SPARKLING PUNCH
Sparkling apple cider, fresh orange juice, and lemonade concentrate blend into light and refreshing non-alcoholic punch in this easy recipe.
Provided by Mathilda
Categories Drinks Recipes Punch Recipes Non-Alcoholic Punch Recipes
Time 10m
Yield 20
Number Of Ingredients 7
Steps:
- Thinly slice the lemons and the oranges and place in a large punch bowl. Pour in the thawed lemonade. Gently stir in the club soda and the sparkling apple cider. Add sugar to taste. Add ice.
Nutrition Facts : Calories 73.4 calories, Carbohydrate 18.9 g, Fat 0.1 g, Fiber 1.2 g, Protein 0.4 g, Sodium 10.7 mg, Sugar 15.9 g
SUMMER SPARKLE PUNCH
Make and share this Summer Sparkle Punch recipe from Food.com.
Provided by Karen..
Categories Punch Beverage
Time 5m
Yield 1 Gallon
Number Of Ingredients 4
Steps:
- In a large bowl or punch bowl, dissolve gelatin in boiling water.
- Stir in lemonade and ginger ale.
- Serve over ice.
Nutrition Facts : Calories 2974.4, Fat 1.4, SaturatedFat 0.2, Sodium 1041.7, Carbohydrate 757, Fiber 1.4, Sugar 732.4, Protein 15.4
SUMMER PUNCH
A simple, refreshing drink that's perfect for a summery gathering. For an extra-special twist, swap the sparkling water for champagne
Provided by Zetter Townhouse
Categories Cocktails, Drink
Time 10m
Number Of Ingredients 9
Steps:
- In a bowl, mix the lemon juice and sugar until the sugar dissolves. Transfer into a large serving bowl, add the other liquid ingredients, fill to the top with ice and stir gently. Serve immediately, with herbs and lemon slices, if you like.
Nutrition Facts : Calories 177 calories, Carbohydrate 16 grams carbohydrates, Sugar 16 grams sugar
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SPARKLING SUMMER PUNCH - GOODIE GODMOTHER
From goodiegodmother.com
Servings 6Estimated Reading Time 4 minsCategory BeveragesTotal Time 45 mins
- Combine the water, sugar, and fresh mint in a small saucepan over medium heat. Stir until the sugar has dissolved, then remove immediately from the burner.
- Allow the mixture to rest for 10 minutes and then remove the mint and transfer to a large mason jar or another container for storage. Refrigerate until well chilled.
- In a pitcher, combine the berries, orange juice, lemon, and 1 cup of the simple syrup. If using frozen berries, you don't have to thaw.
- If serving the punch immediately, pour your cider or prosecco over the fruit and serve chilled. If you'd rather serve later, mix the fruit up to 8-12 hours in advance and then pour your sparkling beverage of choice over the fruit mixture just before serving.
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Estimated Reading Time 4 mins
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