Strawberry Jam Bread Machine Recipes

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STRAWBERRY JAM BREAD

This is a delicious sweet bread recipe that I received from a friend years ago. It's a wonderful breakfast option or you can make little loaves to give as gifts. This bread can also be frozen easily and saved for a later date.

Provided by skuehne

Categories     100+ Breakfast and Brunch Recipes     Breakfast Bread Recipes

Time 1h25m

Yield 16

Number Of Ingredients 12



Strawberry Jam Bread image

Steps:

  • Preheat the oven to 350 degrees F (175 degrees C). Grease two 9x5-inch loaf pans.
  • Combine flour, salt, cream of tartar, and baking soda in a bowl; set aside.
  • Stir strawberry jam and buttermilk together; set aside.
  • Combine sugar, butter, vanilla extract, and lemon juice in a large mixing bowl. Beat with an electric mixer until light and fluffy. Add eggs one at a time, beating well after each addition. Add dry ingredients alternately with strawberry jam mixture, mixing just until blended. Fold in walnuts.
  • Divide batter evenly between the prepared pans.
  • Bake in the preheated oven until a toothpick inserted into the center comes out clean, about 55 minutes. Cool for 15 minutes. Remove from pans onto cooling racks.

Nutrition Facts : Calories 382.6 calories, Carbohydrate 52 g, Cholesterol 77.3 mg, Fat 17.8 g, Fiber 1.1 g, Protein 5.5 g, SaturatedFat 8.2 g, Sodium 212.5 mg, Sugar 32.2 g

3 cups all-purpose flour
1 teaspoon salt
¾ teaspoon cream of tartar
½ teaspoon baking soda
1 cup strawberry jam
½ cup buttermilk
1 ½ cups white sugar
1 cup unsalted butter, softened
1 teaspoon vanilla extract
¼ teaspoon lemon juice
4 eggs
1 cup chopped walnuts

STRAWBERRY JAM (BREAD MACHINE)

This came in my bread machine's user book. It looks so easy, I'm trying it now and thought I'd post it to share :) You can also substitute blackberries or raspberries for this jam.

Provided by CandyTX

Categories     Low Protein

Time 11m

Yield 3 cups

Number Of Ingredients 3



Strawberry Jam (Bread Machine) image

Steps:

  • If frozen, thaw completely.
  • Crush berries with fork or potato masher, do NOT puree them.
  • Put berries and sugar into pan of machine.
  • Follow the directions for your machine for the jam cycle.
  • Do NOT alter the ingredient quantities or this will NOT set right.

Nutrition Facts : Calories 869.2, Fat 0.3, Sodium 3.1, Carbohydrate 224, Fiber 1.9, Sugar 220.9, Protein 0.6

2 cups crushed strawberries (fresh or frozen thawed)
3 1/4 cups sugar
3 tablespoons Sure-Jell

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