CLASSIC SPRITZ COOKIES
Beautiful and buttery, these classic butter spritz cookies are the perfect treat for a cookie exchange or special gathering. Creative mix-ins or decorations will make each batch of spritz cookies one that's uniquely your own. Drizzle with melted chocolate, mix in chopped nuts or dried fruit, sprinkle with sparkling sugar, color them to match the season-however you choose to make these iconic butter cookies, we know it they disappoint! Plus, with 72 servings this recipe can be made and shared with everyone at your next cookie swap.
Categories Dessert
Time 1h15m
Yield 72
Number Of Ingredients 8
Steps:
- Heat oven to 400°F. Beat butter and sugar in large bowl with electric mixer on medium speed, or mix with spoon. Stir in flour, salt, egg, almond extract and a few drops of food color.
- Place dough in cookie press. Form desired shapes on ungreased cookie sheet. Decorate with currants.
- Bake 5 to 8 minutes or until set but not brown. Immediately remove from cookie sheet to wire rack. To decorate cookies after baking, use a drop of corn syrup to attach decorations to cookies.
Nutrition Facts : Calories 45, Carbohydrate 4 g, Cholesterol 10 mg, Fat 1, Fiber 0 g, Protein 1 g, SaturatedFat 2 g, ServingSize 1 Serving, Sodium 25 mg
SPRITZ BUTTER COOKIES
These gorgeous cookies begin with our Basic Butter Cookie Dough.
Provided by Martha Stewart
Categories Food & Cooking Dessert & Treats Recipes Cookie Recipes
Time 45m
Yield Makes 100
Number Of Ingredients 1
Steps:
- Preheat oven to 350 degrees.
- Fill cookie press, and form cookies on baking sheets according to manufacturer's instructions.
- If decorating, brush with egg wash, then sprinkle with sugar or sprinkles. Bake until edges are firm (not brown), 10 to 15 minutes. Cool 1 to 2 minutes on baking sheets; cool completely on a rack.
UNCHILLED SPRITZ COOKIE DOUGH
I have been making these buttery little cookies for Christmas every year since I was a little girl. You can color the dough any color you like or leave them plain. I sometimes color half the dough green and half red, then put two lumps of each color through the cookie press at the same tiem to create two-toned cookies. I originally got the recipe from "Better Homes & Gardens New Cook Book". You may choose to ice these cookies or not - it is completely up to you. NOTE: This recipe is NOT compatible with the Pampered Chef Cookie Press, which only works with recipes calling for far less flour. I have used a manual Wilton cookie press, and also an electric standard cookie press with great results.
Provided by HeatherFeather
Categories Dessert
Time 38m
Yield 80 small cookies
Number Of Ingredients 12
Steps:
- Preheat oven to 375 degrees F.
- Beat butter using an electric mixer on high speed for about 30 seconds.
- Add just 1 cup of the flour, all of the sugar, the egg, baking powder, vanilla, and almond extract (add a few drops of food coloring if desired).
- Beat until well combined.
- Beat in rest of the remaining 2 1/2 cups flour.
- DO NOT CHILL DOUGH.
- Force dough through a cookie press fitted with a decorative plate onto ungreased cookie sheets, following the directions on your cookie press (Leave about 1 inch between each cookie on the sheet).
- Bake in a preheated 375 F oven for 8-10 minutes or until the edges are firmed but not browned (these will not get brown when done- if they are brown, then they are burnt).
- Remove to a wire rack to let cool completely before icing.
- Mix icing ingredients, adding only as much milk as needed to get a spreading consistency.
- You will have extra icing.
- Dip tops of baked cooled cookies into icing and then into a bowl of colored sprinkles, if desired.
- Let icing on cookies firm up, then store in airtight containers.
- They freeze well.
Nutrition Facts : Calories 69.6, Fat 3.6, SaturatedFat 2.2, Cholesterol 11.8, Sodium 6, Carbohydrate 8.8, Fiber 0.1, Sugar 4.6, Protein 0.7
SPRITZ COOKIES V
Spritz cookies that are light and won't last long. The dough handles better when slightly chilled.
