South Indian Curry Powder Recipes
SOUTH INDIAN CURRY POWDER
Make and share this South Indian Curry Powder recipe from Food.com.
Provided by Mini Ravindran
Categories Asian
Time 30m
Yield 1 small jar
Number Of Ingredients 5
Steps:
- Fry all ingredients in a small amount of oil (tea spoon) on low heat.
- Watch for the nice aromas.
- Do not let it go too brown or burn.
- Once the fried mixture is luke warm transfer contents to blender and add a tablespoon of salt and grind to a fine powder.
- Store in air tight jar and preferably keep in the refrigerator.
- Add a spoonfull of this to any curry of your choice and let it do the magic!
Nutrition Facts : Calories 1299.3, Fat 18.6, SaturatedFat 1.8, Sodium 99.6, Carbohydrate 228, Fiber 78.9, Sugar 46.2, Protein 73.9
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