SPINACH AND RICOTTA DUMPLINGS
Provided by Food Network Kitchen
Categories main-dish
Time 35m
Yield 4 servings
Number Of Ingredients 11
Steps:
- Bring a large, wide pot of salted water to a simmer. Put the spinach in a large bowl and separate it with your hands. Add the ricotta, 3/4 cup parmesan, the flour, eggs, 3/4 teaspoon salt, 1/4 teaspoon pepper and the nutmeg. Mix with a fork to form a slightly sticky dough.
- Spread some flour on a plate. Scoop out heaping tablespoonfuls of the spinach-ricotta mixture and roll into about 24 loose balls using floured hands. Gently roll the balls in the flour.
- Bring the marinara sauce to a simmer in a large skillet over medium heat. Whisk in the butter.
- Meanwhile, gently lower the dumplings into the simmering water and cook until they rise to the surface and are firm, about 5 minutes. Remove the dumplings with a slotted spoon, letting the water drain off, and add to the sauce. Gently toss to coat, then transfer to plates and sprinkle with the remaining 1/4 cup parmesan. Serve with bread.
SPINACH RICOTTA DUMPLINGS
Make and share this Spinach Ricotta Dumplings recipe from Food.com.
Provided by yooper
Categories European
Time 30m
Yield 12 serving(s)
Number Of Ingredients 12
Steps:
- In a skillet, saute onion in butter till tender.
- Add spinach, cook and stir over medium heat until liquid has evaporated, about 5 minutes.
- Stir in ricotta; cook and stir for 3 minutes.
- Transfer to a large bowl.
- Add 3/4 cup of flour, Parmesan cheese and garlic salt.
- Cool for 5 minutes.
- Stir in eggs; mix well.
- Place remaining flour in a bowl.
- Drop batter by tabelspoonfuls into flour; roll gently to coat and shape each into an oval.
- In a large saucepan; bring water and bouillion to a boil-reduce heat.
- Add a third of the dumplings at a time, simmer, uncovered for 8-10 minutes or until a toothpick inserted into a dumpling comes out clean.
- Remove from the liquid with a slotted spoon; keep warm.
- Drizzle with butter and sprinkle with Parmesan cheese.
More about "spinach ricotta dumplings with garlic tomato sauce recipes"
MALFATTI (ITALIAN SPINACH RICOTTA DUMPLINGS) | RECIPETIN EATS
Web Jun 21, 2021 Saute garlic and onion: Heat oil in a small pot or large skillet over medium heat. Add garlic and onion and cook for 3 minutes until onion is softened. Simmer sauce: Add remaining ingredients plus the stem of …
From recipetineats.com
From recipetineats.com
SPINACH RICOTTA DUMPLINGS WITH GARLIC TOMATO SAUCE
Web Jul 17, 2018 For the tomato sauce: In a large pot, melt onions in olive oil until translucent. Add crushed tomatoes, minced garlic, basil and season with salt and freshly ground …
From delscookingtwist.com
Reviews 3Servings 4Cuisine Plant-BasedCategory Savory
From delscookingtwist.com
Reviews 3Servings 4Cuisine Plant-BasedCategory Savory
- Sauté the fresh spinach with olive oil in a sauté pan until just cooked through. Add minced garlic, toss well, and sauté for an additional minute. Transfer to a shallow dish and set aside.
- In a medium-size bowl, mix together cooked spinach, ricotta, parmigiano, egg yolks, and flour as needed (the mixture must remain soft but still malleable). Add grated nutmeg, salt, freshly ground pepper, and stir until well combined.
- In a large pot, melt onions in olive oil until translucent. Add crushed tomatoes, minced garlic, basil and season with salt and freshly ground black pepper.
THOMASINA MIERS’ RECIPE FOR RICOTTA, COURGETTE AND SPINACH …
Web Jul 06, 2018 Peel the skin and roughly chop the flesh. Gently fry the garlic in the oil in a small pan over a medium-low heat until it begins to turn pale gold, then add the chopped …
From theguardian.com
From theguardian.com
SPINACH RICOTTA DUMPLINGS WITH GARLIC TOMATO SAUCE | HEALTHY …
Web Jul 20, 2019 - Spinach ricotta dumplings with garlic tomato sauce. ... Jul 20, 2019 - Spinach ricotta dumplings with garlic tomato sauce. Pinterest. Today. Watch. …
From pinterest.com
From pinterest.com
BAKED SPINACH DUMPLINGS WITH TOMATO COULIS - LOVE OF FOOD
Web Bake in a preheated 375-degree Fahrenheit oven for 15 minutes. Turn spinach and ricotta balls. Bake for an additional 15 minutes or until cooked through. Remove from oven and …
From loveoffood.sodexo.com
From loveoffood.sodexo.com
SPINACH-RICOTTA DUMPLINGS WITH GARLIC TOMATO SAUCE
Web Add the garlic and cook, stirring, until softened, 1 to 2 minutes. Stir in the tomatoes and mash into a chunky sauce using a food spoon. Bring to a boil, then reduce the heat to a …
