Two Penny Pies Recipes
TWO PENNY PIES
From "The Centennial Cookbook of the Daughters of Scotland." I had these or something like them at one of the annual Scottish games--unforgettably delicious!
Provided by Debbie R.
Categories Savory Pies
Time 1h
Yield 6 serving(s)
Number Of Ingredients 14
Steps:
- Mix together: meat, onion, parsley, thyme, salt and pepper. Moisten with a little gravy or stock.
- Sift flour, baking powder and salt together. Mix lard and boiling water, and stir gradually but quickly into dry things. Set aside 1/3 of the pastry in a warm place (for example, the top of a double boiler over warm water).
- Divide the remaining pastry in 6 parts. Roll out on lightly floured board. Form pie shells around bottom of a glass jar or ring tins. You actually want the dough to come up the sides of the jar a couple of inches; it makes for little meat pie type of things. (It has to come up so that it can hold the filling.) Set them on a baking sheet. Fill with meat mixture.
- Roll out rest of pastry and cut into rounds for lids. (You don't need to come up the sides for this part.) Moisten edges and cover pies, pinching edges together firmly. Trim with scissors. Make a hole in the center of each pie on the top. Brush pastry with milk. Bake 30 minutes or so at 350.
- Heat stock-gravy and Worcestershire sauce together. Pour it into the holes on top of pies before serving; a funnel would be a good idea. You don't want the sauce on the outside of the pie.
Nutrition Facts : Calories 870.8, Fat 54.3, SaturatedFat 21.2, Cholesterol 92.5, Sodium 1091.4, Carbohydrate 68.2, Fiber 2.6, Sugar 1.1, Protein 24.3
More about "two penny pies recipes"
SIMPLE JAM HAND PIES - JOY THE BAKER
Web Jul 4, 2017 2 1/2 cups all-purpose flour 2 tablespoons sugar 1 teaspoon salt 1 cup unsalted butter 1/2 cup plus 1 tablespoon cold buttermilk For …
From joythebaker.com
Reviews 36Category FruitServings 24Estimated Reading Time 6 mins
From joythebaker.com
Reviews 36Category FruitServings 24Estimated Reading Time 6 mins
- In a medium bowl, whisk together flour, sugar and salt. Add cold, cubed butter and, using your fingers, work the butter into the flour mixture. Quickly break the butter down into the flour mixture. Some butter pieces will be the size of oat flakes; some will be the size of peas. Create a well in the mixture and pour in the cold buttermilk. Use a fork to bring the dough together. Try to moisten all of the flour bits. On a lightly floured work surface, dump out the dough mixture. It will be moist and shaggy. That’s perfect. Divide the dough in two and gently knead into two disks. Wrap each disk in plastic wrap and refrigerate for 1 hour. Allowing the dough to rest in the refrigerator will help rechill the butter and distribute the moisture.
- On a well-floured surface, roll one of the disks out to a 1/8?-thickness. Use a 3-inch round cookie cutter to cut about 10 to 12 circles out of the rolled crust. Place the circles on a plate and place in the refrigerator while you roll out and cut circles from of the second pie crust disk.
- You can re-roll the scraps of pie crust if you’d like. The more you work the crust the tougher it will become, but that’s ok for about two rerolls.
MINI MEAT PIES | RICARDO
Web Nov 14, 2008 Add the ground pork and cook, breaking it up with a spoon, until cooked through. Season with salt and pepper. Let cool. Add the …
From ricardocuisine.com
5/5 (31)Category Main DishesServings 12Total Time 1 hr 40 mins
From ricardocuisine.com
5/5 (31)Category Main DishesServings 12Total Time 1 hr 40 mins
- In a food processor, place the flour and baking powder. Pulse for one second to combine. Add the butter and pulse for a few seconds at a time, until the mixture has a coarse and grainy texture. Add the egg, water and vinegar, pulsing a few seconds at a time, until a ball begins to form. Remove the dough from the processor. Form into a ball with your hands, dust with flour and cover with plastic wrap. Refrigerate for about 1 hour.
- In a skillet, brown the onions and garlic in the oil. Add the mushrooms and cook until their water has evaporated. Add the ground pork and cook, breaking it up with a spoon, until cooked through. Season with salt and pepper. Let cool. Add the remaining ingredients and stir to combine.
