Tropical Lemonade Wine Cooler Recipes
TROPICAL COOLER
With only four simple ingredients, this refreshing punch is easy to stir up in just 10 minutes. I served it at a party for my son, and everyone liked the slightly tart flavor. -Robin Werner, Brush Prairie, Washington
Provided by Taste of Home
Time 10m
Yield 12 servings (3/4 cup each).
Number Of Ingredients 5
Steps:
- Just before serving, combine the first 4 ingredients in a punch bowl. If desired, garnish with fruit or edible flowers.
Nutrition Facts : Calories 87 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 10mg sodium, Carbohydrate 23g carbohydrate (22g sugars, Fiber 0 fiber), Protein 0 protein.
LEMONADE SPRITZER
Nothing welcomes guests to an outdoor party like a spritzer. Made with or without wine, it's a refreshing, elegant cooler.
Provided by Martha Stewart
Categories Food & Cooking Drink Recipes Cocktail Recipes
Number Of Ingredients 4
Steps:
- Divide wine among 4 ice-filled wine glasses. Top with lemonade. Garnish each with a lemon wedge.
TROPICAL LEMONADE WINE COOLER
I saw this recipe and wanted to post it so I would be able to make it as soon as the weather warmed up! It is from the Orange County Register.
Provided by kda949
Categories Punch Beverage
Time 1h15m
Yield 10-12 serving(s)
Number Of Ingredients 7
Steps:
- In a large pitcher, mix the sugar and lemon juice until sugar is dissolved.
- Add the fresh fruit, wine and water.
- Stir well, using the spoon to crush some of the fruit to release its juice.
- Cover and refridgerate for at least one hour before serving.
Nutrition Facts : Calories 154.6, Fat 0.1, Sodium 5.9, Carbohydrate 26.5, Fiber 1.1, Sugar 22.6, Protein 0.5
SPICY TROPICAL COOLERS
Provided by Food Network Kitchen
Categories beverage
Time 30m
Yield 6 to 8 servings
Number Of Ingredients 7
Steps:
- Make the jalapeno syrup: Bring the sugar, 2/3 cup water and half of the jalapeno slices to a simmer in a small saucepan, stirring to dissolve the sugar. Remove from the heat and let cool completely, about 20 minutes.
- Meanwhile, muddle the remaining jalapeno slices in a large liquid measuring cup with a wooden spoon. Add the pineapple juice; let sit while the syrup cools.
- Strain the jalapeno syrup and pineapple juice mixture into a pitcher. Stir in the vodka, mango nectar and lime juice and refrigerate until ready to serve. Pour into ice-filled glasses; garnish with skewers of pineapple, jalapeno and mango.
KATE'S AFTERNOON WINE COOLER (ZWT - FRANCE)
Finally Captain Kate! Here I am w/your belated birthday present. This is a little something light I've found refreshing in the afternoon when I'm busy doing my ZWT cooking! It's tasty, goes down really fast & smooth & doesn't cloud your mind when you're measuring ingredients either!
Provided by twissis
Categories Beverages
Time 2m
Yield 1 12 oz serving, 1 serving(s)
Number Of Ingredients 3
Steps:
- Combine all ingredients, find yourself a very tall glass, enjoy & then have another!
- Note: Sorry about the Riesling, Kate. It's a personal favourite, but you can sub a favourite French choice. :-).
Nutrition Facts : Calories 164.7, Fat 0.1, Sodium 8.4, Carbohydrate 20.2, Sugar 16.1, Protein 0.1
WHITE WINE COOLER
Another Summer drink from Sandra Lee. This looks so light and refreshing. Cooking time equals refrigeration time.
Provided by Kree6528
Categories Beverages
Time 1h5m
Yield 6 serving(s)
Number Of Ingredients 6
Steps:
- Slice orange and set aside.
- Add wine, peaches and their syrup, liqueur, orange juice, and sugar to a large pitcher, and stir to combine. Add orange slices to pitcher. Cover tightly and refrigerate for 1 hour.
