SPARKLING JASMINE ICED TEA
A sparkling iced tea, a change from the ordinary, with a sweet and floral flavour. Prep time includes cooling time.
Provided by Annacia
Categories Beverages
Time 40m
Yield 1 quart
Number Of Ingredients 5
Steps:
- Dissolve sugar in 3/4 cup of water, and boil gently until a syrup has formed. Set aside and let cool.
- Steep the jasmine tea in the remaining 3 1/4 cups of hot water for around 6 minutes.
- Strain out tea, and let cool.
- In a pitcher, combine syrup and tea.
- Stir or whisk until fully blended.
- Add sparkling water and cool thoroughly.
- Serve over ice at once.
- Can be served with cinnamon sticks, lemon slices or mint sprigs.
- Makes 1 quart of iced tea.
SPARKLING ICED TEA
This is a really refreshing drink that looks great served in margarita glasses! You could even add a little dark rum to spice up the flavor!
Provided by Jackie Perez
Categories Beverages
Time 7m
Yield 6 serving(s)
Number Of Ingredients 8
Steps:
- Combine sparkling water, water, iced tea mix, and honey in a pitcher.
- Take margarita glasses and rim in 1/4 cup of lemon juice.
- Then rim the glasses with the sugar.
- Fill your glasses with ice and pour in the iced tea.
- Garnish with lemons or limes.
Nutrition Facts : Calories 186.4, Fat 0.2, Sodium 5.3, Carbohydrate 47.1, Fiber 0.2, Sugar 45.9, Protein 0.1
SPICED JASMINE TEA
Make and share this Spiced Jasmine Tea recipe from Food.com.
Provided by tggrr6624
Categories Beverages
Time 4m
Yield 2 cups, 2 serving(s)
Number Of Ingredients 5
Steps:
- Combine the milk, cinnamon stick, and cloves in a saucepan and simmer over the low heat for 1 to 2 minutes, stirring occasionally. Pour the tea into the saucepan and stir to mix all the ingredients together. Remove the cinnamon stick and cloves to pour the tea into 2 cups. Add sugar, if desired.
Nutrition Facts : Calories 52.6, Fat 3.1, SaturatedFat 1.6, Cholesterol 8.5, Sodium 40.1, Carbohydrate 5.4, Fiber 1.4, Sugar 0.1, Protein 2.2
ICED GREEN TEA WITH JASMINE
Make and share this Iced Green Tea With Jasmine recipe from Food.com.
Provided by Kermit in Huntsville
Categories Beverages
Time 5m
Yield 4 serving(s)
Number Of Ingredients 6
Steps:
- Steep tea for 7 minutes.
- Chill for 4 hours.
- Add lemon and fresh mint.
Nutrition Facts : Calories 49.4, Sodium 7.3, Carbohydrate 12.8, Fiber 0.1, Sugar 12.6
JACK AND JILL'S ICED JASMINE TEA
Jack and Jill should have gone up the hill to fetch a pail of this iced tea. The light floral notes of jasmine and the sweetness of the simple syrup make a refreshing combination.
Provided by Martha Stewart
Categories Food & Cooking Breakfast & Brunch Recipes
Time 2h35m
Number Of Ingredients 4
Steps:
- Bring 10 cups water to a boil in a large saucepan. Place tea bags in a large heatproof container. Add boiling water, and steep for 3 minutes. Remove tea bags. Let cool completely.
- Meanwhile, bring sugar and remaining 1/2 cup water to a boil in a small saucepan, stirring, until sugar dissolves. Let cool completely.
- Stir together tea and 3/4 cup simple syrup, plus more if needed, depending on desired sweetness. Refrigerate for at least 1 hour. Divide among ice-filled glasses.
COLD BREWED JASMINE ICED TEA
Rather than using hot water then throwing a bunch of ice over it, I prefer to make iced tea using the easy and effective method of cold brewing.
Provided by Lu the teaman
Categories Beverages
Time 5m
Yield 10-12 cups, 10-12 serving(s)
Number Of Ingredients 4
Steps:
- In a large pitcher combine the tea and water. Mix the sugar or honey with about a cup of hot water so that it dissolves and will mix with the room temperature water. Add the sugar/ hot water mixture to the pitcher. Put the pitcher in the refrigerator (preferably before you go to sleep) and let the tea leaves soak until morning (9-12 hours). Add lemon to taste and then pour the tea through a strainer so as to catch the tea leaves before serving.
Nutrition Facts : Calories 7, Sodium 6.2, Carbohydrate 2.4, Fiber 0.5, Sugar 1.3, Protein 0.1
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4.8/5 (5)Category Tea RecipeCuisine BeverageTotal Time 7 mins
- Heat water to the appropriate temperature for the type of tea you are using. If you’re unsure of this, follow the recommendations that may be on the tea's label.
- Add your loose leaf tea or tea bags to a teapot or another steeping vessel and pour in the 1/2 cup hot water. Cover and follow the tea's steeping time.
- Fill a glass with ice cubes. If adding any fruit or herbs to the sparkling iced tea, place pieces between ice cubes. Then, pour in the steeped tea. Make sure the glass is not filled all the way.
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