Sparkling Oranges Recipes
CHAMPAGNE ORANGES
Provided by Ree Drummond : Food Network
Categories dessert
Time 8h15m
Yield 10 to 12 servings
Number Of Ingredients 6
Steps:
- Combine the marmalade and sugar in a small saucepan. Mix well, place over low heat and cook, stirring, until the sugar dissolves.
- Cut the peel from the oranges, cut into slices and then quarter each slice, removing the white center pith from each. Put into a medium bowl.
- Pour the sugar/marmalade mixture and Champagne or grape juice over the sliced oranges. Refrigerate for 8 hours.
- Sprinkle with almonds before serving and add a sprig of mint.
SPARKLING ORANGES
We were living in Texas when I found the recipe for this simple yet elegant salad. I was thrilled- we had a surplus of fresh oranges! All you do at the last minute is garnish and serve. -Janie Bush, Weskan, Kansas
Provided by Taste of Home
Categories Breakfast Brunch Lunch
Time 35m
Yield 8 servings.
Number Of Ingredients 7
Steps:
- In a small saucepan over medium heat, combine sugar and marmalade; cook and stir until sugar is dissolved. Remove from heat. Stir in grape juice and soda. Pour over orange sections; toss to coat. Refrigerate, covered, overnight., Using a slotted spoon, remove oranges to a serving dish. Sprinkle with almonds and coconut.
Nutrition Facts : Calories 234 calories, Fat 2g fat (1g saturated fat), Cholesterol 0 cholesterol, Sodium 21mg sodium, Carbohydrate 55g carbohydrate (49g sugars, Fiber 5g fiber), Protein 3g protein.
SPARKLING BLOOD ORANGE JUICE
A gorgeous, ruby-red drink that's elegant and good for you. Store in the refrigerator until it is time to serve.
Provided by Gina Guerra
Categories Drinks Recipes Juice Recipes
Time 10m
Yield 8
Number Of Ingredients 3
Steps:
- Juice blood oranges and pour into a pitcher. Add sugar, stirring until completely dissolved.
- Fill individual glasses half-full with sweetened blood orange juice. Top off each glass with club soda.
Nutrition Facts : Calories 215.5 calories, Carbohydrate 54 g, Fat 0.5 g, Fiber 10.1 g, Protein 3.9 g, SaturatedFat 0.1 g, Sodium 1.4 mg, Sugar 4.7 g
SPARKLING ORANGE MARGARITA
Provided by Food Network Kitchen
Categories beverage
Time 5m
Yield 1 margarita
Number Of Ingredients 0
Steps:
- Combine 1 1/2 ounces silver tequila and 1/2 ounce each fresh lime juice and orange-flavored liqueur (such as Cointreau) in a shaker with ice; shake to chill. Strain into a short glass filled with ice. Top with 3 ounces chilled orange soda. Garnish with an orange slice.
SPARKLING PUNCH
Sparkling apple cider, fresh orange juice, and lemonade concentrate blend into light and refreshing non-alcoholic punch in this easy recipe.
Provided by Mathilda
Categories Drinks Recipes Punch Recipes Non-Alcoholic Punch Recipes
Time 10m
Yield 20
Number Of Ingredients 7
Steps:
- Thinly slice the lemons and the oranges and place in a large punch bowl. Pour in the thawed lemonade. Gently stir in the club soda and the sparkling apple cider. Add sugar to taste. Add ice.
Nutrition Facts : Calories 73.4 calories, Carbohydrate 18.9 g, Fat 0.1 g, Fiber 1.2 g, Protein 0.4 g, Sodium 10.7 mg, Sugar 15.9 g
SPARKLING ORANGE WATER
Make and share this Sparkling Orange Water recipe from Food.com.
Provided by Nyteglori
Categories Beverages
Time 2m
Yield 4 serving(s)
Number Of Ingredients 5
Steps:
- Mix juices and water.
- Pour over ice and garnish with lime.
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- Squeeze the oranges and lemons and discard the seeds. In a large pitcher whisk together the orange juice, lemon juice and honey or maple syrup until incorporated. Refrigerate until ready to use.
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- Using a very sharp 5-hole zester, remove zest from 6 of the oranges. Bring 1 cup water to a boil in a small saucepan, add zest, and boil 30 seconds. Pour zest through a strainer into a bowl and return orange water to saucepan. Rinse zest with cold water and set aside.
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