Spinach Artichoke Bomb Recipes
SPINACH & ARTICHOKE BOMB
From Delish.com a different appy that's sure to impress. This was good, but very rich - if you make it be sure to cut into extra small slices.
Provided by Bonnie G 2
Categories High In...
Time 30m
Yield 1 Bomb, 8 serving(s)
Number Of Ingredients 13
Steps:
- Preheat oven to 350° and line a small cooking sheet with parchment paper. In a large bowl, combine cream cheese, artichoke hearts, spinach, mozzarella, parmesan, garlic and red pepper flakes. Season with salt and pepper and stir to combine. Form into one large ball.
- Roll crescent dough out on prepared baking sheet and place cheese ball in center. Wrap dough around cheese ball and seal. Flip over so that the clean side is up.
- Combine melted butter with parsley and garlic powder. Brush all over ball and bake until golden, about 25 minutes. Serve.
Nutrition Facts : Calories 348, Fat 24.4, SaturatedFat 13.6, Cholesterol 85.7, Sodium 578.6, Carbohydrate 18.8, Fiber 2.1, Sugar 2.8, Protein 13.9
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