Starbucks Frappuccino Recipes
STARBUCKS FRAPPUCCINO
I got so tired of paying $5 for my favorite coffee at Starbucks, so I looked up this recipe on copykat.com. I add caramel syrup to taste and enjoy.
Provided by dragon reader
Categories Low Protein
Time 5m
Yield 1 serving(s)
Number Of Ingredients 4
Steps:
- Combine all in a blender and blend well.
Nutrition Facts : Calories 507, Fat 17.9, SaturatedFat 11.1, Cholesterol 68.3, Sodium 248.6, Carbohydrate 72.7, Sugar 50, Protein 16.1
STARBUCKS® COTTON CANDY FRAPPUCCINO®
Here is a delicious remake of the popular 'Starbucks® Secret Menu' drink. It is made just like Starbucks® makes it. Hope you enjoy.
Provided by Jackson Juvland
Categories Drinks Recipes Slushie Recipes
Time 5m
Yield 1
Number Of Ingredients 4
Steps:
- Blend ice, milk, vanilla powder, and raspberry syrup in a blender until ice is crushed.
Nutrition Facts : Calories 325.5 calories, Carbohydrate 72.2 g, Cholesterol 9.8 mg, Fat 2.4 g, Protein 4 g, SaturatedFat 1.5 g, Sodium 61.4 mg, Sugar 72.2 g
STARBUCKS® CARAMEL FRAPPUCCINO COPYCAT RECIPE
This is my copycat version of the popular Starbucks Caramel Frappuccino®! Top each glass with whipped cream and drizzle additional caramel over the whipped cream. Serve with a straw. Leftovers keep well in the refrigerator!
Provided by Kiley Heidtbrink
Categories Drinks Recipes Slushie Recipes
Time 10m
Yield 2
Number Of Ingredients 5
Steps:
- Blend ice, coffee, milk, caramel sauce, and sugar together in a blender on high until smooth. Pour drink into two 16-ounce glasses.
Nutrition Facts : Calories 271.4 calories, Carbohydrate 60.2 g, Cholesterol 10.3 mg, Fat 2.5 g, Fiber 0.5 g, Protein 5 g, SaturatedFat 1.6 g, Sodium 241.6 mg, Sugar 24.4 g
STARBUCKS MOCHA FRAPPUCCINO
A friend of mine told me this was the actual recipe used by Starbucks. I do not believe him, but it does taste surprisingly similar. I have quadrupled the recipe as I like to make it in advance and keep it in the fridge to surprise guests. Note: If you make it in advance, do not store it any longer than you would milk.
Provided by simnaj
Categories Beverages
Time 7m
Yield 8 serving(s)
Number Of Ingredients 6
Steps:
- Make coffee, follow directions for your favorite brand of espresso roast coffee.
- Mix coffee, still hot, and sugar in your mixer until sugar is dissolved.
- Add milk and chocolate syrup and continue mixing, about one minute.
- Pour mix into a sealable container for easy storage.
- Store in fridge until ready to use (Note: Do not store any longer than you would milk).
- To make drink, combine equal parts mix and ice in a blender and blend on high until smooth.
- Pour into glasses.
- Top each glass with whipped cream and drizzle with chocolate syrup.
- Serve.
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#15-minutes-or-less #time-to-make #preparation #for-1-or-2 #low-protein #5-ingredients-or-less #easy #dietary #low-sodium #low-cholesterol #low-calorie #low-carb #inexpensive #low-in-something #number-of-servings #3-steps-or-less
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