SOUTHERN FRIED FISH
This extra crispy fried fish recipe is one of my go-tos whenever I have family and friends over for a visit and to share a good meal. You can also use this on shrimp, but here in Savannah, our favorite fish to fry are whiting and flounder. The batter is light and flavorful and the fish is perfect as an accompaniment to any vegetable or as a sandwich. I like to add a dash of hot sauce and have yellow mustard on hand for dipping.
Provided by Food Network
Categories main-dish
Time 25m
Yield 4 servings
Number Of Ingredients 9
Steps:
- In a medium bowl, combine the rice flour, Creole seasoning, black pepper, garlic powder smoked paprika and yellow cornmeal, and whisk together until evenly mixed. Add the seasoned cornmeal to a large piece of wax paper.
- Heat the oil in a large, deep cast-iron skillet until at least 325 degrees F (or add a few drops of cornmeal and if it sizzles, it's ready to start frying).
- Rinse off the fish fillets and place in a large baking dish. Shake a few drops of hot sauce on both sides of 2 of the fish fillets, then coat both sides with the seasoned cornmeal. Fry the coated fillets in the hot oil, without turning, until the edges turn brown, about 4 minutes. Flip over and fry about another 4 minutes. Drain on a paper towel or wire rack. Repeat the coating and frying with the remaining 2 fillets.
SOUTHERN-STYLE FRIED FISH SANDWICH RECIPE - (4.6/5)
Provided by davidv
Number Of Ingredients 30
Steps:
- Coleslaw: Mix together the mayonnaise, buttermilk, celery salt, pepper, sugar, vinegar, and lemon juice in a large bowl. Add the shredded cabbage and carrots and gently toss until evenly coated. Refrigerate until ready to serve, at least 3 hours. Herb tartar sauce: Mix together all of the ingredients and refrigerate until needed, at least 1 hour. Fish: Season both sides of the fillets with salt and pepper. Set up 3 separate bowls-one filled with the flour, one with the cornmeal, and one with the eggs. Dredge the fillets in the flour, then in the eggs, and then into the cornmeal. Heat the oil in a large skillet over medium heat. Once the oil is hot, cook the fish filets in batches until golden brown, about 6 to 8 minutes, flipping them halfway through cooking. Remove the fish from the skillet and place on a paper towel-lined platter. Sandwiches: Spread about 1 1/2 tablespoons tartar sauce on each side of each kaiser roll. Place 2 fish fillets in each sandwich, spreading another layer of tartar sauce between the fillets. Serve immediately while fish is still warm, with the coleslaw on the side.
FRIED FISH SANDWICH
Provided by Jeff Mauro, host of Sandwich King
Categories main-dish
Time 30m
Yield 4 sandwiches
Number Of Ingredients 23
Steps:
- Fill a Dutch oven halfway full with oil and heat to 350 degrees F.
- Add the cornmeal, flour, baking powder and salt and whisk to combine in a large bowl. Whisk in the beer, being sure to remove any lumps. Stir in the hot sauce.
- Sprinkle the fillets with salt and pepper. Dip each fillet in the beer batter and add to the fryer, one at a time. Fry until brown and crispy, 3 to 4 minutes, flipping halfway through. Transfer the fillets to a wire rack on a baking sheet and sprinkle with salt and pepper. Repeat with the remaining fillets.
- Spread the Lemon Tarragon Tartar Sauce on the bottoms and tops of the rolls. Add the fillets and top with some lettuce and the cheese slices, if using. Serve with lemon wedges.
- Fold together the mayonnaise, pickles, scallions, capers, tarragon, mustard, lemon zest, lemon juice in a bowl and sprinkle with salt and pepper. Adjust the seasoning to taste. Cover the bowl and refrigerate until ready to serve, about 20 minutes.
FRIED FISH SANDWICH
This fried fish sandwich doesn't stray far from the classic fast-food staple: breaded fish, a soft bun, a slice of cheese and tangy tartar sauce. The best part is you can put it together in just about the amount of time it would take to stand in line and order it at the counter. Capers, shallots and fresh dill make this tartar sauce feel a little fancy, but a splash of soy sauce adds the umami that takes it to a very familiar place. Flounder is an affordable choice for the recipe, but if you can't find it, substitute with sole or any mild flat fish.