EASY QUICHE RECIPE - SPEND WITH PENNIES
Web May 11, 2019 Unroll pie crust and press into a 9" pie plate, crimping the top edges if desired. In a large bowl, whisk together eggs, milk, salt and pepper. Sprinkle ham, 1 cup of cheese, and green onions into the pie …
From spendwithpennies.com
From spendwithpennies.com
PENNY'S PERFECT PIE CRUST : THE PIE SECRET IS OUT! - HOW …
Web Oct 27, 2022 Using a fork, go all around the inside of the pie poking holes every inch or two so that the pie crust doesn't bubble up while it is cooking. Using a knife, cut the crust to the length of my first knuckle (about 1-2" …
From howdoesshe.com
From howdoesshe.com
TOURTIERE (MEAT PIE) - SPEND WITH PENNIES
Web Dec 10, 2020 Bring to a boil, reduce heat and simmer 15 minutes or until thickened. Add 1 tablespoon of breadcrumbs to help the mixture hold together if needed. Cool for 20 minutes. Preheat oven to 425°F. Line a …
From spendwithpennies.com
From spendwithpennies.com
CLASSIC DOUBLE PIE CRUST RECIPE | KING ARTHUR BAKING
Web This recipe makes two crusts, enough for a double-crust pie or two single-crust pies. Prep. 15 mins. Total. 45 mins. Yield. 2 standard (9" pie) crusts. Save Recipe. Print Ingredients. Crust. 2 1/2 cups (300g) King Arthur …
From kingarthurbaking.com
From kingarthurbaking.com
PIE RECIPES AND COBBLER RECIPES - DESSERT FOR TWO
Web Key Lime Pie Recipe in a Loaf Pan. Mini Chocolate Cream Pie. Raspberry Peach Cobblers in Mason Jars. Cinnamon Roll Apple Cobbler. Fresh Peach Cobbler. Mini Raspberry Pies. Strawberry Yogurt Pie. Apple Tarte Tatin …
From dessertfortwo.com
From dessertfortwo.com
TURKEY POT PIE - SPEND WITH PENNIES
Web Nov 25, 2022 Bring to a boil over medium heat and simmer 1 minute. Remove from heat and stir in turkey, vegetables, and potatoes. Line a 9" pie plate with one of the crusts. Fill with turkey filling. Brush edges of crust …
From spendwithpennies.com
From spendwithpennies.com
TOMATO PIE {SAVORY DINNER PIE} - SPEND WITH PENNIES
Web Sep 16, 2018 Lightly salt tomato slices and spread over a double layer of paper towels to dry. Poke pie crust with a fork. Sprinkle ¼ cup mozzarella cheese on the bottom and bake for 10 minutes until lightly browned. …
From spendwithpennies.com
From spendwithpennies.com
HOW TO MAKE A DOUBLE CRUST PIE RECIPE - CRAZY FOR CRUST
Web Mar 6, 2021 Roll out one half of the pie dough (or one pie crust). Place it in the bottom and up the sides of a 9-inch pie plate. Let the edges hang over. Fill pie as desired. Roll out top crust. Place over the pie and allow the …
From crazyforcrust.com
From crazyforcrust.com
EASY MINI PECAN PIES RECIPE (2 SIZES) - CRAZY FOR CRUST
Web May 20, 2022 Use a large round cookie cutter (about 2-inches diameter for mini pies and 3-inches for cupcake sized) to cut circles of pie dough, rerolling as needed. Press each circle in the bottom of the prepared …
From crazyforcrust.com
From crazyforcrust.com
DOUBLE CRUST CHICKEN POT PIE - SALLY'S BAKING ADDICTION
Web Nov 12, 2014 Thaw overnight in the refrigerator before using. The unbaked OR baked pot pie freezes well for up to 2-3 months. Allow to thaw overnight in the refrigerator and bake as directed or bake to warm through. Pie …
From sallysbakingaddiction.com
From sallysbakingaddiction.com
CHICKEN POT PIE FOR TWO (IN RAMEKINS) - HOMEMADE IN THE KITCHEN
Web Feb 12, 2023 Preheat the oven to 425F. In a large 12 inch skillet over medium heat, heat the oil. Lightly season the chicken with salt then add to the hot oil. Cook for 3 minutes or …
From chocolatemoosey.com
From chocolatemoosey.com
MINI APPLE PIES (RAMEKIN APPLE PIE) - HOMEMADE IN THE KITCHEN
Web Nov 15, 2018 Instructions. In the bowl of a food processor, add the flour, sugar, and salt. Add the cold butter and shortening and pulse until butter and shortening are cut into the …
From chocolatemoosey.com
From chocolatemoosey.com
5 INGREDIENT EASY SHEPHERD'S PIE - PRUDENT PENNY PINCHER
Web Sep 9, 2022 Servings: 4 people Calories: 456kcal Ingredients 1 lb lean ground beef 1/2 teaspoon garlic powder 1/2 teaspoon onion powder 10 oz frozen mixed vegetables …
From prudentpennypincher.com
From prudentpennypincher.com
32 DOUBLE-CRUST PIES YOU NEED IN YOUR COLLECTION - TASTE …
EASY SCOTTISH SCOTCH PIE RECIPE FROM SCOTLAND EASY VERSION
Web These easy traditional Scotch pies are so quick to make using a basic pre made shortcrust pastry and lamb mince. The traditional Scotch pie was made with finely chopped or …
From youtube.com
From youtube.com
SCOTCH PIES RECIPE - BBC FOOD
Web Method. Preheat the oven to 200C/400F/Gas 6 and line a baking tray with baking parchment. Cut four strips of greaseproof paper, about 5cm/2in deep and 25cm/10in …
From bbc.co.uk
From bbc.co.uk
EASY RECIPES AND ACTIVITIES FOR KIDS | TWO PINK PEONIES
Web Some of the most popular and highly rated recipes from readers. Amish Coffee Cake. Old Fashioned Chocolate Chip Cookies. Dill Pickle Ranch. Copycat Chicken Salad Chick …
From twopinkpeonies.com
From twopinkpeonies.com
£1 MEALS: TOM KERRIDGE’S BUDGET RECIPES FOR CHICKEN PIE AND …
Web Apr 24, 2023 Heat the oven to 220C (200C fan)/425F/gas 7. Put the potatoes in a large saucepan, cover with water, bring to a boil, then turn down to a simmer and cook for 10 …
From theguardian.com
From theguardian.com
24 SAVORY PIES (+ EASY RECIPES) - INSANELY GOOD
Web Jan 8, 2023 4. Beef and Guinness Pie. As tasty as chicken and fish can be, there’s nothing more comforting than a big bowl of beef stew or pie. The dark meat paired with …
From insanelygoodrecipes.com
From insanelygoodrecipes.com
You'll also love