Ugly Dip Recipes

Steps:

• 1. Drain corn and tomatoes with green chilies in colander.
• 2. Mix sour cream, mayonnaise and sugar together until smooth.
• 3. Add drained corn and tomatoes with green chilies to sour cream/mayonnaise mixture.
• 4. Stir in onions and cheddar cheese. I save a tablespoon or so of the green onions to sprinkle on top when finished.
• 5. Serve with corn tortilla chips.

Steps:

• Whisk vinegar, sugar, and olive oil together in a bowl.
• Mix black beans, corn, feta cheese, and green onions together in a separate bowl. Drizzle dressing over black bean mixture; toss to coat. Refrigerate dip 1 hour before serving.

Steps:

• Combine corn, black beans, feta cheese and green onions.
• Separately combine oil, sugar, vinegar, and salt and pepper, and whisk together.
• Combine dry ingredients with dressing and toss well. Keep refrigerated until ready to serve. (Best if chilled for an hour or so).

Steps:

• Combine pecans, cheese, onions and mayonnaise in a bowl.
• Refrigerate for about 2 hours until well chilled.
• Just before serving, stir in jalapeno jelly until well combined.
• Serve with chips or crackers.

Steps:

• 1. put cream cheese in crock pot and add the cooked and crumbled sausage and the can of Rotel tomatoes and just heat on high till it is smooth then lower to warm! Great with Tortilla chips!