Uper Chocolatey Coca Cola Cake Recipes

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UPER CHOCOLATEY COCA COLA CAKE

I remember my Grandmother making this rich, chocolatey cake when I was a child and loved it. When it came to me on line I couldn't wait to save it for later use. You can expect a moist chocolate cake with a glossy, sweet chocolate and pecan icing.

Provided by Bonnie G 2

Categories     Dessert

Time 50m

Yield 1 Cake, 16 serving(s)

Number Of Ingredients 17



Uper Chocolatey Coca Cola Cake image

Steps:

  • CAKE:.
  • Preheat oven to 350 degrees.
  • Grease and flour a 11 X 13 pan.
  • In a medium saucepan, combine Coke, oil, butter and cocoa and bring it to a boil.
  • In a large bowl, combine sugar, flour and salt.
  • Pour Coke mixture into the flour mixture and mix well.
  • Add eggs, buttermilk, baking soda and vanilla and mix well.
  • Pour in to prepared pan and bake for 25 - 30 minutes or until a toothpick comes out clean.
  • FROSTING:.
  • n a medium saucepan, combine butter, cocoa and milk.
  • Heat until butter melts and mix well.
  • Add vanilla, confectioners sugar and mix well.
  • Fold in pecan pieces.
  • Spread on cake while still warm.

Nutrition Facts : Calories 501.1, Fat 24.4, SaturatedFat 9, Cholesterol 54.9, Sodium 274.1, Carbohydrate 69.1, Fiber 1.4, Sugar 54.6, Protein 3.9

1 cup Coca-Cola (not diet)
1/2 cup vegetable oil
1/2 cup butter
3 tablespoons cocoa
2 cups granulated sugar
2 cups all-purpose flour
1/2 teaspoon salt
2 eggs
1/2 cup buttermilk (or sour milk)
1 teaspoon baking soda
1 teaspoon vanilla
1/2 cup butter
2 tablespoons cocoa, plus 1 teaspoon
6 tablespoons milk
1 teaspoon vanilla
3 3/4 cups confectioners' sugar (powdered)
1 cup pecans, chopped

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