Stay A Bed Stew Recipes
STAY-BED-BEEF STEW RECIPE - (3.9/5)
Provided by Sophialuc
Number Of Ingredients 8
Steps:
- Brown beef. Place all ingredients in a 3 quart-size casserole dish with a tight fitting lid. Bake at 275 for 5 hours.
STAY IN BED STEW
Steps:
- 1. preheat oven to 275 degrees. Combine all ingredients in a dutch oven. Bake covered (NO PEEKING) for 5 hours.
STAY A BED STEW
This is the best Stew and so easy! Wonderful recipe for fall and winter. Wonderful for a working mother! This recipe came from my husbands family and I am so glad that my mother in law shared this with us! I serve this with tossed green salad and homemade rolls. Yum!
Provided by Beaner in Washington
Categories Stew
Time 5h15m
Yield 8-10 serving(s)
Number Of Ingredients 11
Steps:
- Put all together in large casserole dish.
- Pour soup and pea juice over top of ingredients.
- Make sure to have a good fitting lid for your casserole dish.
- Cook for 5 hours at 275 to 300°F.
- You may also use a crock pot to cook this on high for 5 approx hours or low for approx 10 hours.
STAY IN BED STEW RECIPE
Provided by daffydiva
Number Of Ingredients 7
Steps:
- Throw beef stew chunks, carrots, potatoes and onion into a heavy dutch oven with a lid. Open the soup and pour over meat and veggies. Do not dilute. Throw bay leaf on top of soup. Salt and pepper to taste. Don't mix or add water or other liquid. Cover. Place in a preheated 250 degree oven for 5 hours. Go take a nap and in 5 hours be prepared to eat the most delicious stew with the tastiest brown gravy you've ever had!
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