SAUCY CHERRY MEATBALLS
Water chestnuts lend a crunch to these moist ground beef and pork sausage meatballs. The baked bites are glazed with a sweet sauce made with cherry pie filling. "They're perfect for potlucks or parties," notes Marina Castle-Henry of Burbank, California.
Provided by Taste of Home
Categories Appetizers
Time 35m
Yield about 4 dozen.
Number Of Ingredients 15
Steps:
- In a bowl, combine the milk, soy sauce, bread cubes, garlic salt and onion powder. Crumble beef and sausage over mixture and mix well. Stir in water chestnuts. Shape into 1-in. balls. , Line a 15x10x1-in. baking pan with foil; place meatballs in pan. Broil 4-6 in. from the heat for 10 minutes or until a thermometer reads 160°; drain., In a large skillet, combine the sauce ingredients. Bring to a boil. Reduce heat; simmer, uncovered, until thickened. Add meatballs; cook and stir until heated through.
Nutrition Facts :
SWEET CHERRY-STEWED MEATBALLS
Provided by Florence Fabricant
Categories meatballs, main course
Time 1h30m
Yield 6 to 8 servings
Number Of Ingredients 14
Steps:
- Combine beef, pine nuts and 1/2 teaspoon allspice. Season with salt. Form into balls or 2-inch long ovals about an inch thick. You should be able to make 12 to 16.
- In a shallow 3-quart saucepan, heat 2 tablespoons oil. Sauté meatballs over medium heat, turning, until lightly browned, about 3 minutes. Remove from pan.
- Add onions and sauté over medium-low heat until softened. Add tamarind, lemon juice, sugar, remaining allspice, 1 cup water or beef stock and wine or grape juice. Bring to a simmer. Season to taste with salt. Add cherries and meatballs, partly cover and simmer about 1 hour. Sauce should have thickened. Check seasoning.
- To serve, spoon over a bed of rice or onto split rounds of warmed pita. Sprinkle with scallions.
Nutrition Facts : @context http, Calories 309, UnsaturatedFat 13 grams, Carbohydrate 21 grams, Fat 21 grams, Fiber 2 grams, Protein 12 grams, SaturatedFat 5 grams, Sodium 466 milligrams, Sugar 15 grams, TransFat 1 gram
SWEET CHERRY-STEWED MEATBALLS
Steps:
- 1. Combine beef, pine nuts and 1/2 teaspoon allspice. Season with salt. Form into balls or 2-inch long ovals about an inch thick. You should be able to make 12 to 16. 2. In a shallow 3-quart saucepan, heat 2 tablespoons oil. Sauté meatballs over medium heat, turning, until lightly browned, about 3 minutes. Remove from pan. 3. Add onions and sauté over medium-low heat until softened. Add tamarind, lemon juice, sugar, remaining allspice, 1 cup water or beef stock and wine or grape juice. Bring to a simmer. Season to taste with salt. Add cherries and meatballs, partly cover and simmer about 1 hour. Sauce should have thickened. Check seasoning. 4. To serve, sprinkle with scallions.
THE BEST SWEET AND SOUR MEATBALLS
An easy, delicious recipe made with ingredients you always have around the house! A definite winner! Wonderful served with rice!
Provided by KIMMY D
Categories Appetizers and Snacks Meat and Poultry Meatball Appetizer Recipes
Time 1h
Yield 4
Number Of Ingredients 9
Steps:
- In a medium bowl, combine the ground beef, egg, bread crumbs and onion. Mix thoroughly and shape into golf ball-sized balls.
- In a large skillet over medium heat, gently brown the meatballs and set aside.
- In a large saucepan, combine the brown sugar, flour, water, white vinegar and soy sauce. Mix thoroughly. Add meatballs and bring to a boil. Reduce heat and simmer, stirring often, for 30 minutes.
Nutrition Facts : Calories 516.3 calories, Carbohydrate 67.1 g, Cholesterol 122.4 mg, Fat 16.8 g, Fiber 0.9 g, Protein 24.5 g, SaturatedFat 6.4 g, Sodium 815 mg, Sugar 55.4 g
MEATBALLS IN CHERRY SAUCE
A ruby-red cherry glaze made with pie filling gives homemade meatballs festive color for a Christmas get-together. Everyone will love the zesty, sweet-tart flavors, too.-Rita Chabot-Schultz, Ballwin, Missouri
Provided by Taste of Home
Categories Appetizers
Time 45m
Yield about 3-1/2 dozen.
