Switzel Recipes

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SWITZEL

This is a delicious drink to serve to guests either hot in the winter or iced in the summer.-Shirley Rutsky, Pittsfield, Pennsylvania

Provided by Taste of Home

Time 5m

Yield 4 quarts.

Number Of Ingredients 4



Switzel image

Steps:

  • Mix the ingredients and chill.

Nutrition Facts : Calories 73 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 0 sodium, Carbohydrate 19g carbohydrate (18g sugars, Fiber 0 fiber), Protein 0 protein.

1-1/2 cups sugar
1/2 cup vinegar
1/2 teaspoon ground ginger
4 quarts water

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  • Finely chop or grate your ginger and add it to your mason jar. I prefer to grate my ginger with a zester as it does a better job of releasing the juices. (I like this one because it also does a fantastic job with citrus zest and even after eight years of use it’s still sharp, ask my fingers how I know!)
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