ZAXBY'S CHICKEN FINGERS DIPPING SAUCE
This sauce is really good with chicken and a great alternative to the traditional BBQ sauce. I like the full teaspoon of black pepper. This is also great on a chicken sandwich.
Provided by franny
Categories Side Dish Sauces and Condiments Recipes Sauce Recipes
Time 2h10m
Yield 6
Number Of Ingredients 5
Steps:
- Whisk mayonnaise, ketchup, and garlic powder together in a bowl; add Worcestershire sauce to the mayonnaise mixture and whisk until smooth.
- Sprinkle enough black pepper over the surface of the mayonnaise mixture to cover; stir to incorporate. Repeat sprinkling and stirring of black pepper.
- Cover bowl with plastic wrap and refrigerate until the seasonings have blended into the sauce, at least 2 hours.
Nutrition Facts : Calories 142.7 calories, Carbohydrate 3.4 g, Cholesterol 7 mg, Fat 14.6 g, Fiber 0.1 g, Protein 0.4 g, SaturatedFat 2.2 g, Sodium 218 mg, Sugar 2.6 g
BAKED COCONUT CHICKEN TENDERS WITH MANGO CHUTNEY DIPPING SAUCE
Provided by Jeff Mauro, host of Sandwich King
Categories main-dish
Time 30m
Yield 6 servings
Number Of Ingredients 11
Steps:
- For the chicken tenders: Preheat the oven to 400 degrees F. Add a wire rack to a baking sheet and spray with cooking spray.
- In 3 separate shallow bowls, create a 3-step breading process. In the first bowl, add the coconut flour. In the second bowl, whisk the eggs, milk and a pinch of salt to combine. In the last bowl, add the panko, coconut, 1 teaspoon salt and 1/2 teaspoon pepper and stir to combine.
- Pat the chicken dry and add it to the coconut flour, shaking off any excess. Then dip it in the egg mixture, making sure to coat the chicken entirely. Last, lay the chicken in the panko mixture, turn it over and press into the breading to coat evenly. Place on the prepared rack on the baking sheet and spray with cooking spray. Bake until golden brown, 18 to 20 minutes. If the chicken is light in color, place under the broiler for the last 2 minutes of cooking time.
- For the dipping sauce: Stir together the chutney, yogurt and jalapeno in a medium bowl.
- Serve the chicken with the dipping sauce.
DIPPING SAUCES
Steps:
- In a double boiler melt vanilla chips and oil together and stir until smooth.
- In a double boiler melt carob chips and oil together, stir until smooth
SPICY CHICKEN TENDERS
These quick chicken bites from Carol Dodds in Aurora, Ontario are moist, delicious and boast traditional East Indian flavors of cinnamon, ginger and curry. "I serve this simple dish with rice and veggies for a great meal," says Carol. TIP: Warm up your next fall gathering with Carol's Spicy Chicken Tenders for appetizers. Simply double the recipe and serve with fancy party picks.
Provided by Taste of Home
Categories Dinner
Time 30m
Yield 2 servings.
Number Of Ingredients 7
Steps:
- In a small bowl, combine water and seasonings; brush over both sides of chicken tenders. Place in a bowl and toss to coat; refrigerate for 15 minutes., Place chicken on a broiler pan coated with cooking spray. Broil 3-4 in. from the heat for 3 minutes on each side or until meat is no longer pink.
Nutrition Facts : Calories 108 calories, Fat 1g fat (0 saturated fat), Cholesterol 67mg cholesterol, Sodium 343mg sodium, Carbohydrate 1g carbohydrate (0 sugars, Fiber 0 fiber), Protein 26g protein. Diabetic Exchanges
CHICKEN TENDERS WITH DIPPING SAUCE
Enjoy your dinner with crispy chicken coated with Progresso® Italian style bread crumbs and served with sauce - perfect for Halloween.
Provided by Betty Crocker Kitchens
Categories Entree
Time 2h35m
Yield 8
Number Of Ingredients 14
Steps:
- In 13x9-inch (3-quart) glass baking dish, mix buttermilk, garlic powder and egg. Add chicken, tossing to coat. Cover; refrigerate 2 to 4 hours.
- In glass pie plate, mix flour, salt, baking powder and red pepper. In another pie plate, place bread crumbs. Remove chicken pieces from buttermilk; coat with flour mixture. Dip chicken in buttermilk mixture again; coat evenly with bread crumbs.
- In deep fryer or 3-quart heavy saucepan, heat oil to 350°F. Fry chicken in hot oil 3 to 5 minutes or until brown. Drain on paper towels.
- Meanwhile, in small bowl, mix mayonnaise, ketchup, lemon-pepper seasoning and Worcestershire sauce. Serve chicken with sauce.
Nutrition Facts : Calories 472, Carbohydrate 29 g, Fat 4, Fiber 1 g, Protein 30 g, SaturatedFat 4 g, ServingSize 1 Serving, Sodium 1131 mg
SPICY CHICKEN TENDERS WITH BLUE CHEESE DIPPING SAUCE
Make and share this Spicy Chicken Tenders With Blue Cheese Dipping Sauce recipe from Food.com.
