CHINESE HAMBURGER CASSEROLE
Make and share this Chinese Hamburger Casserole recipe from Food.com.
Provided by Evalyn Hinz
Categories Rice
Time 1h10m
Yield 4 serving(s)
Number Of Ingredients 9
Steps:
- brown hamburger, onion, and celery.
- put in dutch oven.
- combine soups water, soy sauce, and rice with hamburger.
- bake for 1 hour in 375o oven.
- stir once or twice during cooking time.
- serve over the chinese noodles.
- add more soy sauce to your liking.
BASIC SOY BURGERS
If you like Boca burgers you will absolutely adore these yummy, homemade soy burgers. You can cook your own soybeans or find canned soy beans in the health food section of your grocery store. I make double or triple batches of these and freeze them for a quick lunch
Provided by budgiesntiels
Categories Soy/Tofu
Time 40m
Yield 6-8 burgers, 6-8 serving(s)
Number Of Ingredients 11
Steps:
- Place everything except bread crumbs in a food processor or blender and puree until fairly smooth.
- Transfer to a bowl, and add the bread crumbs. Stir until well combined.
- Form into patties abut 4 inches in diameter and 1/2 inch thick, using about 1/2 cup of mixture for each patty.
- Heat a heavy, non stick skillet and brush with oil. When pan is hot, add burgers and turn the heat down to medium, and cook for about 10 minutes on each side. Watch them carefully so they get nice and brown but don't burn.
- Serve burger style.
SOYBEAN CASSEROLE
I made this up one day while reading several cookbooks, taking some of this and some of that and a bit of trial and error. I was trying to come up with a way to get my family to eat soybeans without thinking of it as another one of my "weird health food" dishes. My family loves it.
Provided by Everblest
Categories One Dish Meal
Time 1h50m
Yield 8 serving(s)
Number Of Ingredients 7
Steps:
- Soak soybeans overnight in at least six cups of water.
- Cook soybeans in new water until tender.
- Thaw spinach in a bowl in the microwave.
- Saute onion (You could add one green pepper if you like.) Mix soybeans, crumbled bacon bits, onions and spinach together and spread in a large casserole dish.
- In a separate bowl, mix crumbled feta cheese, cottage cheese, and one egg.
- Spread cheese mixture over soybeans.
- Bake in 350 degree F oven 45 minutes until topping is brown and casserole is heated through.
- Variations: Use fresh spinach or broccoli or frozen broccoli.
- Note: You may need two eggs for binding the cheese to soybeans if feta is particularly dry.
- Sometimes I dust the top with a bit of paprika for color not for taste.
- You can use more or less bacon.
- It is just a teaser to get them to try it.
- I've made it without the bacon for a vegetarian friend of mine and she loved it.
CHINESE-STYLE HAMBURGER CASSEROLE
Easy, easy, easy weeknight casserole recipe. Once you brown the beef, everything else is a breeze. You really get Asian flavors thanks to the soy sauce. The casserole is super creamy and hearty. Serve with a side salad and you have a meal the whole family will love.
Provided by Shelley Simpson
Categories Burgers
Time 1h45m
Number Of Ingredients 9
Steps:
- 1. Brown meat; drain.
- 2. Mix meat and remaining ingredients together. Place in a 2-quart casserole dish. (Dish may be sprayed with cooking spray.)
- 3. Cover and bake for about 1 1/2 hours at a 325 degree oven. (I uncover during the last 15 minutes). Bake until rice is done. Ovens may vary.
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- Heat a large skillet over medium-high heat. Add ground meat and half the onions to the pan, sauteing until meat is browned. Remove, drain if necessary, and set aside.
- Coat pan with olive. Add remaining onion, pepper, and jalapeno, sauteing for 4 minutes; stirring occasionally. Add salt, cumin, red pepper, and garlic. Saute for 1 minute, stirring constantly (I added a tablespoon or two of water to keep things from sticking in the pan.)
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#weeknight #time-to-make #course #main-ingredient #preparation #casseroles #main-dish #beans #beef #oven #stove-top #dietary #one-dish-meal #soy-tofu #ground-beef #meat #equipment #presentation #served-hot #4-hours-or-less
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