Swedish Cinnamon Apple Pie Recipes

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EASY SWEDISH APPLE PIE

Apple pie baked with a cinnamon crust.

Provided by FOXYMINIME

Categories     World Cuisine Recipes     European     Scandinavian

Time 1h5m

Yield 8

Number Of Ingredients 7



Easy Swedish Apple Pie image

Steps:

  • Preheat oven to 350 degrees F (175 degrees C).
  • Toss apples with 1 tablespoon of sugar, and pour them into a pie plate. Thoroughly mix together 1 cup of sugar with the flour, cinnamon, butter, and egg. Spread this evenly over the top of the pie.
  • Bake in preheated oven until the apples have cooked and the topping is golden brown, about 40 to 45 minutes.

Nutrition Facts : Calories 359.4 calories, Carbohydrate 49.3 g, Cholesterol 69 mg, Fat 18 g, Fiber 2.2 g, Protein 2.8 g, SaturatedFat 11.2 g, Sodium 132.5 mg, Sugar 35.4 g

1 ½ pounds Granny Smith apples - peeled, cored and sliced
1 tablespoon sugar
1 cup sugar
1 cup flour
1 teaspoon cinnamon
¾ cup melted butter
1 egg

SWEDISH APPLE PIE

This decadent apple pie serves up homemade flavor in every bite. This is a perfect snack with coffee or as an after-dinner treat. -Sarah Klier, Grand Rapids, Michigan

Provided by Taste of Home

Categories     Desserts

Time 40m

Yield 8 servings.

Number Of Ingredients 11



Swedish Apple Pie image

Steps:

  • In a large bowl, combine the sugar, flours, baking powder, salt and cinnamon. In a small bowl, whisk egg and vanilla. Stir into dry ingredients just until moistened. Fold in apples and walnuts., Transfer to a 9-in. pie plate coated with cooking spray. Bake at 350° for 25-30 minutes or until a toothpick inserted in the center comes out clean. Sprinkle with confectioners' sugar if desired. Serve warm.

Nutrition Facts : Calories 174 calories, Fat 7g fat (1g saturated fat), Cholesterol 26mg cholesterol, Sodium 207mg sodium, Carbohydrate 25g carbohydrate (16g sugars, Fiber 2g fiber), Protein 5g protein. Diabetic Exchanges

1/2 cup sugar
1/4 cup whole wheat flour
1/4 cup all-purpose flour
1 teaspoon baking powder
1/2 teaspoon salt
1/2 teaspoon ground cinnamon
1 large egg
1/4 teaspoon vanilla extract
2 medium tart apples, chopped
3/4 cup chopped walnuts or pecans, toasted
Confectioners' sugar, optional

SWEDISH APPLE PIE

This is a "no crust" apple pie that my mom used to make. It is great served alone or with vanilla ice cream. This is a "must" for our family at holiday gatherings.

Provided by Amy D

Categories     Pie

Time 55m

Yield 1 Pie, 8 serving(s)

Number Of Ingredients 6



Swedish Apple Pie image

Steps:

  • Preheat oven to 350.
  • Fill pie pan 3/4 full with apples.
  • Mix 1/4 cup sugar and 3 tsp cinnamon.
  • Sprinkle over apples.
  • In saucepan, melt butter and remove from heat.
  • Add remaining ingredients (including the 1 cup of sugar remaining).
  • Pour evenly over the apples in pan.
  • Bake 45 minutes.

4 -5 medium apples (peeled, cored, and sliced)
1 1/4 cups sugar (divided)
3 teaspoons cinnamon
3/4 cup butter or 3/4 cup margarine
1 cup flour
1 egg

APPELPAJ SWEDISH APPLE PIE

This awesome and easy recipe was posted by Donna Lilacflower from [email protected], a Yahoo group I am on. I've made it several times and it always receives rave reviews!

Provided by Katzen

Categories     Pie

Time 1h

Yield 6-8 serving(s)

Number Of Ingredients 7



Appelpaj Swedish Apple Pie image

Steps:

  • Preheat oven to 350 degrees fahrenheit.
  • Lightly grease a 9" pie pan or glass pie plate.
  • Peel, core and slice apples.
  • Fill pie plate 3/4 full with apple slices.
  • Mix 1/4 cup of the sugar, cinnamon and cardamom if using. Mix well and sprinkle over the apple slices.
  • In a small saucepan melt butter or margarine and remove from heat.
  • Add remaining sugar, flour and egg.
  • Stir to mix well.
  • Pour over apples .
  • Bake for 45 minutes.
  • Serve hot with ice cream.
  • Note - The crust forms and goes through the pie. It is really a unique pastry.

4 -5 medium apples, peeled, cored, sliced
1 1/4 cups sugar, divided (reduce sugar to 1 cup for sweeter apples)
3 teaspoons cinnamon
1 dash cardamom (optional)
3/4 cup butter or 3/4 cup margarine
1 cup flour
1 egg, slightly beaten

SWEDISH APPLE PIE

An easy, tasty pie that showcases the wonderful flavor of apples! This is not your traditional apple pie recipe, but it's a seriously delicious apple dessert. The bottom layer is the apples. They're sweet and have a slight cinnamon flavor. The top crust is light and fluffy and is slightly crisp. Simple and delicious, this reminds...

Provided by Carol Junkins

Categories     Pies

Time 50m

Number Of Ingredients 8



Swedish Apple Pie image

Steps:

  • 1. Mix flour, sugar, margarine or butter (either melted or cut up), egg, and pinch of salt together.
  • 2. Put the 4 or 5 apples in a 9" glass pie pan. Sprinkle the cinnamon and sugar over them.
  • 3. Then pour batter over the apples.
  • 4. Bake at 350 degrees for 45 minutes.
  • 5. Have been asked whether to melt the butter or not, I didn't in this recipe, I spooned on the batter, some have and it still came out good, so I guess you can do it either way!

4-5 apples, peeled, cored, and sliced
1 Tbsp sugar
1 tsp cinnamon
1 c all-purpose flour
1 c sugar
3/4 c margarine (I use butter) chopped up or can melt the butter
1 egg
pinch salt

SWEDISH APPLE PIE

I won 1st place in an apple bake-off contest with this recipe. It is the easiest and best apple pie I have ever tasted. It has no crust, believe me, it doesn't need one. I always use Granny Smith apples because they are the best apples for pies. Enjoy!!!!

Provided by S. F. ALLEN

Categories     World Cuisine Recipes     European     Scandinavian

Time 1h20m

Yield 8

Number Of Ingredients 9



Swedish Apple Pie image

Steps:

  • Preheat oven to 350 degrees F (175 degrees C). Lightly grease a 9 inch pie pan with margarine.
  • Fill 2/3 of the pan with sliced apples. Sprinkle with cinnamon and 1 teaspoon sugar.
  • In a medium bowl, mix 1 cup sugar with the melted margarine. Stir in pecans, flour, egg and salt. Mix well. Spread mixture over the apples.
  • Bake in preheated oven for 65 minutes, or until golden brown.

Nutrition Facts : Calories 386 calories, Carbohydrate 44.6 g, Cholesterol 17.3 mg, Fat 22.8 g, Fiber 2.2 g, Protein 3.2 g, SaturatedFat 3.6 g, Sodium 206.5 mg, Sugar 30.7 g

2 ½ cups peeled, cored and sliced apples
1 teaspoon ground cinnamon
1 teaspoon white sugar
1 cup white sugar
¾ cup margarine, melted
½ cup chopped pecans
1 cup all-purpose flour
1 egg, lightly beaten
1 pinch salt

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