SOCCER BARS
Saw this recipe on the back of a 5lb bag of sugar and thought they sounded good. So I gave them a try and they are really very good! I think they would make a great snack for kids after school or for your grandchildren too !!!
Provided by Carol Junkins @CarolAJ
Categories Other Desserts
Number Of Ingredients 14
Steps:
- Preheat oven to 350 degrees Cream butter and sugars. Add egg and peanut butter and mix well. Stir in soda, salt, flour and oatmeal.
- Press into a 9 x 13 inch baking pan. Sprinkle chocolate chips over top.
- Bake 20 - 25 minutes or until golden brown. Remove from oven and drizzle with icing. Cool completely. Cut into squares and serve . !! Makes 24 squares
SOCCER PRACTICE BARS
These are a great snack to hand out after soccer practice or as a snack in a lunch or after school. These are great without the icing as well
Provided by Ceezie
Categories Bar Cookie
Time 35m
Yield 24 bars
Number Of Ingredients 14
Steps:
- Cream butter and sugars. Add egg and peanut butter; mix well. Stir in baking soda, salt, flour and oatmeal. Press into a 9x13 inch baking pan. Sprinkle chocolate chips over top. Bake 20-25 min or until golden brown. Remove from oven and drizzle with icing. Cool completely and cut into squares.
Nutrition Facts : Calories 174.2, Fat 9, SaturatedFat 4.3, Cholesterol 18.1, Sodium 137, Carbohydrate 22.7, Fiber 1.4, Sugar 15.4, Protein 2.9
SCOTT'S SOCCER PRACTICE BARS
This recipe came off a bag of sugar a few years ago. They have healthy ingredients and taste good too! My husband Scott was a kids' soccer coach several years before I saw this recipe, but the name is just a coincidence and I've never made them for an actual sports team. :)
Provided by Anna Vandenhazel @annavandenhazel
Categories Cookies
Number Of Ingredients 14
Steps:
- Preheat oven to 350F.
- Cream butter and sugars.
- Add egg and peanut butter and mix well.
- Stir in baking soda, salt, flour, and ostmeal.
- Press into a 9"x13" baking pan. Sprinkle chocolate chips over top.
- Bake 20-25 minutes or until golden brown.
- Mix icing ingredients and drizzle over bars.
- Cool completely. Cut into squares and serve.
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