- Pour into 6 wine glasses and serve immediately.
Nutrition Facts : Calories 208.1, Fat 0.2, Sodium 10.6, Carbohydrate 30.3, Fiber 2.1, Sugar 25.8, Protein 0.8
WINE COOLER
Make and share this Wine Cooler recipe from Food.com.
Provided by PalatablePastime
Categories Punch Beverage
Time 5m
Yield 16 serving(s)
Number Of Ingredients 5
Steps:
- Mix together wine, orange juice, lemon juice, and sugar, stirring to dissolve sugar completely.
- Just prior to serving, carefully pour in club soda and stir gently.
- Serve.
Nutrition Facts : Calories 262.2, Fat 0.1, Sodium 13.2, Carbohydrate 20.6, Fiber 0.2, Sugar 11.8, Protein 0.7
PINEAPPLE WINE COOLER
After the resounding success of Kate's Afternoon Wine Cooler, I decided to enter another w/only a slight variation ... but packed w/the rich, tropical flavor of pineapple. This 1 is truly Chef Kate recipe inspired. After having made her Natilla De Pina (Pineapple Custard) Recipe #170308 for the 2nd time at DH's request, I used my excess pineapple juice for this new effort & now I'm really hooked on both of them. Enjoy!
Provided by twissis
Categories Beverages
Time 2m
Yield 1 12 oz cooler, 1 serving(s)
Number Of Ingredients 3
Steps:
- Combine all ingredients in a large glass.
- Enjoy & then make another!
LIGHT AND FRUITY WINE COOLER
Make and share this Light and Fruity Wine Cooler recipe from Food.com.
Provided by Shawn C
Categories Beverages
Time 10m
Yield 8 serving(s)
Number Of Ingredients 6
Steps:
- mix juices together with sugar until sugar is dissolved.
- chill well.
- fill you glass with ice.
- fill glass half way with wine.
- add soda to fill glass 3/4 way.
- add juice to complete glass volume.
- garnish with slices of fresh fruit.
Nutrition Facts : Calories 64, Fat 0.1, Sodium 5.3, Carbohydrate 8.3, Fiber 0.1, Sugar 6.5, Protein 0.2
GREENBRIER TROPICAL LEMONADE
My high school best friend and I used to take a trip to the Sevierville/Pigeon Forge/Gatlinburg, TN area every year when I was in college. One year, we went three times! Her parents owned a timeshare and we could stay anywhere. Greenbrier Lodge was one of the places on our list of really nice places for us to stay. When we visited Thanksgiving weekend (Yes, we got up on Friday morning and drove down there to hit all the Christmas outlet day after sales and LOADED UP!!), they had afternoon treats in the lobby. There were all kinds of neat nibbles, some warm punch and this! Shocking, because I would've figured it a summertime treat, but the lady putting the food out said this was requested year-round. And it sure was good! Serving size is based on how much your glass will hold!
Provided by Redneck Epicurean
Categories Punch Beverage
Time 5m
Yield 24 1 cup servings
Number Of Ingredients 6
Steps:
- Stir all the ingredients together in a large container.
- Sweeten to taste, if necessary.
- Serve over ice.
Nutrition Facts : Calories 104.8, Fat 0.2, Sodium 6, Carbohydrate 25.3, Fiber 0.3, Sugar 22.6, Protein 0.8
PEACHY-KEEN WINE COOLER
Tastes like I remember Bartles & Jaymes wine coolers tasting back in the mid-eighties. Refreshing!
Provided by Debs Recipes
Categories Beverages
Time 2m
Yield 2 serving(s)
Number Of Ingredients 4
Steps:
- Place ice cubes into two tall glasses.
- You may, if desired, garnish each glass with a thin, fresh peach slice.
- Combine drink ingredients, stir, pour over ice, and enjoy!
Nutrition Facts : Calories 192.5, Sodium 24.4, Carbohydrate 26.4, Fiber 0.3, Sugar 16.4, Protein 0.3
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