Number Of Ingredients 16
Steps:
- Preheat oven to 400°. In a large bowl, combine the first six ingredients. Add beef and pork; mix lightly but thoroughly. Shape into 1-in. balls. Place on a greased rack in a shallow baking pan. Bake 11-13 minutes or until cooked through. Drain on paper towels., In a large saucepan, combine sauce ingredients. Bring to a boil over medium heat, stirring constantly. Reduce heat; simmer, uncovered, 2-3 minutes or until thickened. Add meatballs; heat through, stirring gently.
Nutrition Facts : Calories 76 calories, Fat 3g fat (1g saturated fat), Cholesterol 19mg cholesterol, Sodium 169mg sodium, Carbohydrate 7g carbohydrate (5g sugars, Fiber 0 fiber), Protein 5g protein. Diabetic Exchanges
SPEEDY MEATBALL STEW
Serve beef meatballs in a tomato casserole with garlic and rosemary and eat with pasta or crusty bread
Provided by Jennifer Joyce
Categories Dinner, Lunch, Main course
Time 20m
Yield Makes 4 lunches
Number Of Ingredients 9
Steps:
- Boil the potatoes for 10 mins until tender. Meanwhile, heat the oil in a large saucepan. Season the meatballs, then brown them all over for about 5 mins. Remove from the pan, drain off any excess fat, then add the onion, garlic and rosemary. Fry gently for 5 mins.
- Add passata to the pan, bring to a simmer, then add the meatballs. Simmer for 5 mins or until everything is cooked through. Add the potatoes and peas, then simmer for 1 min. Pack into a flask or reheat at work, add Parmesan, if using, and eat with good crusty bread.
Nutrition Facts : Calories 286 calories, Fat 11 grams fat, SaturatedFat 4 grams saturated fat, Carbohydrate 28 grams carbohydrates, Sugar 9 grams sugar, Fiber 4 grams fiber, Protein 20 grams protein, Sodium 1.68 milligram of sodium
More about "sweet cherry stewed meatballs recipes"
SHERRYL BETESH'S KIBBE GARAZ (SWEET CHERRY STEWED …
THE BEST SWEET & TANGY MEATBALL RECIPE | FOODAL
From foodal.com
PERFECT MEATBALLS WITH CHERRY TOMATO SAUCE - PUREWOW
From purewow.com
SWEET 'N' TANGY CHERRY MEATBALLS | 42ND RECIPE STREET
From 42ndrecipestreet.blogspot.com
CROCKPOT MEATBALLS WITH CHERRY BOURBON SAUCE - RACHEL COOKS®
From rachelcooks.com
KOFTA MEATBALLS WITH SWEET AND SOUR CHERRY SAUCE
From steamykitchen.com
SCD CHERRY MEATBALLS | ALMONDMAMAEATS
From almondmamaeats.com
CHERRY MEATBALLS - THE FROZEN BISCUIT
From thefrozenbiscuit.com
SHERRYL BETESH'S KIBBE GARAZ (SWEET CHERRY STEWED MEATBALLS)
From cookingchanneltv.cel30.sni.foodnetwork.com
CHEESE STUFFED MEATBALLS RECIPE WITH MORTADELLA
From fedetheclumsychef.com
BEEF MEATBALLS - PINTEREST
From pinterest.ca
SHERRYL BETESH'S KIBBE GARAZ (SWEET CHERRY STEWED MEATBALLS)
From cookingchanneltv.cel29.sni.foodnetwork.com
BAKED MEATBALLS STEWED IN CHERRY SAUCE - BOSSKITCHEN.COM
From bosskitchen.com
SWEET AND TANGY CHERRY MEATBALLS - BIGOVEN
From bigoven.com
CHERRY SPICED MEATBALLS {EFFORTLESS APPETIZER MEATBALLS}
From seductioninthekitchen.com
28 BEST GROUND BEEF RECIPES
From allrecipes.com
SWEET CHERRY-STEWED MEATBALLS (KEBAB GARAZ) RECIPE - EAT YOUR …
From eatyourbooks.com
You'll also love