STRAWBERRY-CHICKEN SALAD WITH BUTTERED PECANS
Having lived in several states in the South, I love tossing pecans into recipes for a little added flavor and crunch. Fresh berries and other nuts round out this hearty salad. -Lisa Varner, El Paso, Texas
Provided by Taste of Home
Categories Lunch
Time 15m
Yield 6 servings.
Number Of Ingredients 16
Steps:
- In a large heavy skillet, melt butter. Add pecans; cook over medium heat until nuts are toasted, about 4 minutes. Stir in salt and pepper., In a small bowl, whisk dressing ingredients until blended. For salad, in a large bowl, combine salad greens, chicken, strawberries and cheese. Drizzle with dressing; toss to coat. Serve with buttered pecans and, if desired, croutons.
Nutrition Facts : Calories 392 calories, Fat 30g fat (8g saturated fat), Cholesterol 77mg cholesterol, Sodium 210mg sodium, Carbohydrate 10g carbohydrate (6g sugars, Fiber 3g fiber), Protein 24g protein.
STRAWBERRY & CANDIED PECAN SALAD WITH CHICKEN
The spice on the pecans is pumpkin pie flavored, and we love to snack on them by themselves, too! :) The Cardini's Greek dressing compliments & finishes this salad perfectly...well worth hunting it down. It's a great dressing generally, too, so you will be happy to have it around! We love adding it to sandwiches and salmon...
Provided by C C
Categories Salads
Number Of Ingredients 15
Steps:
- 1. Preheat oven to 300 degrees F. Beat egg white & vanilla extract till foamy. Stir in cinnamon, nutmeg, ginger, salt & sugar. Mix well, then add pecans & coat. Spread on baking sheet, & bake 15 minutes, stir with fork, then bake about 15 minutes more. Remove from pan and cool.
- 2. Toss all the salad ingredients together, and allow each person to drizzle on their dressing. Enjoy!
STRAWBERRY & PECAN SALAD
It is always a crowd-pleaser when I bring it to a potluck at school...I never have to bring leftover home.-Sharon Meyer, Fulton, Missouri
Provided by Taste of Home
Categories Lunch
Time 30m
Yield 8 servings.
Number Of Ingredients 11
Steps:
- In a small bowl, whisk the oil, 1/4 cup sugar, vinegar, onion, mustard and salt until sugar is completely dissolved; set aside. , Place pecans in a small heavy skillet. Cook over medium heat for 1-2 minutes until nuts are toasted. Sprinkle with remaining sugar. Cook and stir for 2-4 minutes or until sugar is melted. Spread on foil to cool. Break apart., In a large serving bowl, combine the lettuce, strawberries, cheese, sunflower kernels and sugared pecans. Drizzle with vinaigrette; toss to coat.
Nutrition Facts : Calories 247 calories, Fat 19g fat (3g saturated fat), Cholesterol 6mg cholesterol, Sodium 149mg sodium, Carbohydrate 16g carbohydrate (13g sugars, Fiber 2g fiber), Protein 4g protein.
CANDIED PECAN AND STRAWBERRY SALAD
Provided by Food Network
Time 40m
Yield 4 Servings
Number Of Ingredients 8
Steps:
- Preheat the oven to 300 degrees F.
- Line a baking sheet with parchment paper and set aside. In a big bowl, beat together the egg white and 1/4 cup brown sugar. Add the raw pecans and stir until the nuts are completely coated. Transfer the pecans onto a baking sheet in a single, even layer. Bake for 30 minutes.
- In a jar with a tight-fitting lid, combine the extra-virgin olive oil, white balsamic vinegar, pinch of brown sugar, sea salt, and white pepper, to taste. Cover the jar and shake vigorously for 30 seconds to emulsify.
- In a bowl, toss the mesclun greens, strawberries, and candied pecans with the vinaigrette.
PECAN, STRAWBERRY, & CHICKEN SALAD
Make and share this Pecan, Strawberry, & Chicken Salad recipe from Food.com.
Provided by AbsurdBookNerd
Categories Chicken Breast
Time 30m
Yield 2 serving(s)
Number Of Ingredients 14
Steps:
- Combine 1 tbs oil, vinegar, honey, thyme, 1/4 tsp pepper, & 1/8 tsp salt in a medium bowl; stir with a whisk. Add 1 cup strawberries, tossing to coat. Let stand at room temperature for 10 minutes.
- Heat a medium skillet over medium-high heat. Brush chicken with remaining 1 tsp oil; sprinkle evenly with 1/8 tsp pepper, salt, and paprika. Coat pan with cooking spray. Add chicken to pan; cook 2-3 minutes per side, or until done. Remove chicken from pan; let stand 5 minutes. Cut across the grain into slices.
