Slow Roast Lamb With Cinnamon Fennel Citrus Recipes
SLOW-ROAST LAMB WITH CINNAMON, FENNEL & CITRUS
For lamb that will melt in your mouth and surprise your palate, follow Sarah Cook's easy recipe
Provided by Sarah Cook
Categories Dinner, Main course
Time 12h
Number Of Ingredients 6
Steps:
- Put the lamb into a large food bag with all the juice and marinate overnight.
- The next day, take the lamb out of the fridge 1 hr before you want to cook it. Heat oven to 220C/200C fan/gas 7. Take the lamb out of the marinade (reserve remaining marinade) and pat dry. Rub with half the oil and roast for 15-20 mins until browned. Remove lamb and reduce oven to 160C/140C fan/gas 3.
- Mix the zests, remaining oil, honey, spices and garlic with plenty of seasoning. Lay a large sheet of baking parchment on a large sheet of foil. Sit the lamb leg on top, rub all over with the paste and pull up the sides of the foil. Drizzle marinade into base, and scrunch foil to seal.
- Roast for 4 hrs, until very tender. Rest, still wrapped, for 30 mins. Unwrap and serve with juices.
Nutrition Facts : Calories 514 calories, Fat 32 grams fat, SaturatedFat 13 grams saturated fat, Carbohydrate 8 grams carbohydrates, Sugar 5 grams sugar, Protein 50 grams protein, Sodium 0.29 milligram of sodium
QUICK ROAST LAMB
When you want the roast experience but haven't got hours to spare, this version really hits the spot
Provided by Good Food team
Categories Dinner, Main course
Time 30m
Yield Serves 2
Number Of Ingredients 9
Steps:
- Heat oven to 220C/fan 200C/gas 7. Put the potatoes and carrots onto a baking tray, toss with the oil and rosemary, then season well. Roast for 15 mins on the top shelf until the veg is golden and almost tender.
- Meanwhile, make the gravy. Put the wine and stock into a small pan, then boil until reduced by about two-thirds. Stir in the redcurrant jelly, season and keep warm.
- Rub the lamb in a little oil, then season. Tuck the lamb in amongst the veg, then return to the oven for 8-10 mins, turning the lamb halfway through. Serve with the redcurrant gravy and some green veg.
Nutrition Facts : Calories 606 calories, Fat 32 grams fat, SaturatedFat 13 grams saturated fat, Carbohydrate 44 grams carbohydrates, Sugar 13 grams sugar, Fiber 5 grams fiber, Protein 34 grams protein, Sodium 0.7 milligram of sodium
More about "slow roast lamb with cinnamon fennel citrus recipes"
SLOW ROAST LEG OF LAMB WITH FENNEL RECIPE | SAINSBURY`S …
Web Apr 11, 2019 Pour the wine and 150ml water around the lamb and cover the tin loosely with foil. Roast for 2 hours, then add the fennel and …
From sainsburysmagazine.co.uk
5/5 (222)Category MainServings 8Total Time 4 hrs 15 mins
From sainsburysmagazine.co.uk
5/5 (222)Category MainServings 8Total Time 4 hrs 15 mins
- Preheat the oven to 200°C, fan 180°C, gas 6. Mix the garlic, salt, chopped thyme and oil together to make a paste. Use a small sharp knife to stab the lamb all over, and also cut a few deeper slashes. Massage the paste into the meat, and tuck a few small thyme sprigs into the slashes, if you like.
- Sit the lamb in a large roasting tin on top of a few thyme sprigs and roast for 30 minutes at this temperature initially.
- Reduce the oven to 170°C, fan 150°C, gas 3. Pour the wine and 150ml water around the lamb and cover the tin loosely with foil. Roast for 2 hours, then add the fennel and onions around the lamb. Re-cover and cook for a further 1-11⁄2 hours, or until the lamb is lovely and tender. Uncover for the final 30 minutes if the lamb needs further browning.
- Remove the lamb from the tin and leave to rest, covered. Spoon any excess fat off from the liquid in the tin; return to the oven to brown the fennel and onions, at 200°C, fan 180°C, gas 6 for 15-20 minutes alongside the potatoes.
