UNCANNED CREAMY CHICKEN MUSHROOM SOUP
Canned soups are life savers in all sorts of recipes but sometimes you really want that homemade taste.This creamy soup will fill the bill.This recipe comes from about.com a guide to Southern cuisine.
Provided by PsychRN
Categories Very Low Carbs
Time 45m
Yield 4-6 serving(s)
Number Of Ingredients 14
Steps:
- In a large saucepan,heat butter and olive oil.
- over medium-low heat.Add the diced chicken,.
- carrot and celery;cook,stirring until the.
- chicken is nearly cooked through.Add the mushrooms and cook,stirring until mushrooms.
- are tender.
- Stir in flour until blended;add chicken broth.
- and thyme.Bring to a simmer,keep stirring.
- Cover and reduce heat to low;cook for about.
- 15 minutes or until vegetables are tender.
- Add salt and pepper to taste;stir in cream and heat through.
Nutrition Facts : Calories 446.2, Fat 28.9, SaturatedFat 15.2, Cholesterol 142.2, Sodium 1212.4, Carbohydrate 11.3, Fiber 2.1, Sugar 3.5, Protein 35.8
CREAMY CHICKEN MUSHROOM SOUP
Make and share this Creamy Chicken Mushroom Soup recipe from Food.com.
Provided by Candace Michelle
Categories Chicken
Time 35m
Yield 2 3/4 quarts, 12 serving(s)
Number Of Ingredients 17
Steps:
- In a large bowl, saute mushrooms, onion, celery, and carrot in butter until tender.
- Stir in flour until blended. Add broth and seasonings, mix well.
- Bring to a boil, reduce heat; simmer uncovered for 10 minutes.
- Stir in cream, chicken, parsley, lemon juice and salt. Heat 5 more minutes on low heat.
Nutrition Facts : Calories 206.3, Fat 13.5, SaturatedFat 7.5, Cholesterol 54.4, Sodium 529.7, Carbohydrate 8.6, Fiber 0.6, Sugar 1.1, Protein 12.6
More about "uncanned creamy chicken mushroom soup recipes"
CREAMY CHICKEN & MUSHROOM SOUP - EATINGWELL
From eatingwell.com
5/5 (2)Total Time 1 hr 5 minsServings 6Calories 377 per serving
- Cook chicken, skin-side down, in a large heavy pot over medium-high heat until the skin is golden brown and the fat has rendered, about 6 minutes. Transfer the chicken to a plate; remove and discard the skin.
- Add mushrooms and onion to the drippings in the pot; cook over medium-high heat, stirring occasionally, until the mushrooms are browned and the onion is softened, about 7 minutes. Add carrots, garlic and thyme; cook, stirring constantly, until fragrant, about 1 minute. Add flour; cook, stirring constantly, until toasted, about 1 minute. Add milk, broth and salt; stir to combine. Nestle the chicken into the mixture. Bring to a boil over high heat; reduce heat to maintain a simmer. Cook until an instant-read thermometer inserted into the thickest portion of the chicken registers 165 degrees F, 20 to 25 minutes. (Do not remove from heat.)
- Transfer the chicken to a cutting board; let rest for 5 minutes. Shred the meat into bite-size pieces; discard bones. Stir the shredded chicken and peas into the soup. Serve hot.
CHICKEN AND MUSHROOM SOUP - SPEND WITH PENNIES
From spendwithpennies.com
5/5 (215)Total Time 50 minsCategory Chicken, SoupCalories 240 per serving
LOW CARB CHICKEN MUSHROOM SOUP (VIDEO) - A SPICY …
From aspicyperspective.com
CREAMY CHICKEN AND MUSHROOM SOUP - DELICIOUS …
From deliciousmeetshealthy.com
THE BEST CREAMY PARMESAN MUSHROOM CHICKEN RECIPE …
From thekitchn.com
CREAMY CHICKEN AND MUSHROOM SOUP RECIPE—DELISH.COM
From delish.com
CREAMY CHICKEN MUSHROOM SOUP RECIPE EASY QUICK
From bestrecipebox.com
CREAMY CHICKEN AND MUSHROOM SOUP - SKINNYTASTE
From skinnytaste.com
TASTY 2-STEP CHICKEN BAKE - CAMPBELL SOUP COMPANY
From campbells.com
QUICK MUSHROOM CHICKEN BAKE | CAMPBELL’S® RECIPES
From campbells.com
COZIEST CREAMY CHICKEN AND MUSHROOM SOUP - LITTLE …
UNCANNED CREAMY CHICKEN MUSHROOM SOUP - LUNCHLEE
From lunchlee.com
CHICKEN MUSHROOM SOUP WITHOUT CREAM | KITCHEN AT HOSKINS
From kitchenathoskins.com
15+ NEW CHICKEN DINNER RECIPES IN THREE STEPS - EATINGWELL
From eatingwell.com
CREAM OF MUSHROOM SOUP CHICKEN BAKE • SALT & LAVENDER
From saltandlavender.com
CROCKPOT CHICKEN WITH CREAM OF MUSHROOM SOUP
From brooklynfarmgirl.com
CREAMY CHICKEN NOODLE SOUP WITH GARLIC AND MUSHROOMS
From alittleandalot.com
30-MINUTE INSTANT POT CREAMY CHICKEN PASTA | THE BUTTER HALF
From thebutterhalf.com
CREAMY TUSCAN CHICKEN RECIPE: HOW TO MAKE IT | TASTE OF HOME
From tasteofhome.com
CREAMY CHICKEN MUSHROOM SOUP RECIPE - THE SPRUCE EATS
From thespruceeats.com
#60-minutes-or-less #time-to-make #course #preparation #very-low-carbs #bisques-cream-soups #soups-stews #dietary #low-calorie #low-carb #low-in-something
You'll also love