Sugar Cookies The Southern Way Recipes

Steps:

• 1. mix together the dry ingredients, flour,sugar
• 2. blend in the liquid ingredients,eggs,milk,extract,& butter
• 3. make the ingredients medium firm,use a teaspoon to spoon out about the size of a small meatball, place on a cookie sheet about an inch or a little less apart. Cook for about 15 to 20 min (depends on indivuals oven).
• 4. Bake until light brown. Let cool for 5 min.
• 5. Serve

Steps:

• In a large bowl, cream together butter and sugar until smooth. Beat in eggs and vanilla. Stir in the flour, baking powder, and salt. Cover, and chill dough for at least one hour (or overnight).
• Preheat oven to 400 degrees F (200 degrees C). Roll out dough on floured surface 1/4 to 1/2 inch thick. Cut into shapes with any cookie cutter. Place cookies 1 inch apart on ungreased cookie sheets.
• Bake 6 to 8 minutes in preheated oven. Cool completely.

Steps:

• Preheat oven to 375 degrees F (190 degrees C). In a small bowl, stir together flour, baking soda, and baking powder. Set aside.
• In a large bowl, cream together the butter and sugar until smooth. Beat in egg and vanilla. Gradually blend in the dry ingredients. Roll rounded teaspoonfuls of dough into balls, and place onto ungreased cookie sheets.
• Bake 8 to 10 minutes in the preheated oven, or until golden. Let stand on cookie sheet two minutes before removing to cool on wire racks.