CRUNCHY TURKEY CASSEROLE
This comforting second-time-around casserole from Lois Koogler of Sidney, Ohio is perfect for a family supper or potluck. "With its appealing crunch from water chestnuts, almonds and chow mein noodles, this economical main dish is enjoyed by all," she assures.
Provided by Taste of Home
Categories Dinner
Time 45m
Yield 6-8 servings.
Number Of Ingredients 9
Steps:
- In a large bowl, combine soup and milk. Stir in the turkey, celery, onion, water chestnuts and soy sauce. , Transfer to a greased shallow 2-qt. baking dish. Sprinkle with noodles and almonds. Bake, uncovered, at 350° for 30 minutes or until heated through.
Nutrition Facts :
TURKEY CRUNCH CASSEROLE
Make and share this Turkey Crunch Casserole recipe from Food.com.
Provided by 572148
Categories One Dish Meal
Time 1h
Yield 6 serving(s)
Number Of Ingredients 9
Steps:
- Mix turkey, eggs, mushrooms, celery, walnuts and onion.
- Cream together soup and mayo, toss with the above ingredients.
- Top with noodles or chips.
- Bake at 350 for 30 minutes or until bubbly.
Nutrition Facts : Calories 325.1, Fat 27.1, SaturatedFat 4.5, Cholesterol 199.8, Sodium 595.8, Carbohydrate 13.4, Fiber 1.2, Sugar 3.8, Protein 9.1
TURKEY CRUNCH CASSEROLE
A wonderful casserole for turkey or chicken. An idea for a potluck or family event. This recipe is from my cousin, Catherine, and was her contribution to our family cookbook. Enjoy the crunchiness and the flavor!
Provided by Seasoned Cook
Categories Poultry
Time 50m
Yield 8 serving(s)
Number Of Ingredients 9
Steps:
- Saute onion and celery in small amount of oil. Mix soups with milk, add onion, celery, mushrooms, pimentoes and turkey. Place into a greased casserole dish.
- Sprinkle onion rings and noodles over top of casserole. Bake in a 325 degree oven for 35 minutes.
Nutrition Facts : Calories 308.7, Fat 14.8, SaturatedFat 3, Cholesterol 43.1, Sodium 484.3, Carbohydrate 24.3, Fiber 1.9, Sugar 1, Protein 20.1
TURKEY CRUNCH
A Zaar adoptee, and have finally tested it! The only change, originally the recipe called for 3 cups turkey stuffing and I just couldn't imagine that (plus we never have stuffing left!!), so I made it with 3 cups diced, cooked turkey and it made a great quick meal.
Provided by Barefoot Beachcomber
Categories Poultry
Time 36m
Yield 6 serving(s)
Number Of Ingredients 11
Steps:
- Combine turkey, mushrooms, celery, onion, green pepper, pimento and poultry seasoning into 2 quart casserole greased with butter.
- Blend together mushroom soup and milk and pour over the turkey mixture.
- Sprinkle chow mein noodles over top.
- Bake in slow (325 degree) oven for 30 minutes.
Nutrition Facts : Calories 329.9, Fat 17, SaturatedFat 5.2, Cholesterol 64, Sodium 764.9, Carbohydrate 18.9, Fiber 1.3, Sugar 2.6, Protein 25.5
TURKEY CHILI CRUNCH
Make and share this Turkey Chili Crunch recipe from Food.com.
Provided by ratherbeswimmin
Categories < 4 Hours
Time 1h40m
Yield 6 serving(s)
Number Of Ingredients 22
Steps:
- In a large pot, heat the oil over medium heat; add in turkey, 1/2 teaspoon salt, and 1/4 teaspoon pepper; cook/stir for 3 minutes.
- Add in chili powder, cumin, oregano, and cinnamon; cook/stir 3 minutes.
- Add in onion, garlic, and 1/2 teaspoon salt; cover and cook until the onion is wilted, 5-7 minutes (if the onion or spices begin to stick to the pan, add 2 tablespoons water and scrape with a wooden spoon to release).
- Add in carrots, tomatoes, chipotle pepper, adobo sauce, water, and cocoa powder; bring to a simmer, decrease heat to low, and cook, partially covered, 25 minutes.
- Stir in the beans and 1/2 cup cilantro and cook 15 more minutes.
- Spray a whole wheat tortilla with cooking spray and season with salt and pepper (or cayenne and ground cumin); slice thinly and bake in a preheated 400° oven for 5-10 minutes until crispy.
- To serve: ladle into soup bowls and grate a tiny amount of chocolate over each; top with scallions, chopped fresh cilantro, and a spoonful of yogurt and some more grated chocolate; garnish with tortilla chips.
Nutrition Facts : Calories 280, Fat 9.6, SaturatedFat 2.3, Cholesterol 60.2, Sodium 119.2, Carbohydrate 27.8, Fiber 8.8, Sugar 5.2, Protein 22.2
CRUNCHY TURKEY SUPREME
Make and share this Crunchy Turkey Supreme recipe from Food.com.
Provided by Kellie in SLO
Categories Poultry
Time 55m
Yield 8 serving(s)
Number Of Ingredients 13
Steps:
- Combine all ingredients in a large bowl excpet the topping items.
- Spoon into a greased a 2 quart casserole dish.
- Combine the topping ingredients and sprinkle evenly over the top.
- Bake in a 375 degree oven for 30 to 35 minutes.
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