TOP 10 ROAST LAMB RECIPES | BBC GOOD FOOD
From bbcgoodfood.com
Estimated Reading Time 5 mins
- Greek roast lamb. Embrace the flavours of spring with our lazy Greek roast lamb recipe. Don't spend your afternoon in front of a hot oven, simple prep our herby lamb, nestle it safely amongst new potatoes and relax.
- Garlic & herb roast lamb on boulangère potatoes. Combine the best parts of the roast into one super dish with our garlic & herb roast lamb on boulangère potatoes.
- Lamb kleftiko. Seal in the flavour of this leg of lamb and roast it low and slow for perfectly tender meat. Our lamb kleftiko wraps the leg of lamb in a parcel of deliciousness with garlic, lemon, herbs and potatoes.
- Slow-roast Persian lamb. Our showstopping slow-roast Persian lamb has a mellow sweetness, paired with a zingy pomegranate salad and moreish flatbreads.
- Herby baked lamb in tomato sauce. This herby baked lamb becomes so tender, you can 'carve' it at the table with a just a spoon. Cook in its own sauce for a rich dish with beautifully tender meat.
- Slow-roast lamb with cinnamon, fennel & citrus. For this recipe we're making good use of the spice rack. Honey, cinnamon and zesty citrus fruits make up the base marinade for this magnificent slow-roast lamb with fennel.
- Pulled lamb shoulder. Cooking lamb together with fruit juices means it doubles up as a sweet syrup and our pulled lamb with sticky pomegranate glaze served with sticky onions and a minty yogurt is ideal for lazy summer days.
- Hay-baked stuffed leg of lamb. Take some inspiration from the farm and try our hay-baked leg of lamb. This spectacular centrepiece has a sweet, smoky flavour from the herby hay and the stuffing adds a much-needed dose of spring greens.
- Korean crusted roast lamb. You've heard of bulgogi beef, well get ready to love a new Korean twist on a classic – Korean crusted roast lamb. This traditional marinade is the perfect balance of sweet and savoury.
SLOW-ROAST LAMB WITH HARISSA AND APRICOTS RECIPE
Web Mar 16, 2021 Preparation. Lamb Step 1. Bring a small saucepan of water to a boil. Place apricots in a medium bowl and pour in boiling water just to cover; reserve saucepan.
From bonappetit.com
From bonappetit.com
SLOW ROAST LEG OF LAMB RECIPE - BBC FOOD
Web Place the lamb into a deep-sided roasting tin. Add 250ml/9fl oz of water to the roasting tin. Baste the meat with the liquid, then cover the lamb with foil. Roast for 3–3½ hours, until cooked ...
From bbc.co.uk
From bbc.co.uk
CUMIN AND FENNEL-CRUSTED ROAST LAMB - BROWN EYED …
Web Oct 10, 2011 Preheat oven to 350 degrees F. Put the salt, black peppercorns, fennel seeds and cumin seeds in a spice grinder (or use a mortar and pestle) to roughly grind. Rub the outside of the lamb with the …
From browneyedbaker.com
From browneyedbaker.com
ROSEMARY GARLIC ROASTED LAMB WITH POTATOES AND FENNEL
Web Mar 30, 2022 Lay the potato slices in the bottom of the pan. Drizzle the rest of the oil on top of the potatoes and sprinkle salt, pepper and chopped rosemary. Top with the fennel and onion. Place the lamb on top of the …
From culinaryginger.com
From culinaryginger.com
SLOW-BRAISED LAMB WITH FENNEL, ROSEMARY, GARLIC AND LEMON
Web Instructions. 1 In a large non-stick frying pan, heat 2 teaspoons of the oil over medium-high. Place lamb in pan and cook turning, for 2–3 minutes. Transfer to a 4.5-litre (18-cup) slow cooker. 2 In the same pan, heat …
From healthyfood.com
From healthyfood.com
LAMB SHOULDER WITH CITRUS-FENNEL SALAD RECIPE | BON APPéTIT
Web Feb 13, 2018 Preparation. Step 1. Preheat oven to 300°. Using a sharp knife, score fat across the top of lamb shoulder to create a crosshatch pattern, cutting about ¼" deep and spacing cuts about ¾" apart.
