TURKEY SPAGHETTI SAUCE
This is rich, homey and flavorful, but lower in sodium than jarred meat sauce. Jennifer Kolb - Overland Park, Kansas
Provided by Taste of Home
Categories Dinner
Time 1h5m
Yield 7-1/2 cups.
Number Of Ingredients 15
Steps:
- Crumble sausage and turkey into a large nonstick skillet coated with cooking spray. Add the mushrooms, green pepper and onion. Cook and stir over medium heat until meat is no longer pink; drain. Stir in the puree, tomatoes, tomato paste, bay leaves and seasonings. Bring to a boil. Reduce heat; simmer, uncovered, for 30 minutes., Discard bay leaves. Serve desired amount with spaghetti. Cool remaining sauce; transfer to freezer containers. Freeze for up to 3 months., To use frozen sauce: Thaw in the refrigerator overnight. Place in a saucepan and heat through.
Nutrition Facts : Calories 103 calories, Fat 3g fat (1g saturated fat), Cholesterol 24mg cholesterol, Sodium 325mg sodium, Carbohydrate 9g carbohydrate (4g sugars, Fiber 2g fiber), Protein 10g protein. Diabetic Exchanges
AMAZING GROUND TURKEY TOMATO SAUCE
This is my tried and true best pasta sauce that is both fresh and healthy!
Provided by dinkytink
Categories Side Dish Sauces and Condiments Recipes Sauce Recipes Pasta Sauce Recipes Tomato
Time 55m
Yield 4
Number Of Ingredients 11
Steps:
- Heat olive oil in a large pot over medium-high heat. Saute onion, tomato, basil, and garlic in hot oil until the onion begins to soften, about 5 minutes.
- Break ground turkey into small pieces and add to pot; season with Italian seasoning and oregano. Cook and stir mixture until turkey is completely browned, 7 to 10 minutes.
- Stir tomato sauce into the turkey mixture; bring to a boil, reduce heat to low, and simmer until the sauce has thickened slightly, 20 to 25 minutes.
- Stir tomato paste into the turkey mixture until evenly colored; season with salt and pepper. Cook until the liquid is reheated, 1 to 2 minutes more.
Nutrition Facts : Calories 413.5 calories, Carbohydrate 19.4 g, Cholesterol 104.5 mg, Fat 24.8 g, Fiber 4.8 g, Protein 32.5 g, SaturatedFat 4.7 g, Sodium 1351.5 mg, Sugar 12.5 g
TURKEY PASTA SAUCE
A tangy, deep tomato meat sauce for pasta, made with ground turkey.
Provided by David Pham
Categories Side Dish Sauces and Condiments Recipes Sauce Recipes Pasta Sauce Recipes Tomato
Time 1h22m
Yield 14
Number Of Ingredients 12
Steps:
- Heat olive oil in a large pot over medium heat. Add onion and a pinch of salt; cook and stir until softened, about 5 minutes. Add turkey; cook and stir until browned, about 5 minutes. Stir in garlic; cook for 2 minutes. Add red pepper flakes.
- Stir tomatoes, white wine, tomato paste, oregano, and basil into the pot. Simmer, stirring occasionally, until the raw wine flavor cooks off, about 1 hour. Stir in sugar to reduce acidity. Season with salt and pepper. Puree sauce with an immersion blender for a less chunky sauce.
Nutrition Facts : Calories 152.3 calories, Carbohydrate 14.5 g, Cholesterol 29.9 mg, Fat 5.5 g, Fiber 3.2 g, Protein 10.7 g, SaturatedFat 1.1 g, Sodium 279.4 mg, Sugar 3.9 g
GROUND TURKEY SPAGHETTI SAUCE
Make and share this Ground Turkey Spaghetti Sauce recipe from Food.com.
Provided by Heirloom
Categories Poultry
Time 45m
Yield 4 serving(s)
Number Of Ingredients 12
Steps:
- In a 4 1/2 quart pot/pan brown the ground turkey over medium heat.
- Add the onion and garlic and cook until softened.
- Add tomato paste and crushed tomatoes, stirring until all is combined.
- Add chicken broth to thin it down a little bit.
- Add spices, butter, and salt and pepper and allow to simmer over low heat for about 15 minutes (just long enough to boil the water and cook the pasta!).
- Taste and adjust seasonings to preference.
SPAGHETTI WITH TURKEY AND TOMATO SAUCE
Provided by Trish Hall
Categories dinner, pastas, main course
Time 25m
Yield 2 servings
Number Of Ingredients 14
Steps:
- Put 2 tablespoons of olive oil in a saucepan over medium heat.
- Add the celery and garlic powder and saute 1 minute over low heat. Add the tomato paste and water and blend together. Add the rosemary, Tabasco and capers and simmer 10 minutes. Add mustard and pepper to taste, and continue simmering a minute or two.
- Meanwhile, bring 2 quarts water to a boil in pot. Add the spaghetti with a dash of salt. Cook 7 or 8 minutes or until done.
