Sweet Soy Sauce Recipes

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SWEET GARLIC SOY SAUCE

In Philippine cuisine, dark, fairly harsh soy sauce is favored, but it's often combined with sugar to create a syrupy dressing for vegetables. The added garlic gives this sweet and salty sauce a pleasant kick. This recipe originally accompanied Lumpia Rolls .

Provided by Mark Bittman

Categories     Sauce     Garlic     Vegetarian     Quick & Easy     Healthy     Soy Sauce

Yield Makes 1/2 cup

Number Of Ingredients 3



Sweet Garlic Soy Sauce image

Steps:

  • 1. Place the soy sauce and sugar in a saucepan and cook over low heat until slightly caramelized and thickened, about 5 minutes.
  • 2. Remove from the heat and stir in the garlic. Cool and serve. This sauce will keep well, refrigerated, for a couple of days; bring to room temperature if you're using it as a dipping sauce. (If you're cooking with it, you can use it directly from the refrigerator, of course.)

1/2 cup dark soy sauce
2/3 cup palm or brown sugar
2 garlic cloves, minced

SWEET SOY SAUCE

Categories     Sauce     Soy     Boil

Yield makes a scant 1/2 cup

Number Of Ingredients 6



Sweet Soy Sauce image

Steps:

  • Combine the sugar, light and dark soy sauces, water, and oil in a small saucepan. If using canola oil, add a dash of sesame oil. Bring to a boil over medium heat, stir to make sure the sugar has dissolved, then remove from the heat. Transfer to a heatproof bowl and set aside to cool completely before using. The sauce can be prepared up to 2 days in advance, covered, and left at room temperature.

1 tablespoon sugar
1 1/2 tablespoons light (regular) soy sauce
1 1/2 teaspoons dark soy sauce
1/4 cup water
1 tablespoon peanut oil or canola
Dash of sesame oil (optional)

SWEET SOY DIPPING SAUCE

A tangy, sweet soy sauce that is great for dipping any kind of meat. I use this to put on my Chinese Spicy Beef Lettuce Wraps.

Provided by Valerie in Florida

Categories     Asian

Time 5m

Yield 6-8 serving(s)

Number Of Ingredients 5



Sweet Soy Dipping Sauce image

Steps:

  • Mix all ingredients together thoroughly. Serve with your favorite meal.

Nutrition Facts : Calories 16.4, Sodium 335.4, Carbohydrate 3.7, Fiber 0.1, Sugar 3.3, Protein 0.6

1/4 cup hot water
2 -3 tablespoons soy sauce
1 1/2 tablespoons sugar
1/2 teaspoon sambal olekek ground chili paste
1 tablespoon fresh lime juice

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