Tongan Otai Coconut Watermelon Drink Recipe 475

Provided by á-39535

Number Of Ingredients 4

• Ingredients

''Otai' is a fruit drink which originated in Tonga and is usually made as a summertime refreshment. It is a blend of water, coconut milk, and any variety of pulped tropical fruit such as coconut, watermelon, mango, and pineapple but is almost always watermelon as it is plentiful in Tonga. A small amount of sugar may be added, although the recipe is considerably sweet on its own. I lived in Sydney many moons ago and the Polynesian families drank this by the gallons in the summer. Soooo refreshing and yummy! Serve over ice cubes.

Provided by cookinwithmom

Categories     Drinks Recipes     Punch Recipes     Non-Alcoholic Punch Recipes

Time 15m

Yield 12

Number Of Ingredients 7

Nutrition Facts : Calories 199.3 calories, Carbohydrate 41.1 g, Cholesterol 9.1 mg, Fat 3.8 g, Fiber 2.2 g, Protein 4.7 g, SaturatedFat 2.3 g, Sodium 48.1 mg, Sugar 34.9 g

• Ingredients

You'll need a watermelon, a can of coconut milk, and some shredded coconut. watermelon, a can of coconut milk, and some shredded coconut. If you want to get fancy, you can add things like crushed pineapple or papaya, too. A squeeze of lime juice brightens up the flavors.

Provided by Sharon123

Categories     Beverages

Time 15m

Yield 1 1/2 quarts

Number Of Ingredients 4

Nutrition Facts : Calories 1515.2, Fat 50.6, SaturatedFat 46, Sodium 122.1, Carbohydrate 273.6, Fiber 7.2, Sugar 246.2, Protein 12.8

• Ingredients

A Tongan fruit drink which can be made from any fruit although vi, mangoes and mandarins make a good variation on the recipe here.

Provided by Missy Wombat

Categories     Beverages

Time 20m

Yield 1 large jug

Number Of Ingredients 5

• Ingredients