- While the spaghetti cooks, melt the butter in a saucepan and cook the turkey enough to warm it.
- Drain the spaghetti and mix in the remaining olive oil. Place the spaghetti on a platter. Pour sauce around it and in a central well. Place turkey in a ring around the central well.
Nutrition Facts : @context http, Calories 708, UnsaturatedFat 25 grams, Carbohydrate 63 grams, Fat 35 grams, Fiber 4 grams, Protein 34 grams, SaturatedFat 8 grams, Sodium 824 milligrams, Sugar 5 grams, TransFat 0 grams
TURKEY MEATBALLS WITH QUICK AND SPICY TOMATO SAUCE AND WHOLE-WHEAT SPAGHETTI
The spicy kick and multiple herbs in this sauce lend layers of flavor without fat. The carrot, onion and Parmesan add volume and moisture.
Provided by Ellie Krieger
Categories main-dish
Time 50m
Yield 6 servings (1 serving equals about 1 1/3 cups pasta and sauce, plus 2 meatballs)
Number Of Ingredients 23
Steps:
- Fill a large stockpot with water and bring to a boil for pasta.;
- Make Sauce:
- In a 4-quart saucepan heat the oil over medium heat. Saute the onions until translucent, about 3 minutes, then add the garlic and cook for 1 minute more. Add tomato paste, tomatoes, chipotles, oregano, rosemary, and salt. Bring all the ingredients to a low boil, reduce heat and cook for approximately 15 minutes, until liquid has evaporated slightly. Season with salt and pepper, to taste. While sauce is cooking, make meatballs.
- Preheat the broiler. Spray a baking sheet with cooking spray. Combine the turkey with all other ingredients in a large work bowl. Form into 2 1/2 -inch balls and place on a baking sheet. Broil for 10 minutes, or until browned and almost entirely cooked through.
- Meanwhile, remove rosemary sprig from sauce and add fresh basil. Add the meatballs to the sauce, cover, and cook additional 10 minutes, or until sauce has slightly thickened and meatballs have absorbed some of the sauce. While the meatballs are cooking, cook the whole-wheat spaghetti according to package directions.
- Drain the pasta and return it to the pot. Add the sauce and meatballs, toss and heat through over medium heat. Divide evenly among 4 pasta bowls and garnish with parsley and 1 tablespoon grated Parmesan.
TURKEY-TOMATO PASTA SAUCE
We love pasta dishes, especially easy low-fat ones. This savory spaghetti sauce is a favorite at our house. The chunky mixture is good ladled over any type of pasta. -Sherry Hulsman of Louisville, Kentucky
Provided by Taste of Home
Categories Dinner
Time 20m
Yield 8 servings.
Number Of Ingredients 10
Steps:
- In a large nonstick skillet, cook the sausage, onions and garlic in oil over medium heat until sausage is no longer pink; drain. , Add the tomatoes, wine, basil and oregano; bring to a boil. Reduce heat; simmer, uncovered, for 10 minutes or until heated through. Serve over spaghetti; sprinkle with cheese.
Nutrition Facts : Calories 156 calories, Fat 8g fat (3g saturated fat), Cholesterol 34mg cholesterol, Sodium 576mg sodium, Carbohydrate 7g carbohydrate (0 sugars, Fiber 2g fiber), Protein 13g protein. Diabetic Exchanges
SPAGHETTI WITH TURKEY MEATBALLS AND QUICK TOMATO SAUCE
Categories Pasta Poultry Tomato turkey Low Fat Kid-Friendly Dinner Parmesan Poultry Sausage Noodle Bon Appétit Peanut Free Tree Nut Free Soy Free No Sugar Added Small Plates
Yield Makes 4 servings
Number Of Ingredients 12
Steps:
- Mix turkey, sausage, 4 tablespoons cheese, 2 tablespoons parsley, 2 garlic cloves, thyme, salt and pepper in medium bowl. Using moistened hands, form mixture into 1-inch balls. Heat oil in large nonstick skillet over medium-low heat. Add onion; sauté 5 minutes. Add 2 garlic cloves; stir 1 minute. Add tomatoes; bring to boil. Reduce heat to medium and simmer until sauce thickens slightly, about 12 minutes. Season with salt and pepper. Add meatballs to sauce. Reduce heat to medium-low, cover and simmer until meatballs are cooked through, about 15 minutes.
- Meanwhile, cook pasta in large pot of boiling salted water until just tender but still firm to bite. Drain pasta; return to pot. Add some of sauce to pasta and toss to coat. Transfer pasta to bowl; top with meatballs and remaining sauce. Sprinkle with remaining parsley and cheese.
SPAGHETTI WITH TURKEY MEATBALLS IN TOMATO SAUCE
This recipe came from GOOP.com, Gwyneth Paltrow's new lifestyle website. She is showing her Martha Stewart side as her recipes are quite good and easy to put together. This one is especially good with the addition of fennel seeds to the homemade tomato sauce, which doesn't overpower but definitely bumps it up to a new level. We used whole wheat pasta and it was delicious.
