Stayabedstew Recipes

Steps:

• Put all together in large casserole dish.
• Pour soup and pea juice over top of ingredients.
• Make sure to have a good fitting lid for your casserole dish.
• Cook for 5 hours at 275 to 300°F.
• You may also use a crock pot to cook this on high for 5 approx hours or low for approx 10 hours.

Steps:

• Mix all ingredients in a casserole dish or roaster pan that has a TIGHT FITTING LID. Place in oven at 275 degrees for 5 hours or until meat very tender and sauce thick and bubbly.

Steps:

• 1. preheat oven to 275 degrees. Combine all ingredients in a dutch oven. Bake covered (NO PEEKING) for 5 hours.

Steps:

• Throw beef stew chunks, carrots, potatoes and onion into a heavy dutch oven with a lid. Open the soup and pour over meat and veggies. Do not dilute. Throw bay leaf on top of soup. Salt and pepper to taste. Don't mix or add water or other liquid. Cover. Place in a preheated 250 degree oven for 5 hours. Go take a nap and in 5 hours be prepared to eat the most delicious stew with the tastiest brown gravy you've ever had!

Steps:

• Mix all ingredient together raw and place into casserole with lid, dutch oven, slow cooker, crockpot, or roaster oven, at 275 degrees for 5 hours, then go back to bed!