Taco Junk Recipes
TACO JUNK
A great recipe from the Weight Watchers community boards. 2 points for a half cup. Use taco junk for nachos, taco salads, or served over pasta or rice. This recipe is core.
Provided by Budgiegirl
Categories Meat
Time 4h10m
Yield 16 serving(s)
Number Of Ingredients 6
Steps:
- Mix all ingredients together.
- Place in a crockpot.
- Cook on high for 4 hours.
- Note: I didn't use the beans. It was milder than I thought it would be so next time I would add some taco seasoning, mild green chilies or olives.
Nutrition Facts : Calories 85.7, Fat 2.5, SaturatedFat 0.6, Cholesterol 19.6, Sodium 294.9, Carbohydrate 8.8, Fiber 2.1, Sugar 1.4, Protein 8.2
TACO JUNK
Make this a lot for my family and they love it. Its quick, easy and doesn't cost a lot. The quantity of this recipe feeds my family of 4 with some left over.
Provided by stacie mann
Categories Beef
Time 20m
Number Of Ingredients 10
Steps:
- 1. Brown your ground beef and drain
- 2. In large pot combine meat, corn with juice, rotel with juice, diced tomatoes with juice, pinto beans, dry ranch, and taco seasoning.
- 3. Stir all together and let simmer until heated through. Serve topped with cheese and sour cream if you like.
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