Spicy Pasta Recipes

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SPICY PASTA

Make and share this Spicy Pasta recipe from Food.com.

Provided by acid.

Categories     Chicken Breast

Time 30m

Yield 4 serving(s)

Number Of Ingredients 16



Spicy Pasta image

Steps:

  • Spicy Pasta Sauce: Heat oil in sauté pan.
  • Add garlic and sauté for 30 seconds.
  • Add onions, sauté one minute, then add peppers and continue to sauté another minute.
  • Deglaze with chicken stock, reducing by half.
  • Add V-8 juice and cayenne pepper.
  • Bring to a boil and simmer for 10 minutes.
  • Thicken with cornstarch to desired consistency.
  • Season with salt and pepper.
  • Spicy Pasta: Place pasta and sauce in pan and heat until hot.
  • Arrange in serving dish and top with chicken breast.
  • Garnish with Parmesan cheese and parsley.

10 ounces cooked fettuccine
1 cup spicy cajun pasta sauce (see following recipe)
1 tablespoon parmesan cheese
1 boneless chicken breast (cooked and sliced in strips)
1 teaspoon chopped parsley
2 ounces olive oil
1 tablespoon chopped fresh garlic
1/2 cup onion (cut in large chunks)
1/2 cup green pepper (diced in large pieces)
1/2 cup red pepper (diced in large pieces)
1/8 teaspoon cayenne pepper
1 cup chicken stock
1 cup v 8 vegetable juice
2 tablespoons cold water
1 tablespoon cornstarch, mix with cold water to form a slurry
salt and pepper

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