Sparkling Ginger Hard Apple Cider Recipes
HOT APPLE CIDER WITH GINGER
Lemon zest and fresh ginger in addition to the usual warming spices amp up this wintertime classic.
Provided by Martha Stewart
Categories Food & Cooking Drink Recipes
Time 35m
Yield Makes 4 cups
Number Of Ingredients 5
Steps:
- Using a vegetable peeler, peel lemon zest in long strips (avoiding the white pith). Squeeze 2 tablespoons lemon juice.
- In a medium pot, combine cider, cinnamon, cloves, ginger, and lemon zest. Bring to a boil over high heat, then reduce to a simmer; cover and cook 10 minutes. Remove from heat; let stand 10 minutes. Add lemon juice and strain; discard solids. Serve warm, with lemon slices.
SPARKLING GINGER CIDER
Steps:
- Sparkling ginger cider is a first rate fall "mocktail." Mix 1/2 pound peeled, sliced fresh ginger into 32 ounces of apple cider and chill for about an hour. Pour into glasses filled with ice and top with ginger ale and fresh mint. To spike this punch, add brandy and top with hard cider instead of ginger ale.
APPLE CIDER AND GINGER ALE
Make and share this Apple Cider and Ginger Ale recipe from Food.com.
Provided by ctrmom
Categories Punch Beverage
Time 5m
Yield 16 serving(s)
Number Of Ingredients 2
Steps:
- Mix in a punch bowl.
- Or serve per glass, filling the glass half full of cider and topping it off with the ginger ale.
Nutrition Facts : Calories 42.8, Sodium 8.8, Carbohydrate 11, Sugar 10.9
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