Provided by Epi Curious
Categories One Dish Meal
Time 1h5m
Yield 4 , 4 serving(s)
Number Of Ingredients 16
Steps:
- Heat two tablespoons of olive oil in a large Dutch oven over medium heat. Add the onion and cook for about eight minutes sweating it without giving it too much color. When it's soft, add the garlic and fennel seeds and season generously with salt and pepper (about a teaspoon of salt and a half teaspoon of pepper should do). Saute for an additional three or four minutes. Remove and reserve half of this onion mixture in a large mixing bowl. Add the tomatoes and their juice to the remaining mixture in the pot, turn the heat to low and simmer while you make the meatballs. be sure to put a little water in the tomato sauce can and swish it around and add it to the pot (don't want to waste a bit!).
- To make the meatballs, combine the breadcrumbs, lemon zest, parsley, thyme and rosemary with the reserved onion mixture. Add the turkey and egg and mush it all with your hands (the best tool for this job) just until everything is well-combined; don't over mix. Form the mixture into 1-1/2 inch balls with your hands (of course you can make them whatever size you like). Heat the last two tablespoons of olive oil in a large nonstick skillet over medium-high heat. Making sure not to overcrowd the pan, brown the meatballs (should take about five minutes). Put the browned meatballs into the simmering tomato sauce and let them cook, shaking the pot occasionally to roll the meatballs around, for at least 20 minutes and up to an hour and a half. Taste the sauce and season with salt and pepper. Serve with spaghetti and the torn basil.
Nutrition Facts : Calories 786.4, Fat 20.5, SaturatedFat 4.5, Cholesterol 142.5, Sodium 244.4, Carbohydrate 109.4, Fiber 8.7, Sugar 9.8, Protein 40.9
More about "spaghetti with turkey and tomato sauce recipes"
PARMESAN CRUSTED TURKEY CUTLETS WITH SPAGHETTI AND …
From eatsmarter.com
GROUND TURKEY SPAGHETTI SAUCE | LEITE'S CULINARIA
From leitesculinaria.com
TURKEY MEATBALLS WITH SPAGHETTI AND TOMATO SAUCE RECIPE
From bbc.co.uk
CHICKEN AND BROCCOLI PASTA RECIPE - SIMPLYRECIPES.COM
From simplyrecipes.com
BEST GROUND TURKEY PASTA SAUCE - SPEND WITH PENNIES
From spendwithpennies.com
QUICK TURKEY MEAT SAUCE RECIPE | EATINGWELL
From eatingwell.com
PASTA WITH PUMPKIN SAUCE, TURKEY, AND CRANBERRIES - EASY RECIPES
From easyrecipes.co.za
PASTA WITH TURKEY TOMATO SAUCE RECIPE | EAT SMARTER USA
From eatsmarter.com
GUISADO CHICKEN POTPIE RECIPE - TODAY.COM
From today.com
ROASTED GARLIC & TOMATO PASTA SAUCE RECIPE - YOUTUBE
From youtube.com
STUFFED PASTA WITH TOMATO SAUCE - RECIPE DETAILS
From fatsecret.com
QUICK RECIPES PAN FRIED CHICKEN AND SPAGHETTI WITH TOMATO …
From youtube.com
SPAGHETTI WITH TURKEY MEATBALLS IN SPICY TOMATO SAUCE
From recipegirl.com
SPAGHETTI WITH TURKEY TOMATO SAUCE RECIPE - EASY RECIPES
From recipegoulash.cc
5 MINUTE HEARTY HERBED TOMATO SAUCE – STACEY HAWKINS
From staceyhawkins.com
STOCK PHOTO - THANKSGIVING TURKEY DINNER. MEAT BALLS TURKEY WITH ...
From gograph.com
SPAGHETTI WITH TURKEY-TOMATO SAUCE RECIPE - NATIONAL TURKEY …
From eatturkey.org
TURKEY AND KALE STUFFED SPAGHETTI SQUASH BOATS WITH SAVORY …
From recipes.heart.org
PASTA WITH SPICY TOMATO-OLIVE SAUCE - EASY RECIPES
From easyrecipes.co.za
SPAGHETTI SQUASH WITH GROUND TURKEY TOMATO SAUCE
From lakeshorelady.com
STIR-FRIED TOFU SKIN AND TOMATO | SAVEUR
From saveur.com
HEALTHY TURKEY RAGù RECIPE | USES 90% LEAN TURKEY
From mealpro.net
PASTA RECIPES: TURKEY FLORENTINE LASAGNA . . . ANGEL HAIR WITH …
From grandforksherald.com
SPAGHETTI SQUASH WITH TURKEY MEAT SAUCE - RECIPE DETAILS
From fatsecret.com
You'll also love