Slow Cooker Hot Chocolate Recipes

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RICH SLOW COOKER HOT CHOCOLATE

Easy and delicious.

Provided by macandjakesmom

Categories     Drinks Recipes     Hot Chocolate Recipes

Time 2h5m

Yield 10

Number Of Ingredients 5



Rich Slow Cooker Hot Chocolate image

Steps:

  • Combine milk, condensed milk, chocolate chips, heavy cream, and vanilla extract in a slow cooker.
  • Cover and cook on Low, stirring occasionally, until chocolate chips are melted and mixture is smooth, about 2 hours.

Nutrition Facts : Calories 484.4 calories, Carbohydrate 50.4 g, Cholesterol 73.9 mg, Fat 29.6 g, Fiber 2 g, Protein 10.1 g, SaturatedFat 18.2 g, Sodium 127.1 mg, Sugar 46.6 g

6 cups milk
1 (14 ounce) can sweetened condensed milk
2 cups semisweet chocolate chips
1 ½ cups heavy whipping cream
1 teaspoon vanilla extract

SLOW-COOKER HOT CHOCOLATE

Whip up a big batch of perfect hot chocolate for your favorite friends with this effortless slow-cooker recipe. We used semisweet chocolate for its richness and balanced sweetness. Keep the setting on warm while serving and set up the various toppings for the most festive make-your-own hot chocolate bar!

Provided by Food Network Kitchen

Categories     beverage

Time 2h45m

Yield 8 to 12 servings

Number Of Ingredients 11



Slow-Cooker Hot Chocolate image

Steps:

  • Add the milk, cream, cocoa powder, sugar, vanilla and 1/4 teaspoon salt to a 6-quart slow cooker. Whisk until combined and the cocoa is dissolved. Stir in the chopped chocolate.
  • Cover and cook on low, whisking every 30 minutes, until the chocolate is melted and the mixture is hot, about 2 hours 30 minutes.
  • Ladle into mugs and top as desired with either some marshmallows or whipped cream sprinkled with crushed candy canes, or drizzled with caramel sauce.

6 cups whole milk
2 cups heavy cream
1/2 cup unsweetened cocoa powder
1/3 cup sugar
1 tablespoon pure vanilla extract
Kosher salt
12 ounces semisweet chocolate, chopped (see Cook's Note)
Mini marshmallows, for topping
Whipped cream, for topping
Crushed candy canes, for topping
Salted caramel sauce, for topping

SLOW-COOKER HOT CHOCOLATE

Hosting a party? Try this slow-cooker hot chocolate for an easy way to serve a crowd. You could also add your favourite liqueur to each mug

Provided by Miriam Nice

Categories     Drink, Treat

Time 3h25m

Number Of Ingredients 7



Slow-cooker hot chocolate image

Steps:

  • Pour the milk and double cream into the slow cooker. Add the dark chocolate and milk chocolate, then cover and cook on low for 2 hrs, stirring halfway through cooking.
  • Remove the lid and stir again, then continue to cook for a further 15-20 mins. Ladle into mugs and top with the marshmallows, dollops of cream and grated chocolate.

Nutrition Facts : Calories 337 calories, Fat 30 grams fat, SaturatedFat 19 grams saturated fat, Carbohydrate 19 grams carbohydrates, Sugar 17 grams sugar, Fiber 2 grams fiber, Protein 6 grams protein, Sodium 0.15 milligram of sodium

1l milk
300ml double cream
200g dark chocolate, chopped
100g milk chocolate, chopped
scorched marshmallows, to serve
softly whipped cream, to serve
grated chocolate, to serve

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