REALLY GOOD SNACK MIX
I grew tired of my family picking through a snack mix for their favorite ingredients and leaving the rest. So I experimented using only their most-loved mix-ins and came up with this recipe. Now there's never any left! -Lori Genske, Waldo, Wisconsin
Provided by Taste of Home
Categories Snacks
Time 55m
Yield about 7 cups.
Number Of Ingredients 9
Steps:
- Preheat oven to 250°. Mix first 5 ingredients; toss with cereals and cashews, coating evenly. Spread into a 15x10x1-in. pan coated with cooking spray., Bake 45 minutes, stirring every 15 minutes. Cool completely before storing in airtight containers.
Nutrition Facts : Calories 180 calories, Fat 11g fat (3g saturated fat), Cholesterol 7mg cholesterol, Sodium 269mg sodium, Carbohydrate 18g carbohydrate (2g sugars, Fiber 2g fiber), Protein 4g protein. Diabetic Exchanges
CRISPY SNACK MIX
This recipe proves you can make just about anything in a slow cooker, even a delightfully crispy snack mix. -Jane Sims, De Leon, Texas
Provided by Taste of Home
Categories Snacks
Time 2h40m
Yield about 2-1/2 quarts.
Number Of Ingredients 8
Steps:
- In a 5-qt. slow cooker, combine the noodles, cereal, cashews and coconut. In a small bowl, whisk the butter, soy sauce, curry powder and ginger; drizzle over cereal mixture and mix well., Cover and cook on low for 2-1/2 hours, stirring every 30 minutes. Serve warm or at room temperature.
Nutrition Facts : Calories 298 calories, Fat 22g fat (8g saturated fat), Cholesterol 16mg cholesterol, Sodium 420mg sodium, Carbohydrate 21g carbohydrate (4g sugars, Fiber 2g fiber), Protein 5g protein.
SO-EASY SNACK MIX
I eat this tasty treat just as much as (if not more than) the kids! Have fun with it by adding other goodies into the mix, like nuts, cereal, pretzels and more. -Jeff King, Duluth, Minnesota
Provided by Taste of Home
Categories Snacks
Time 5m
Yield 4 quarts.
Number Of Ingredients 5
Steps:
- Place all ingredients in a large bowl; toss to combine. Store in airtight containers.
Nutrition Facts : Calories 195 calories, Fat 3g fat (1g saturated fat), Cholesterol 1mg cholesterol, Sodium 104mg sodium, Carbohydrate 42g carbohydrate (29g sugars, Fiber 2g fiber), Protein 2g protein.
SWEET AND SALTY SNACK MIX
This snack mix has been a family favorite for over 20 years. It's the perfect combination of sweet, salty, and crunchy. It's sure to please the whole crowd with no corn syrup and no hot oven! This makes a great gift for the holidays and also freezes really well.
Provided by MARGARET N
Categories Appetizers and Snacks Nuts and Seeds
Time 25m
Yield 17
Number Of Ingredients 11
Steps:
- Place cereal, pecans, almonds, cashews, coconut, and raisins in a large brown paper bag or large microwave-safe bowl and stir or shake to mix.
- Melt 1 stick plus 3 tablespoons butter, brown sugar, and salt in a saucepan over medium heat. Bring to a boil; simmer until thickened, about 5 minutes. Remove from heat and stir in vanilla extract. Pour over the cereal mixture and stir to coat.
- Microwave on high in three 90-second intervals, stirring between intervals, 4 1/2 minutes total. Spread out to cool before breaking apart.
Nutrition Facts : Calories 440.5 calories, Carbohydrate 51.1 g, Cholesterol 19.7 mg, Fat 25.6 g, Fiber 3.6 g, Protein 6.7 g, SaturatedFat 7.9 g, Sodium 372.5 mg, Sugar 28.3 g
CANDY SNACK MIX
Chock-full of raisins, peanuts and M& M's, this crunchy salty-sweet mix stays fresh for weeks. I keep it on hand to serve to unexpected guests or to fill decorative containers to give as last-minute gifts. -Mary Newsom, Grand Ridge, Florida
Provided by Taste of Home
Categories Snacks
Time 15m
Yield 25 cups.
Number Of Ingredients 8
Steps:
- In a large bowl, combine the peanuts, cereal and raisins. In a microwave, melt the butter, candy coating and peanut butter; stir until smooth. Pour over cereal mixture and toss to coat. , Working in batches, place sugar in a large bag; add coated mixture. Close bag and shake to coat. Spread onto baking sheets; sprinkle with M&M's. When cool, store in airtight containers.
Nutrition Facts : Calories 594 calories, Fat 29g fat (10g saturated fat), Cholesterol 10mg cholesterol, Sodium 443mg sodium, Carbohydrate 79g carbohydrate (60g sugars, Fiber 4g fiber), Protein 11g protein.
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