Tuscan Sun Pasta Recipes

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TUSCAN SUN PASTA

Make and share this Tuscan Sun Pasta recipe from Food.com.

Provided by Acoustic Indigo

Categories     Spaghetti

Time 16m

Yield 2 serving(s)

Number Of Ingredients 6



Tuscan Sun Pasta image

Steps:

  • Saute olive oil, peppers and herbs on medium heat for 4 minutes.
  • Add noodles and sauce, stir.
  • Continue to cook until just heated; strive for al dente (slightly firm) noodles.
  • Serve. Buon appetito!

Nutrition Facts : Calories 627.9, Fat 30.4, SaturatedFat 4.3, Sodium 3728.5, Carbohydrate 77.1, Fiber 7.4, Sugar 16.6, Protein 14.2

2 1/2 cups cooked spaghetti
1/4 cup olive oil
8 pepperoncini peppers, finely minced
1/2 cup spaghetti sauce (Muir Glen Garlic Roasted Garlic is by far the best I've found)
1 teaspoon oregano
1 teaspoon garlic granules or 2 tablespoons fresh garlic, minced fine

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