Southern Style Chicken Salad Recipes
SOUTHERN-STYLE CHICKEN SALAD
A home economics teacher from Virginia gave me the recipe for this popular sweet and tangy salad. It's a hit at gatherings here in the Northeast.
Provided by Taste of Home
Categories Lunch
Time 20m
Yield 8-10 servings.
Number Of Ingredients 12
Steps:
- In a small saucepan, combine the egg yolks, sugar, vinegar, mustard and salt. Cook and stir over medium heat until mixture reaches 160° or is thick enough to coat the back of a metal spoon. Stir in butter until melted. Cover and chill for 30 minutes. , Stir in milk and mayonnaise. In a large bowl, combine remaining ingredients. Add dressing and toss to coat. Chill until ready to serve. Refrigerate leftovers.
Nutrition Facts : Calories 208 calories, Fat 11g fat (4g saturated fat), Cholesterol 164mg cholesterol, Sodium 253mg sodium, Carbohydrate 7g carbohydrate (6g sugars, Fiber 0 fiber), Protein 19g protein.
SOUTHERN-STYLE CHICKEN SALAD
If you like chicken salad, you'll love this recipe! Slightly sweet and tangy, a sure crowd pleaser! From "Taste of Home Country Chicken" recipe collection.
Provided by yooper
Categories One Dish Meal
Time 40m
Yield 8-10 serving(s)
Number Of Ingredients 12
Steps:
- In a small saucepan, whisk egg yolks; add sugar, vinegar, mustard and salt.
- Cook over low heat, stirring constantly, until mixture thickens.
- Stir in butter until melted.
- Cover, and chill for 30 minutes.
- Add milk and mayonnaise; mix well.
- In a large bowl, combine remaining ingredients.
- Add dressing and mix to coat.
- Chill until ready to serve.
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