From recipething.com
From recipething.com
SPINACH RAVIOLI WITH TOMATO SAUCE RECIPE | FOOD NETWORK KITCHEN …
Web Get Spinach Ravioli With Tomato Sauce Recipe from Food Network. Watch Full Seasons; TV Schedule; Newsletters; Videos; Sweepstakes; Classes; ... On TV; See All Recipes. …
From acempakahutankasar.smh.com.my
From acempakahutankasar.smh.com.my
ROASTED TOMATO SOUP RECIPE WITH DUMPLINGS | COLES
Web Filled with spinach and ricotta dumplings, this warming recipe is a tasty step up from your typical tomato soup. ... Roasted tomato soup with spinach and ricotta dumplings. …
From coles.com.au
From coles.com.au
AMY TRAVERSO’S SPINACH AND RICOTTA DUMPLINGS (MALFATTI)
Web Apr 12, 2021 Add spinach and cook, stirring occasionally, until moisture is evaporated. Add ricotta, remove from heat, and stir until well mixed, about 3 minutes. Pour into bowl. …
From newengland.com
From newengland.com
SPINACH-RICOTTA DUMPLINGS WITH GARLIC TOMATO SAUCE RECIPE
Web Pan-Fried Giant Latke with Caramelized Apples and Sour Cream
From acempakahutankasar.smh.com.my
From acempakahutankasar.smh.com.my
SPINACH-RICOTTA DUMPLINGS WITH GARLIC TOMATO SAUCE
Web 3 cloves garlic, minced; 1 28-ounce can no-salt-added whole peeled tomatoes in puree; 8 large fresh basil leaves; 1 10-ounce package frozen chopped spinach, thawed, …
From punchfork.com
From punchfork.com
SPINACH-RICOTTA DUMPLINGS WITH GARLIC TOMATO SAUCE
Web Step 1. Heat 2 tablespoons olive oil in a medium saucepan over medium heat. Add the garlic and cook, stirring, until softened, 1 to 2 minutes. Stir in the tomatoes and mash …
From recipenet.org
From recipenet.org
SPINACH RICOTTA DUMPLINGS WITH GARLIC TOMATO SAUCE …
Web Add a third of the dumplings at a time, simmer, uncovered for 8-10 minutes or until a toothpick inserted into a dumpling comes out clean. Remove from the liquid with a slotted …
From tfrecipes.com
From tfrecipes.com
SPINACH RICOTTA DUMPLINGS WITH GARLIC TOMATO SAUCE RECIPES
Web Add the ricotta, 3/4 cup parmesan, the flour, eggs, 3/4 teaspoon salt, 1/4 teaspoon pepper and the nutmeg. Mix with a fork to form a slightly sticky dough. Spread some flour on a …
From noterecipes.com
From noterecipes.com
SPINACH DUMPLINGS WITH FRESH TOMATO SAUCE - BIGOVEN.COM
Web Steam covered, 10 minutes or until dumplings are heated through. 2. Meanwhile, make fresh tomato and herb sauce. Bring wine to a boil in medium saucepan. Reduce heat; …
From bigoven.com
From bigoven.com
TOP 45 SPINACH AND RICOTTA GNUDI RECIPE RECIPES
Web Recipe Instructions Boil the spinach in very little salted water for about 5 minutes. Then drain them very well, … Chop up the spinach with a knife on a cutting board or with …
From sprout.jodymaroni.com
From sprout.jodymaroni.com
MAKING SPINACH RICOTTA RAVIOLI - 5 RECIPES
Web Squeeze the juice from 2 limes into a bowl, and add olive oil, soy sauce, minced onion, salt and pepper. In a bowl, toss together the mango, carrot, rocket, and lime-soy dressing. …
From howgourmandize.workathomebusinessoptions.com
From howgourmandize.workathomebusinessoptions.com
SPINACH-RICOTTA DUMPLINGS WITH GARLIC TOMATO SAUCE | RECIPE
Web Mar 10, 2017 - Get Spinach-Ricotta Dumplings with Garlic Tomato Sauce Recipe from Food Network. ... Mar 10, 2017 - Get Spinach-Ricotta Dumplings with Garlic Tomato …
From pinterest.com
From pinterest.com
SPINACH AND RICOTTA GNUDI WITH TOMATO-BUTTER SAUCE
Web Pillowy, verdant, milky-rich gnudi are Italian dumplings cobbled together from ricotta and greens (usually fresh spinach or chard), delicately seasoned, and bound with egg and …
From americastestkitchen.com
From americastestkitchen.com
SPINACH AND RICOTTA DUMPLINGS WITH ROASTED GARLIC CREAM
Web Mar 03, 2009 Ingredients. Dumplings. 2 heads garlic. 2 teaspoons olive oil. 2 10-ounce boxes frozen chopped spinach, defrosted. 2 cups ricotta cheese. 2 egg yolks. 1 1/3 …
From recipes.oregonlive.com
From recipes.oregonlive.com
SPINACH AND RICOTTA GNOCCHI WITH CHILLI TOMATO SAUCE RECIPE | COLES
Web Step 1. Place the spinach, with water clinging to leaves, in a large saucepan. Place over high heat. Cook, covered, turning occasionally, for 5 mins or until spinach wilts. Drain in …
From coles.com.au
From coles.com.au
AMERICA’S TEST KITCHEN: SPINACH AND RICOTTA GNUDI WITH TOMATO
Web Jul 07, 2022 1. FOR THE GNUDI: Line rimmed baking sheet with double layer of paper towels. Spread ricotta in even layer over towels; set aside and let sit for 10 minutes. …
From wskg.org
From wskg.org
You'll also love