Sweet Fruit Pizza That Looks Like A Regular Pizza Recipes
SWEET FRUIT PIZZA THAT LOOKS LIKE A REGULAR PIZZA!
There are a lot of fruit pizza recipes out here, but this one has a twist, it uses a regular pizza dough crust (I use recipe #117941 with 1/2 cup sugar added and it makes two pizza crusts), and the toppings make it look like a "regular pizza." Really good and super fun for kids to make too. And as a bonus, if you are careful about the white chocolate you use, I think it could be considered vegan. Feel free to experiment!
Provided by Wish I Could Cook
Categories Dessert
Time 40m
Yield 1 Pizza, 8 serving(s)
Number Of Ingredients 5
Steps:
- Make pizza dough according to directions but add about 1/2 cup extra sugar to make it sweet. Bake the dough empty. Cool.
- Spread with jam/jelly.
- Using a potato peeler or grater, add enough white chocolate shavings to look like cheese.
- Sprinkle on walnuts to look like sausage.
- Slice strawberries to look like pepperoni slices.
- Sprinkle with green sugar or other green cookie sprinkles if you want to simulate oregano.
- I find that it looks best the first day. But tastes great even if the strawberries dry out a little --
- Enjoy!
SIMPLE FRUIT PIZZA
This is a great dessert that is easy and delicious. You can use whatever fruits you like.
Provided by laheist
Categories Desserts Specialty Dessert Recipes Fruit Pizza Recipes
Time 2h
Yield 10
Number Of Ingredients 10
Steps:
- Preheat oven to 375 degrees F (190 degrees C). Lightly grease a 12-inch pizza pan.
- Press cookie dough into pizza pan; prick holes in dough with a fork.
- Bake in preheated oven until golden, 10 to 15 minutes. Allow cookie crust to cool.
- Beat cream cheese, sugar, and vanilla extract until smooth; spread over cooled crust. Arrange strawberries, blueberries, bananas, and kiwi decoratively over cream cheese mixture.
- Mix orange marmalade and water in a small bowl; spoon mixture over fruit. Chill for 1 hour before serving.
Nutrition Facts : Calories 424.2 calories, Carbohydrate 62.8 g, Cholesterol 39.3 mg, Fat 18.6 g, Fiber 3 g, Protein 4.8 g, SaturatedFat 7.6 g, Sodium 289.4 mg, Sugar 36.5 g
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