Strawberry Basil Margaritas Recipes

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STRAWBERRY BASIL MARGARITA

I created this one night to use up some summer strawberries and some of my basil. What a refreshing and delicious summer drink! I know it sounds unusual, but try it and see!

Provided by Muffinmom

Categories     World Cuisine Recipes     Latin American     Mexican

Time 5m

Yield 2

Number Of Ingredients 7



Strawberry Basil Margarita image

Steps:

  • Combine the strawberries, tequila, orange-flavored liqueur, lemon juice, sugar, and basil leaves in a blender; mix on low until smooth. Add the ice and puree until the ice is crushed, 30 to 60 seconds.

Nutrition Facts : Calories 163.9 calories, Carbohydrate 21.8 g, Cholesterol 0 mg, Fat 0.2 g, Fiber 1.5 g, Protein 0.5 g, SaturatedFat 0 g, Sodium 1.6 mg, Sugar 19 g

1 cup hulled strawberries
¼ cup tequila
1 tablespoon orange-flavored liqueur, such as Cointreau ®
1 tablespoon lemon juice
2 tablespoons white sugar
3 large basil leaves
8 ice cubes

STRAWBERRY BASIL MARGARITAS

Garden fresh and utterly irresistible, this fruity margarita makes the most of summer's bounty for a fresh new flavor variation on the traditional cocktail.

Provided by Brooke Lark

Categories     Beverage

Time 5m

Yield 2

Number Of Ingredients 9



Strawberry Basil Margaritas image

Steps:

  • In blender, place 1 cup strawberries, the tequila, liqueur, lemon juice and sugar. Cover; blend on high speed until strawberries are pureed. Add ice. Cover; blend 30 to 60 seconds longer or until ice is crushed. Add basil leaves. Cover; blend until basil is finely chopped and mixture is well blended.
  • Pour into 2 margarita glasses. Garnish each with 1 basil sprig and 1 strawberry. Serve immediately.

Nutrition Facts : ServingSize 1 Serving

1 cup fresh strawberries, hulled
1/4 cup tequila
1 tablespoon orange-flavored liqueur
Juice of 1 lemon
2 tablespoons sugar
1 cup ice cubes (about 8 cubes)
3 large fresh basil leaves
2 sprigs fresh basil, if desired
2 whole strawberries, if desired

FROZEN STRAWBERRY-BASIL MARGARITA

Fresh, fruity and oh, so cool, this strawberry-basil margarita may be the perfect summer cocktail. -James Schend, Taste of Home Deputy Editor

Provided by Taste of Home

Time 10m

Yield 1 serving.

Number Of Ingredients 8



Frozen Strawberry-Basil Margarita image

Steps:

  • Moisten rim of 1 cocktail glass with lime wedge. If desired, sprinkle sugar on a plate; dip rim in sugar., Place tequila, Triple Sec, lime juice, strawberries and basil in a blender; cover and process until smooth. Pour into prepared glass. Garnish with lime wedge, strawberries and additional basil leaves if desired.

Nutrition Facts : Calories 256 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 3mg sodium, Carbohydrate 28g carbohydrate (18g sugars, Fiber 3g fiber), Protein 0 protein.

1 lime wedge
Coarse sugar, optional
1-1/2 ounces blanco tequila
1 ounce Triple Sec
1/2 ounce freshly-squeezed lime juice
1 cup frozen unsweetened sliced strawberries
4 fresh basil leaves
Fresh strawberries, optional

STRAWBERRY BASIL MARGARITA

The house drink at Dos Caminos

Provided by William L. Hamilton

Yield 1 serving

Number Of Ingredients 6



Strawberry Basil Margarita image

Steps:

  • Combine first five ingredients in a shaker filled with ice. Shake.
  • Pour into a 10-ounce old-fashioned glass. Garnish with the basil sprig. Do not salt the rim.

Nutrition Facts : @context http, Calories 175, UnsaturatedFat 0 grams, Carbohydrate 12 grams, Fat 0 grams, Fiber 2 grams, Protein 1 gram, SaturatedFat 0 grams, Sodium 3 milligrams, Sugar 7 grams

2 ounces Souza Hornitos tequila
2 ounces sliced fresh strawberries
6 torn fresh basil leaves
1 ounce fresh lime
splash simple syrup
sprig of basil, for garnish

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