Provided by Sue Li
Categories dinner, easy, lunch, sandwiches, seafood, main course
Time 20m
Yield 4 sandwiches
Number Of Ingredients 15
Steps:
- Prepare the tartar sauce: In a medium bowl, whisk together mayonnaise, pickles and pickle brine, shallot, dill, capers and soy sauce. Season with salt to taste and set aside. (Makes 3/4 cup.)
- Prepare the fried fish: Heat oil in a large, straight-sided skillet over medium. Place flour, eggs and panko in 3 separate medium shallow bowls. Season flounder on both sides with salt and dredge in flour, dusting off excess, then transfer to egg wash, allow excess to drip off, then coat with panko.
- Working in batches, fry about 4 breaded fillets at a time until golden brown and cooked through, about 1 1/2 minutes per side. Transfer to a wire rack and season with salt. Repeat with remaining fish.
- Assemble the sandwiches: Spread tartar sauce on both sides of each bun. Place 1 piece of fried fish on each bottom bun, then add a slice of cheese on top and another piece of fish on the cheese. The residual heat from the fish will help melt the cheese. Sandwich together and serve immediately.
More about "southern style fried fish sandwich recipe 465"
SOUTHERN PAN FRIED FISH (WHITING FISH RECIPE) - WHISK IT REAL GUD
Web Apr 12, 2019 Southern Pan fried whiting fish seasoned then fried until crispy and golden. Tender, flaky whiting fish is so delicious! Perfect with …
From whiskitrealgud.com
5/5 (23)Category Dinner, LunchServings 6Total Time 30 mins
From whiskitrealgud.com
5/5 (23)Category Dinner, LunchServings 6Total Time 30 mins
- Lightly season the fish with salt and pepper. Set aside. In a large bowl, combine the flours and all of the seasonings.
- Dredge the fillets in the breading mixture one at a time. Place the coated fillets on a parchment lined baking sheet. Let them sit for 10-15 minutes. Heat oil in a large skillet over medium heat to 350 degrees Fahrenheit. Fill the pan with the vegetable oil halfway.*See notes. Fry the fillets in batches but do not crowd the pan. Cook for 3-4 minutes on each side. Drain on a paper towel. Serve immediately since the crispiness won't last very long!
HOW TO MAKE A SOUTHERN-STYLE FRIED FISH SANDWICH - YOUTUBE
Web Jul 21, 2014 How to Make a Southern-Style Fried Fish Sandwich - YouTube 0:00 / 1:43 How to Make a Southern-Style Fried Fish Sandwich QVCtv 472K subscribers Subscribe 564 55K views 8 …
From youtube.com
Author QVCtvViews 55.4K
From youtube.com
Author QVCtvViews 55.4K
FRIED FISH SANDWICHES WITH CUCUMBERS AND TARTAR SAUCE
Web May 22, 2018 Preparation. Tartar Sauce Step 1. Mix mayonnaise, lemon zest and juice, relish, capers, mustard, and garlic in a small bowl to combine; season with salt.
From bonappetit.com
From bonappetit.com
CRISPY FRIED FISH SANDWICHES - THE SEASONED MOM
Web Oct 5, 2020 How to Reheat: The oven is the best way to reheat your fried fish in order to keep that crispy exterior. Preheat the oven to 350 degrees F. Allow the fish to come to room temperature on the counter while the …
From theseasonedmom.com
From theseasonedmom.com
SOUTHERN FRIED FISH - GRITS AND PINECONES
Web Jan 22, 2021 Here’s how to make it: Pour the buttermilk into a shallow container or large sealable plastic bag and add the fillets. Allow them to soak for about 30 minutes. While the fillets are soaking, place the …
From gritsandpinecones.com
From gritsandpinecones.com
THE ULTIMATE FRIED FISH SANDWICH | SIMPLE
Web Jun 20, 2020 Instructions. To make the saffron mayo aioli, add 2 cloves minced garlic into a mortar with 1/2 tsp saffron threads, pound down until you form a paste, then add in a generous 1/2 cup mayonnaise, 1/2 tsp …
From spainonafork.com
From spainonafork.com