Provided by Pam Mattioda
Categories Desserts Cookies Butter Cookie Recipes Spritz Cookie Recipes
Time 35m
Yield 72
Number Of Ingredients 7
Steps:
- Preheat the oven to 400 degrees F (200 degrees C).
- In a large bowl, cream together the butter and sugar until light and fluffy. Beat in the egg, then stir in the vanilla and almond extracts. Combine the flour and cornstarch; stir into the creamed mixture until well blended. Fill cookie press and press out dough onto ungreased cookie sheets.
- Bake for 8 to 10 minutes in the preheated oven, until edges are golden. Remove from baking sheets to cool on wire racks.
Nutrition Facts : Calories 83.2 calories, Carbohydrate 8.4 g, Cholesterol 16.1 mg, Fat 5.2 g, Fiber 0.2 g, Protein 0.7 g, SaturatedFat 3.3 g, Sodium 37.6 mg, Sugar 2.8 g
More about "unchilled spritz cookie dough recipes"
CLASSIC SPRITZ COOKIES RECIPE {+VIDEO} | LIL' LUNA
From lilluna.com
5/5 (68)Calories 86 per servingCategory Dessert
- Preheat the oven to 400. Beat the butter and sugar together until light and fluffy. Add the egg, almond extract, and vanilla extract, and beat until smooth. Add the flour and salt to the bowl and mix until combined. Add gel food coloring to the dough if desired.
- Add the dough to a cookie press with the desired shape of plate attached. Press the cookies onto an ungreased cookie sheet. Decorate with sprinkles, if desired.
OUR 10 BEST SPRITZ COOKIE RECIPES
From allrecipes.com
Estimated Reading Time 3 mins
CLASSIC BUTTERY SPRITZ COOKIES | WILTON
From blog.wilton.com
4.3/5 (161)Category Dessert
SPRITZ - BETTER HOMES & GARDENS
From bhg.com
GINGERBREAD SPRITZ COOKIES - MY SEQUINED LIFE
From mysequinedlife.com
SPRITZ COOKIE RECIPE | LAND O’LAKES
From landolakes.com
SPRITZ COOKIES - WITH TROUBLESHOOTING TIPS - SAVING …
From savingdessert.com
LEMONY SPRITZ COOKIES | MIDWEST LIVING
From midwestliving.com
PERFECT SPRITZ COOKIES | EASY HOLIDAY BAKING | CHRISTMAS …
From cookiesandcups.com
BUTTERY SPRITZ COOKIES RECIPE | EASY CHRISTMAS COOKIES!
From lifeloveandsugar.com
CLASSIC SHORTBREAD COOKIE RECIPE FROM TODAY FOOD
From today.com
KEY LIME SPRITZ COOKIES | MIDWEST LIVING
From midwestliving.com
OLD FASHIONED CLASSIC SPRITZ COOKIES - THE KITCHEN MAGPIE
From thekitchenmagpie.com
BEST PEANUT BUTTER COOKIES RECIPES - TODAY
From today.com
BUTTER SPRITZ COOKIES RECIPE - GRACE AND GOOD EATS
From graceandgoodeats.com
CLEMENTINE SPRITZ - BETTER HOMES & GARDENS
From bhg.com
CLASSIC SPRITZ COOKIES - LIVE WELL BAKE OFTEN
From livewellbakeoften.com
CRISPY CHOCOLATE CHIP COOKIES: HOW TO MAKE THE PERFECT BATCH
From tasteofhome.com
BEST SPRITZ COOKIES RECIPE - HOW TO MAKE SPRITZ COOKIES - THE …
From thepioneerwoman.com
#60-minutes-or-less #time-to-make #course #preparation #occasion #desserts #holiday-event #kid-friendly #cookies-and-brownies #dietary #christmas #low-sodium #low-in-something #number-of-servings
You'll also love