- Divide spinach, 1 cup strawberries, and onion between 2 plates or bowls. Top evenly with chicken and strawberry-balsamic mixture. Top each serving with 1-1/2 tbs pecans and 2 tbs feta.
Nutrition Facts : Calories 448.8, Fat 28.1, SaturatedFat 3.3, Cholesterol 75.5, Sodium 479.7, Carbohydrate 22.8, Fiber 6.8, Sugar 13.1, Protein 30.1
CANDIED PECAN & STRAWBERRY SALAD RECIPE
Indulge in the tastes and textures of the Candied Pecan & Strawberry Salad Recipe. No need to pay a bistro bill to get a bistro-style salad! Mixed baby greens, fresh strawberries and candied pecans taste just as delicious at home when you toss together a Candied Pecan & Strawberry Salad Recipe!
Provided by My Food and Family
Categories Home
Time 10m
Yield 4 servings
Number Of Ingredients 6
Steps:
- Combine all ingredients except dressing.
- Add dressing just before serving; mix lightly.
Nutrition Facts : Calories 140, Fat 8 g, SaturatedFat 2 g, TransFat 0 g, Cholesterol 5 mg, Sodium 280 mg, Carbohydrate 0 g, Fiber 2 g, Sugar 0 g, Protein 4 g
More about "strawberry candied pecan salad with chicken recipes"
LONGHORN GRILLED CHICKEN STRAWBERRY SALAD - FRUGAL …
From frugalhausfrau.com
Reviews 18Servings 4Cuisine AmericanCategory Salads
- Lay the greens out on a platter or on individual serving plates. Arrange the strawberries, grapes, mandarin oranges and candied pecans on salad, leaving a space in the center for the chicken. When cooked and allowed to cool for a few minutes, slice chicken at an angle and place in the center of the salad. Top with red onion slices and Feta cheese. Pass the dressing.
- Mix all ingredients together. If using a jam that’s chunky, dressing may be blended. Thin wth a bit of water if needed. Taste and adjust, adding salt and pepper to taste, making a bit sweeter or a bit tarter if needed. Store in the refrigerator until ready to use. Pass the dressing at the table so everyone may add as much or as little as they wish.
JUST LIKE LONGHORN'S STRAWBERRY PECAN SALAD RECIPE
From recipezazz.com
STRAWBERRY CHICKEN PECAN SALAD - TASTY KITCHEN
From tastykitchen.com
STRAWBERRY SALAD RECIPE - SHUGARY SWEETS
From shugarysweets.com
STRAWBERRY PECAN CHICKEN SALAD IN AVOCADO BOWLS
From superhealthykids.com
STRAWBERRY PECAN SALAD - TEXAS A&M UNIVERSITY
From dinnertonight.tamu.edu
STRAWBERRY FETA SPINACH SALAD - SIMPLY HOME COOKED
From simplyhomecooked.com
STRAWBERRY SALAD WITH CANDIED PECANS AND GOAT CHEESE
From tastykitchen.com
WENDY'S STRAWBERRY SUMMER SALAD (COPYCAT RECIPE
From parade.com
SLIM CHICKENS ON TWITTER
From twitter.com
5 STRAWBERRY RECIPES THAT EMBRACE THE FRUIT’S SAVORY SIDE
From washingtonpost.com
BEST SUMMER SALAD RECIPES 2023 - EASY SUMMER SALAD IDEAS
From katiecouric.com
STRAWBERRY SALAD WITH POPPY SEED DRESSING - PLAIN CHICKEN
From plainchicken.com
STRAWBERRY AND CANDIED PECAN SALAD - A PERFECT FEAST
From aperfectfeast.com
STRAWBERRY SPINACH SALAD (WITH BALSAMIC VINAIGRETTE)
From cookingclassy.com
SALAD WITH STRAWBERRIES AND CANDIED PECANS - SEASONED SPRINKLES
From seasonedsprinkles.com
10 BEST CANDIED PECANS SALAD RECIPES | YUMMLY
From yummly.com
DOLLY PARTON’S PECAN CHICKEN SALAD IS PURE PERFECTION - KITCHN
From thekitchn.com
SOUTH YOUR MOUTH: SOUTHERN PECAN CHEWIES - WEEKEND POTLUCK 587
From southyourmouth.com
CANDIED PECAN CHICKEN SALAD - MY KITCHEN ESCAPADES
From mykitchenescapades.com
STRAWBERRY, MOZZARELLA AND CANDIED PECAN SALAD - TASTY KITCHEN
From tastykitchen.com
STRAWBERRY CHICKEN SALAD - COOKING FOR MY SOUL
From cookingformysoul.com
You'll also love