From bonappetit.com
From bonappetit.com
SLOW-ROAST LAMB WITH CINNAMON, FENNEL & CITRUS | RECIPE | LAMB …
Web Jun 16, 2021 - For lamb that will melt in your mouth and surprise your palate, follow Sarah Cook's easy recipe, from BBC Good Food.
From pinterest.co.uk
From pinterest.co.uk
SLOW-ROAST LAMB WITH CINNAMON, FENNEL & CITRUS | RECIPE | LAMB …
Web Feb 3, 2013 - For lamb that will melt in your mouth and surprise your palate, follow Sarah Cook's easy recipe, from BBC Good Food. Feb 3, 2013 - For lamb that will melt in your …
From pinterest.com
From pinterest.com
BEST ROAST LAMB RECIPE - HOW TO MAKE ROAST LAMB - DELISH
Web Apr 4, 2023 Step 1 Preheat oven to 450º and place oven rack in lower third of oven. In a small bowl, mix together garlic, rosemary, thyme, and 1 tablespoon oil and season …
From delish.com
From delish.com
SLOW-ROAST LAMB WITH CINNAMON, FENNEL & CITRUS | RECIPE | LAMB …
Web Slow-roast lamb with cinnamon, fennel & citrus. A friend cooked this for us and it was truly divine. Find this Pin and more on Delicious dinnersby Ness Hodgins. Ingredients …
From pinterest.co.uk
From pinterest.co.uk
SARDINIAN LAMB WITH FENNEL RECIPE - BBC FOOD
Web Method. Put the lamb in a large bowl. Season with salt and pepper, then sprinkle over the flour, fennel and saffron. Turn over to coat. Heat a tablespoon of the oil in a large …
From bbc.co.uk
From bbc.co.uk
SLOW-ROAST LAMB WITH CINNAMON, FENNEL AND CITRUS RECIPE | EAT YOUR …
Web Save this Slow-roast lamb with cinnamon, fennel and citrus recipe and more from BBC Good Food Magazine, February 2011: The Healthy Issue to your own online collection at …
From eatyourbooks.com
From eatyourbooks.com
TOP 10 RECIPES FOR SUCCULENT ROAST LAMB
Web Feb 27, 2019 Lamb pairs well with bold spices, herbs, and other flavorings including rosemary, thyme, cumin, garlic, fennel, coriander, citrus, mint, mustard. Let the roast …
From allrecipes.com
From allrecipes.com
SLOW-ROAST LAMB WITH CINNAMON, FENNEL & CITRUS
Web 1 leg of lamb zest and juice 1 lemon and 1 orange 4 tbsp olive oil 2 tbsp clear honey 1 tbsp each of cinnamon, fennel seeds, ground cumin 3 garlic cloves, crushed Method Put the …
From bbcgoodfoodme.com
From bbcgoodfoodme.com
BBC GOOD FOOD SLOW-ROAST LAMB WITH CINNAMON, FENNEL & CITRUS …
Web Nutritional information for Bbc Good Food Slow-roast Lamb With Cinnamon, Fennel & Citrus. 6 servings (578g). Per serving: 1224 Calories | 85g Fat | 10g Carbohydrates | 1g …
From ketofoodist.com
From ketofoodist.com
RECIPE : SLOW-ROAST LAMB WITH CINNAMON, FENNEL & CITRUS
Web Sit the lamb leg on top, rub all over with the paste and pull up the sides of the foil. Drizzle marinade into base, and scrunch foil to seal. ♨ Step 4 Roast for 4 hrs, until very tender.
From books4cook.com
From books4cook.com
ROAST LAMB | RECIPETIN EATS
Web Roast Lamb. By Date. I love a good roast lamb! From the classic Sunday Roast Lamb Leg that's blushing pink inside, to a Slow Roasted Leg of Lamb that's fall apart tender, to an …
From recipetineats.com
From recipetineats.com
SLOW-ROASTED LAMB SHOULDER WITH CITRUS-FENNEL SALAD
Web 1 (5 1/2–6-lb) lamb shoulder (not tied); 6 garlic cloves, finely grated, plus 2 heads, halved crosswise; 1 tsp finely grated orange zest, plus one (3 x1") strip zest; 2 tbsp finely …
From punchfork.com
From punchfork.com
You'll also love
