This Is Not Rice Pilaf Recipes
THIS IS NOT RICE PILAF
Provided by Food Network
Time 23m
Yield 6 servings
Number Of Ingredients 6
Steps:
- Heat the butter in a saute pan and gently fry the onions until soft and slightly golden. Add the garlic 1 minute, along with the thyme. Season with salt and pepper and set aside.
- While the onions are cooking, bring a large pot of water to the boil. Salt it, as for pasta, then boil the rice until tender. Drain well. Toss with the onion mixture and heat through.
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