Upper Crust Bakery Apple Bran Muffins Recipes

SIX WEEK APPLE BRAN MUFFINS

Make and share this Six week Apple Bran Muffins recipe from Food.com.

Provided by Aroostook

Categories Quick Breads

Time 30m

Yield 36 serving(s)

Number Of Ingredients 8

Six week Apple Bran Muffins image

Steps:

Combine dry ingredients.
Add wet ingredients.
Cover tightly and refrigerate up to six weeks.
Bake at 350F for 20-25 minutes.

Ingredients

5 1/2 cups Raisin Bran cereal
3 cups sugar
5 cups flour
5 teaspoons baking soda
2 teaspoons salt
1 quart buttermilk
1 cup applesauce
4 eggs, beaten

APPLE BRAN MUFFINS

Meet the Cook: This recipe dates back to when our two girls - now 15 and 12 - were in preschool and it was my turn to bring a snack for the class. My husband especially asks for the muffins in winter. Crafts and reading are my hobbies. -Nancy Brown, Klamath Falls, Oregon

Provided by Taste of Home

Time 45m

Yield about 24 standard-size muffins.

Number Of Ingredients 14

Apple Bran Muffins image

Steps:

In a skillet, saute apples in butter until tender, about 10 minutes. Combine cereal and water in a large bowl; stir in buttermilk, eggs, sugar, raisins and apples with butter. Combine dry ingredients; stir into apple mixture just until moistened. Refrigerate in a tightly covered container for at least 24 hours (batter will be very thick). Fill greased or paper-lined muffin cups three-fourths full. Bake at 400° for 20-25 minutes or until muffins test done. Cool in pan 10 minutes before removing to a wire rack.

Nutrition Facts :

Ingredients

2 large golden Delicious apples, peeled and chopped
1/2 cup butter, cubed
3 cups All-Bran
1 cup boiling water
2 cups buttermilk
2 eggs, lightly beaten
2/3 cup sugar
1 cup raisins
2-1/2 cups all-purpose flour
2-1/2 teaspoons baking soda
2 teaspoons ground cinnamon
1 teaspoon ground nutmeg
1/2 teaspoon ground cloves
1/2 teaspoon salt

UPPER CRUST BAKERY APPLE-BRAN MUFFINS

This is an adaptation of a recipe from the Upper Crust Bakery, in Cambria Pines, California; which is located just off the Central California Coast, near Hearst Castle. I visited the bakery several years ago, and had these bran muffins. They are the best I've tasted and are healthful to boot. There were so many requests that the recipe was published in the local newspaper. Don't be too put off by the long list of ingredients; the batter can be kept refrigerated for about a week before you bake them; and it does make 24 muffins. Also they freeze well. The're worth the extra effort for a special occasion.

Provided by lynnski LA

Categories Quick Breads

Time 1h30m

Yield 24 serving(s)

Number Of Ingredients 23

Upper Crust Bakery Apple-bran Muffins image

Steps:

In a large bowl blend together the first ten (dry) ingredients.
In a separate bowl, combine the remaining ingredients (wet ingredients), and mix well.
Add the wet ingredients to the bowl with the dry ingredients, and mix until the dry ingredients are just moistened.
Do not overmix.
Refrigerate batter overnight.
Muffin batter can be kept refrigerated for about 1 week.
To bake, spray the top of the muffin pan (s) with non-stick spray.
Line the cups with paper liners.
Fill each cup to the rim with muffin batter.
Bake at 400 degree F.
25-30 minutes.
Muffins are done when firm and just lightly colored around edges.
The tops will overflow when baked to meet other muffins.
Cut apart to serve.
For standard size muffins, fill cups 2/3 full.
Brush tops with warm honey, if desired, while still warm.
Makes about 24 muffins.

Ingredients

1 cup brown sugar, packed
3/4 teaspoon salt
2 teaspoons baking soda
2 teaspoons baking powder
2 1/2 cups of pure natural bran
1 1/2 cups rolled oats
1 cup bread flour
1 1/3 cups stone ground whole wheat flour
1/2 teaspoon ground cinnamon
1/4 teaspoon ground nutmeg
2/3 cup oil
1/2 cup honey
1/4 cup molasses
1 teaspoon vanilla
4 large eggs
2 (8 ounce) cartons yogurt
1 cup buttermilk
1/2 cup applesauce
1/4 cup apple cider
1/2 cup dried apple, diced
1/2 cup chopped walnuts (optional)
1/2 cup raisins (optional)
1/2 lemon, rind of

HEALTHY APPLE BRAN MUFFINS

This is my sister-in-law's recipe. It's quick and easy to throw together in the morning. I always use chunky apple sauce in place of the chopped apple.

Provided by Shiraz

Categories Quick Breads

Time 25m

Yield 12 muffins

Number Of Ingredients 11

Healthy Apple Bran Muffins image

Steps:

Mix together first six ingredients in a large bowl.
Add in all remaining ingredients and stir until combined.
Bake in greased muffin tins at 350 for 15 minutes.

