Toaster Oven Garlic Bread Recipes
TOASTED GARLIC BREAD
Quick and scrumptious garlic bread that will complement any Italian meal. Melted mozzarella is optional, but delicious!
Provided by Clair
Categories Appetizers and Snacks Garlic Bread Recipes
Time 15m
Yield 10
Number Of Ingredients 7
Steps:
- Preheat the broiler.
- Cut the bread into slices 1 to 2 inches thick.
- In a small bowl, mix butter, olive oil, garlic, oregano, salt and pepper. Spread the mixture evenly on the bread slices.
- On a medium baking sheet, arrange the slices evenly and broil 5 minutes, or until slightly brown. Check frequently so they do not burn.
- Remove from broiler. Top with cheese and return to broiler 2 to 3 minutes, until cheese is slightly brown and melted. Serve at once.
Nutrition Facts : Calories 212.8 calories, Carbohydrate 23.4 g, Cholesterol 22.5 mg, Fat 10.1 g, Fiber 1.3 g, Protein 6.9 g, SaturatedFat 5.3 g, Sodium 376.2 mg, Sugar 0.5 g
TOASTER OVEN GARLIC BREAD
Number Of Ingredients 6
Steps:
- Turn toaster oven to toast on darkest setting. Place garlic cloves on a cutting board and smash flat with the surface of a large sturdy knife. Sprinkle salt on top of garlic. Smash salt into garlic until it becomes a paste. Stir garlic paste together with butter, cheese, and parsley flakes. Spread mixture in a thin layer on one side of each bread slice. Place bread slices, butter sides up, directly on wire rack near top of oven. Toast for 5-8 minutes, or until lightly browned. Serve immediately. Makes 6 servings.
Nutrition Facts : Nutritional Facts Serves
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