SMOKY MESQUITE STEAK PIZZA
Made with strips of skillet-cooked steak and A.1. sauce, this Smoky Mesquite Steak Pizza is definitely not your mama's pizza!
Provided by My Food and Family
Categories Home
Time 35m
Yield 8 servings
Number Of Ingredients 9
Steps:
- Cook steak in large skillet on medium-high heat 10 to 12 min. or until medium doneness (160ºF), turning after 6 min. and brushing with 2 Tbsp. steak sauce for the last few minutes. Remove from heat. Let stand 5 min.
- Cut steak across the grain into thin strips; place in medium bowl. Add beans, remaining steak sauce and garlic; mix lightly.
- Sprinkle 1 cup cheese over pizza crust; top with meat, onions, remaining cheese, tomatoes and peppers.
- Bake 10 min. or until cheese is melted and edge of crust is golden brown.
Nutrition Facts : Calories 330, Fat 13 g, SaturatedFat 6 g, TransFat 1 g, Cholesterol 55 mg, Sodium 760 mg, Carbohydrate 0 g, Fiber 2 g, Sugar 0 g, Protein 21 g
SMOKY STEAK MARINADE
Friends of ours invited us over and made steaks using this marinade. It was SO GOOD! We had to have the recipe. Adding other ingredients to it didn't make it better, at least not for us.
Provided by MahnaMahna
Categories Steak
Time 40m
Yield 4 serving(s)
Number Of Ingredients 12
Steps:
- Marinate steak in sauce with all ingredients combined overnight. Grill.
Nutrition Facts : Calories 1648.2, Fat 126.3, SaturatedFat 47.8, Cholesterol 347, Sodium 4920.8, Carbohydrate 26.9, Fiber 1.3, Sugar 19.4, Protein 97.8
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