Nutrition Facts : Calories 162.5, Fat 6, SaturatedFat 1.2, Cholesterol 18.4, Sodium 217.2, Carbohydrate 25.4, Fiber 1.9, Sugar 10.8, Protein 3.2

Ingredients

1 cup flour
1/3 cup brown sugar
2 teaspoons baking powder
1/2 teaspoon salt
1/2 teaspoon cinnamon
1/4 teaspoon nutmeg
1 large apple, chopped finely (or use 1 cup chunky apple sauce)
1 cup milk
1/4 cup vegetable oil
1 large egg
2 cups Raisin Bran cereal

BOB'S RED MILL SPICE APPLE BRAN MUFFINS

The recipe listed on the back of the Spice Apple Bran Muffin Mix bag, with a few additions of my own. I love to tweak recipes to my liking, and I love that I can store the recipe for later here on Food.com because it is so hard to remember what I did sometimes! Anyways, my husband and daughter and I all love grab 'n go snacks, and these are very healthy!

Provided by aHardDaysNight

Categories Quick Breads

Time 25m

Yield 12 muffins, 6 serving(s)

Number Of Ingredients 10

Bob's Red Mill Spice Apple Bran Muffins image

Steps:

preheat oven to 400 degrees.
mix ingredients together.
spoon into greased muffin pan.
bake 15 to 20 minutes.

Nutrition Facts : Calories 297, Fat 10.1, SaturatedFat 1.5, Cholesterol 31, Sodium 29.3, Carbohydrate 53.7, Fiber 3.4, Sugar 37.8, Protein 2.2

Ingredients

3/4 cup water
1/2 cup molasses
1 teaspoon vanilla extract
1/4 cup oil
1/4 cup applesauce
1 extra large egg
2 tablespoons cinnamon
2 cups Spice Apple Bran Muffin Mix
1/2 cup dates, chopped
1 cup raisins

More about "upper crust bakery apple bran muffins recipes"

HEALTHY BRAN MUFFINS RECIPE - SALLY'S BAKING …

Web Jan 9, 2023 Whisk the flour, wheat bran, baking powder, baking soda, salt, and cinnamon together in a large bowl until combined. Set aside. Whisk the egg, honey, melted coconut oil, applesauce, vanilla, and milk together in …
From sallysbakingaddiction.com

Upper Crust Bakery Apple Bran Muffins Recipes

SIX WEEK APPLE BRAN MUFFINS

Make and share this Six week Apple Bran Muffins recipe from Food.com.

APPLE BRAN MUFFINS

Meet the Cook: This recipe dates back to when our two girls - now 15 and 12 - were in preschool and it was my turn to bring a snack for the class. My husband especially asks for the muffins in winter. Crafts and reading are my hobbies. -Nancy Brown, Klamath Falls, Oregon

UPPER CRUST BAKERY APPLE-BRAN MUFFINS

HEALTHY APPLE BRAN MUFFINS

This is my sister-in-law's recipe. It's quick and easy to throw together in the morning. I always use chunky apple sauce in place of the chopped apple.

BOB'S RED MILL SPICE APPLE BRAN MUFFINS

More about "upper crust bakery apple bran muffins recipes"

HEALTHY BRAN MUFFINS RECIPE - SALLY'S BAKING …

HEALTHY APPLE BRAN MUFFINS - RACHEL COOKS®

UPPER CRUST BAKERY APPLE-BRAN MUFFINS - SIOUX HONEY …

23 MUFFIN RECIPES WORTH WAKING UP FOR | EPICURIOUS

UPPER CRUST BAKERY APPLE-BRAN MUFFINS RECIPE | YUMMLY

UPPER CRUST BAKERY APPLE-BRAN MUFFINS - LUNCHLEE

UPPER CRUST

BAKERY MENU | CAFE UPPER CRUST

10 BEST HEALTHY BRAN MUFFIN WITH APPLESAUCE RECIPES

UPPER CRUST BAKERY APPLE-BRAN MUFFINS RECIPE - YOUTUBE

UPPER CRUST BAKERY APPLE-BRAN MUFFINS - CHAMPSDIET.COM

UPPER CRUST BAKERY APPLE- BRAN MUFFINS – RECIPEFUEL

BRAN MUFFINS RECIPE | KING ARTHUR BAKING

10 BEST HEALTHY BRAN MUFFIN WITH APPLESAUCE RECIPES

MENUS | CRUSTBAKERY2015

10 BEST HEALTHY BRAN MUFFIN WITH APPLESAUCE RECIPES

CLASSIC SINGLE PIE CRUST RECIPE | KING ARTHUR BAKING

UPPER CRUST BAKERY APPLE-BRAN MUFFINS RECIPE - FOOD.COM

You'll also love

Related Search