Southern Reuben Melts Recipes

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SOUTHERN REUBEN MELTS

Make and share this Southern Reuben Melts recipe from Food.com.

Provided by SarahBeth

Categories     Lunch/Snacks

Time 25m

Yield 4 sandh, 4 serving(s)

Number Of Ingredients 9



Southern Reuben Melts image

Steps:

  • Stir together first 4 ingredients.
  • Stir together coleslaw mix and 1/2 cup mayonnaise mixture.
  • Spread 1 tablespoon mayonnaise mixture evenly on 1 side of each bread slice; top 4 slices evenly with cheese, ham, and coleslaw mixture. Top with remaining bread slices.
  • Place sandwiches on a baking sheet coated with butter-flavored cooking spray. Coat bottom of another baking sheet with cooking spray, and place, coated-side down, on sandwiches.
  • Bake at 375° for 10 to 15 minutes or until bread is golden and cheese melts.

Nutrition Facts : Calories 528.2, Fat 35.1, SaturatedFat 11.1, Cholesterol 86.9, Sodium 2328, Carbohydrate 25.7, Fiber 1.3, Sugar 9.7, Protein 29

1 cup mayonnaise
1/4 cup ketchup
1 -2 tablespoon sweet pickle relish
1/8 teaspoon ground red pepper
3 cups coleslaw mix
8 rye bread, slices
1 (6 ounce) package swiss cheese slices
12 ounces thinly sliced ham
butter-flavored cooking spray

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