Spicy Frank And Bean Dip Recipes

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SPICY REFRIED BEAN DIP

I am a refried bean fanatic and I love spicy foods. I found this dip recipe in a coupon ad posted by Jose' Ole'

Provided by kimberlybuirst

Categories     Beans

Time 22m

Yield 2-3 cups, 4-6 serving(s)

Number Of Ingredients 7



Spicy Refried Bean Dip image

Steps:

  • In medium saucepan, combine all ingredients.
  • Cook until hot and bubbly.
  • Serve warm or room temperature.
  • Makes 2 to 3 cups.

Nutrition Facts : Calories 169.4, Fat 6.3, SaturatedFat 3.6, Cholesterol 17.3, Sodium 698, Carbohydrate 19.1, Fiber 6.1, Sugar 1.6, Protein 9.9

1 (16 ounce) can refried beans
1 cup picante salsa or 1 cup favorite salsa
1/2 cup shredded Mexican blend cheese
1/2 cup sliced green onion
1 tablespoon chopped fresh cilantro
1/2 tablespoon finely chopped fresh jalapeno (optional)
1/4 teaspoon garlic powder

SPICY FRANK AND BEAN DIP

Make and share this Spicy Frank and Bean Dip recipe from Food.com.

Provided by ClareVH

Categories     Cheese

Time 20m

Yield 4 cups

Number Of Ingredients 8



Spicy Frank and Bean Dip image

Steps:

  • Heat oil in a 2-quart saucepan and sauté the onion and garlic.
  • Add the Chili Beans (do not drain) and bring to a simmer.
  • Mash the beans into pieces with a flat mallet or potato masher.
  • Cut the cream cheese into one-inch cubes and add to beans.
  • Stir until the cream cheese melts, then add the shredded cheese and continue stirring until it melts.
  • Cut the frankfurters into small pieces and stir them inches Add salt if needed.
  • Transfer to a 1-quart crockpot and keep warm to serve.
  • Serve with crackers, chips or veggies.
  • (Note: If you have the time, you can add all ingredients to the crockpot and slow cook for a couple of hours; I would still sauté the onion and garlic before adding to the crockpot).

Nutrition Facts : Calories 406.4, Fat 37, SaturatedFat 21.5, Cholesterol 106.3, Sodium 664, Carbohydrate 4.1, Fiber 0.2, Sugar 0.7, Protein 14.8

2 tablespoons bacon fat or 2 tablespoons other oil
1/4 cup finely chopped onion
3 cloves garlic, minced
1 (15 1/2 ounce) can chili beans with chipotle pepper (S&W Brand)
1 (8 ounce) package cream cheese
1 cup shredded sharp cheddar cheese
4 ounces frankfurters (2 or 3 franks depending on brand)
salt

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