FOUR INGREDIENT SOUTHERN STYLE OVEN FRIED CATFISH
Web Sep 7, 2016 Four Ingredient Oven Fried Catfish All you need are four ingredients and 20 minutes for the easiest southern style oven fried catfish ever! Slightly spicy, super crispy on the outside, and tender and flaky on …
From bowlofdelicious.com
From bowlofdelicious.com
CRISPY SOUTHERN FRIED CATFISH - THE SEASONED MOM
Web Feb 16, 2022 Soak the catfish in the milk. Simply dip the fish in the milk to get it wet, and then shake off any excess. Dredge the fish in the cornmeal mixture and gently coat the fillets on all sides. Fry the fish in a hot cast …
From theseasonedmom.com
From theseasonedmom.com
HEALTHIER FRIED FISH SANDWICH {30 MINUTES}
Web For the Fish Sandwiches Cut the fish fillets into 3-4 ounce pieces. Squeeze the lemon juice over the fish fillets. Combine the buttermilk, salt and pepper in a shallow bowl. On a large plate, toss together the …
From foodiecrush.com
From foodiecrush.com
FANTASTIC FRIED FISH SANDWICH | HOW TO FEED A LOON
Web Jul 30, 2017 Instructions. Heat the oil to 365° F in a large sturdy skillet or pot. Lightly season the fish fillets with salt and pepper. Mix the egg and water together. Place the flour on a plate, the egg mixture in a medium …
From howtofeedaloon.com
From howtofeedaloon.com
10 BEST SOUTHERN FRIED FISH RECIPES | YUMMLY
Web Apr 25, 2023 buttermilk, kosher salt, catfish fillets, all purpose flour, peanut oil and 2 more
From yummly.com
From yummly.com
CRISPY OVEN-FRIED FISH SANDWICH - PARADE: ENTERTAINMENT, RECIPES ...
Web May 13, 2022 Fish sandwich. 1 large egg white; 2 cups crushed corn flakes; 1 lb cod, cut into 4 pieces; 1 tsp pepper; 1 tsp kosher salt; 1 tsp garlic powder; 2 slices American …
From parade.com
From parade.com
FRIED FISH SANDWICHES WITH CREAMY SLAW AND TARTAR SAUCE RECIPE
Web Aug 30, 2018 Directions. For the Slaw: Toss cabbage and onion with 1 teaspoon kosher salt and lots of black pepper and set aside. Meanwhile, combine vinegar, mustard, …
From seriouseats.com
From seriouseats.com
SOUTHERN FRIED FISH - THE BUTTERED HOME
Web May 1, 2021 Lay Fish out on sheet pan covered with paper towels. Pat to dry well. Heat oil in large skillet or dutch oven to 365 degrees Fahrenheit. Lightly beat eggs IN the …
From thebutteredhome.com
From thebutteredhome.com
BUTTERMILK-FRIED NASHVILLE HOT FISH SANDWICH RECIPE - SOUTHERN …
Web Jun 17, 2020 Whisk in hot peanut oil. Set aside. Pour canola oil to depth of 3 inches into a small Dutch oven; heat over medium to 325°F. Place halibut in a medium bowl, and pour …
From southernliving.com
From southernliving.com
FRIED FISH SANDWICHES RECIPE | MYRECIPES
Web Step 2. Combine flour, cornmeal, baking powder, remaining 1 tsp. Greek seasoning, 1/2 tsp. salt, and 1/2 tsp. pepper; stir well. Add 2 cups cold beer and egg, stirring until thoroughly …
From myrecipes.com
From myrecipes.com
SOUTHERN STYLE FRIED FISH SANDWICH RECIPE 465 FOOD - HOME AND …
Web Steps: Fill a Dutch oven halfway full with oil and heat to 350 degrees F. Add the cornmeal, flour, baking powder and salt and whisk to combine in a large bowl.
From homeandrecipe.com
From homeandrecipe.com
BEST FRIED FISH SANDWICH RECIPE - HOW TO MAKE FRIED FISH …
Web Aug 12, 2020 For fish: Step 1 Preheat oil to 350° in a dutch oven, heavy bottomed pot, or deep fryer. In a medium bowl, whisk together 1 cup of flour, corn starch, paprika, …
From delish.com
From delish.com
SOUTHERN STYLE FRIED FISH SANDWICH RECIPE 465- RECIPERT
Web COLESLAW: 1/3 cup mayonnaise: 1/4 cup buttermilk: 1/2 teaspoon celery salt: 1/4 teaspoon ground black pepper: 3 tablespoons white sugar: 1 tablespoon apple cider vinegar
From recipert.com
From recipert.com
You'll also love