Provided by MizzNezz
Categories Lunch/Snacks
Time 40m
Yield 4 serving(s)
Number Of Ingredients 14
Steps:
- Cut chicken into strips.
- Put chicken and buttermilk in plastic bag.
- Shake well, refrigerate for 15 minutes.
- Heat oven to 400°.
- Line a lg baking sheet with foil.
- Put dry ingredients in another plastic bag.
- Add chicken, shake to coat well.
- Place chicken on baking sheet.
- Spray the chicken with cooking spray.
- Bake for 30 minutes, until chicken is done and crisp.
- Sauce: In blender, puree the riccota, cottage cheese, yogurt and half the blue cheese.
- Stir in the remaining blue cheese and the onions.
- Salt and pepper to taste.
Nutrition Facts : Calories 453.2, Fat 9.3, SaturatedFat 4.1, Cholesterol 149.1, Sodium 708.4, Carbohydrate 27.5, Fiber 3, Sugar 3.5, Protein 62.4
CRISP & SPICY CHICKEN TENDERS WITH BLUE CHEESE DIPPING SAUCE
Make and share this Crisp & Spicy Chicken Tenders With Blue Cheese Dipping Sauce recipe from Food.com.
Provided by KathyP53
Categories Chicken Breast
Time 30m
Yield 4 serving(s)
Number Of Ingredients 10
Steps:
- Pour Panko into a shallow dish and toss with 3/4 teaspoons salt and 1/4 teaspoons pepper.
- Trim off any exposed tendon ends from the wide tips of the chicken tenders, if necessary.
- In a medium bowl, whisk 1/4 cup of mayo with the hot sauce, cayenne, and 1/8 teaspoons salt. Add the chicken and toss with your hands to coat well. Coat each tender in the panko and arrange in a single layer on a heavy-duty rimmed baking sheet. Refrigerate while you heat the broiler and make the sauce.
- Position oven rack 6 inches from the broiler element and heat the broiler on high for at least 10 minutes.
- Meanwhile, combine the remaining mayonnaise with the blue cheese, sour cream, milk, 1/2 tsp salt, and a few grinds of pepper in a medium bowl. Whisk until well combined and only small bits of cheese remain intact.
- Broil the tenders, flipping once, until they are crisp and golden brown in spots on the outside and cooked through, 4-6 minutes per side. Rotate the pan as needed for even browning. Transfer the tenders to a platter and serve with the dipping sauce.
Nutrition Facts : Calories 784.7, Fat 34.2, SaturatedFat 12.3, Cholesterol 143.4, Sodium 1385.2, Carbohydrate 61.6, Fiber 3.1, Sugar 7.2, Protein 55.5
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15 EASY CHICKEN DIPPING SAUCE RECIPES
From lifefamilyfun.com
Occupation EditorPublished Sep 28, 2021Estimated Reading Time 10 mins
- Thai Dipping Sauce. If you are looking to spice things up a little bit, there’s nothing better than a Thai dipping sauce like this one from Boulder Locavore.
- Homemade Honey Mustard Sauce. Using just three simple ingredients, this classic dipping sauce is one of my all-time favorites. The best thing about this quick dipping sauce is that it’s created using simple ingredients that you’ll probably already have in your pantry.
- Mustard and BBQ Sauce. Punch Fork shares this rich dipping sauce with us which involves combining honey mustard with BBQ sauce. This dipping sauce would make a great accompaniment for chicken wings on a game-night, yet it is versatile enough to serve with French fries or any other chicken dishes.
- Mayo And Chives Dip. Are you looking for a refreshing sauce to go with your chicken, steak, or sandwiches? Mantitlement shares this versatile sauce which has a complex range of flavors to create a delicious sauce for any dish.
- Garlic Aioli. Garlic aioli is one of the simplest yet tastiest dipping sauces you can make. With just three simple ingredients required to create it, you’ll enjoy the depth of the garlic and the way the addition of lemon juice contrasts with the creaminess of the mayo.
- Basil Dipping Sauce. Try this creamy and tasty dipping sauce recipe by Hellmann’s. It’s ideal for serving with chicken skewers for an appetizer or on a buffet.
- Zaxby’s Dipping Sauce. Allrecipes shares with us a different take on a traditional BBQ dip. This dipping sauce is perfect for you if you are looking for something with a similar taste to BBQ sauce yet with even more flavor.
- Comeback Sauce. Comeback sauce is the ideal dip to serve alongside Southern fried chicken or to add to your finger food buffet. This dip has a hint of heat to it, and once you’ve tasted it, you’ll be hooked!
- Tahini Dip. If you are looking for a unique addition to your next party buffet, try out this popular Middle Eastern-inspired dip. Give Me Some Oven shares this simple recipe, and if you love the flavor of tahini, this will soon become one of your new favorite dips.
- Avocado-Cilantro Dip. Are you looking for a healthy dip to serve with your chicken? Paleo Leap has the perfect recipe for you, and this avocado-cilantro dip is super creamy and full of healthy nutrients.
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