South African Sausage Rolls Recipes

SAUSAGE ROLLS

Swirls of sausage and mustard in pie dough makes a perfect, attractive and delicious offering at parties. The sausage and mustard are rolled up in the dough, sliced like a jelly roll and baked.

Provided by Cindy Whaling

Categories Appetizers and Snacks Wraps and Rolls

Time 28m

Yield 10

Number Of Ingredients 3

Sausage Rolls image

Steps:

Preheat oven to 425 degrees F (220 degrees C). Lightly grease a baking sheet.
Place pie crust dough onto a flat surface. Spread them generously with mustard. Spread 1/2 pound of sausage onto each pie crust. Flatten the sausage down with a spatula. Roll the pie crust mixture up like a jelly roll. Slice the roll into 1/2-inch circular pieces.
Bake for 18 minutes or until sausage is cooked.

Nutrition Facts : Calories 319.1 calories, Carbohydrate 13 g, Cholesterol 30.9 mg, Fat 26.6 g, Fiber 0.3 g, Protein 6.4 g, SaturatedFat 7.8 g, Sodium 466.4 mg, Sugar 1.1 g

Ingredients

2 (9 inch) frozen pie crusts, thawed and ready to bake
1 pound sausage
2 teaspoons prepared mustard

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In a medium saucepan, heat oil and sauté onions, for about a minute then add garlic, thyme, and cayenne pepper. Stir for about another minute or two to let the flavors bloom, be careful to not let it burn.
Place the beef or unseasoned sausage meat, parsley, salt, breadcrumbs, egg, and smoked paprika into a medium bowl, followed by the sautéed ingredients. Thoroughly mix until everything has been fully combined. Divide into two or 4 depending on your puff pastry.
Unroll the thawed puff pastry onto a lightly floured board.. Spoon one part of the sausage mixture and spread along the length of each pastry strip leaving a 1cm edge. Tightly roll the pastry around the sausage meat and brush the ends with the beaten egg to secure. Repeat process with the other half sheet. Then proceed and repeat the same procedure with the remaining sheet. You may let it rest in the fridge for about 10 minutes to make cutting easier.
Use a sharp knife to cut each roll into about 8 or more pieces each. I cut the ones in the pictures into about 10 pieces each . So 20 pieces in total. While in the video it's cut into about 6 pieces each , totaling about 12 -14 pieces.

South African Sausage Rolls Recipes

SAUSAGE ROLLS

Swirls of sausage and mustard in pie dough makes a perfect, attractive and delicious offering at parties. The sausage and mustard are rolled up in the dough, sliced like a jelly roll and baked.

More about "south african sausage rolls recipes"

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