Vanilla Berry Crunch Parfaits Recipes

CRUNCHY BERRY PARFAITS

For a nutritious day-starter, an afternoon snack or even dessert, prepare these delightful parfaits with a variety of cut-up fruits. -Joy Cochran, Roy, Washington

Provided by Taste of Home

Categories Desserts

Time 15m

Yield 2 servings.

Number Of Ingredients 4

Crunchy Berry Parfaits image

Steps:

Place 2 tablespoons of granola in each of two parfait glasses. Top each with about 2 tablespoons yogurt. , In a small bowl, combine berries; divide a third of the mixture between the two glasses. Repeat yogurt and berry layers. Top with the remaining yogurt, berries and granola.

Nutrition Facts : Calories 175 calories, Fat 2g fat (1g saturated fat), Cholesterol 4mg cholesterol, Sodium 100mg sodium, Carbohydrate 34g carbohydrate (21g sugars, Fiber 5g fiber), Protein 6g protein.

Ingredients

1/3 cup reduced-fat granola
3/4 cup vanilla yogurt
1/2 cup fresh raspberries
1/2 cup fresh blackberries or blueberries

VANILLA BERRY YOGURT PARFAITS

Provided by Ree Drummond : Food Network

Categories main-dish

Time 15m

Yield 4 servings

Number Of Ingredients 8

Vanilla Berry Yogurt Parfaits image

Steps:

For the fruit: Combine the blueberries, blackberries, strawberries, honey and vanilla extract in a bowl and stir. Let sit for at least 10 minutes.
For the yogurt: Mix up the yogurt, honey and vanilla in a bowl.
Layer some of the syrupy fruit on the bottom of 4 small mason jars, then top with a layer of yogurt. Repeat the layers. Serve immediately or chill until ready to serve.

Ingredients

5 ounces blueberries
5 ounces blackberries
5 ounces strawberries, chopped
3 tablespoons honey
1 teaspoon vanilla extract
2 cups plain Greek yogurt
3 tablespoons honey
1 vanilla bean, split and "caviar" scraped out

VANILLA-BERRY CRUNCH PARFAITS

Make and share this Vanilla-Berry Crunch Parfaits recipe from Food.com.

Provided by Redsie

Categories < 30 Mins

Time 20m

Yield 10 serving(s)

Number Of Ingredients 4

Vanilla-Berry Crunch Parfaits image

Steps:

Add whipped topping to yogurt in large bowl; stir gently until well blended.
Layer whipped topping mixture, blueberries and granola alternately in ten 6-oz. dessert glasses.
Serve immediately. Or, cover and refrigerate until ready to serve. Store leftover parfaits in refrigerator.

Nutrition Facts : Calories 108.1, Fat 3.7, SaturatedFat 3, Cholesterol 2.9, Sodium 49, Carbohydrate 16.3, Fiber 0.7, Sugar 15, Protein 3.3

Ingredients

1 (8 ounce) container Cool Whip Lite, thawed
2 cups low-fat vanilla yogurt
2 cups blueberries or 2 cups raspberries
2 cups low-fat granola

BERRY CRUNCH PARFAIT

You're just 10 minutes away from tucking into this luscious Berry Crunch Parfait, one of our highest-rated Healthy Living desserts.

Provided by My Food and Family

Categories Home

Time 10m

Yield Makes 1 serving.

Number Of Ingredients 3

Berry Crunch Parfait image

Steps:

Place half of the strawberries in 8-oz. glass; top with layers of 1 Tbsp. each of the whipped topping and cereal.
Cover with layers of the remaining strawberries and cereal.
Top with the remaining whipped topping.

Nutrition Facts : Calories 50, Fat 1 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 mg, Sodium 25 mg, Carbohydrate 0 g, Fiber 2 g, Sugar 0 g, Protein 0.8271 g

Ingredients

1/2 cup sliced strawberries
2 Tbsp. thawed COOL WHIP LITE Whipped Topping
2 Tbsp. honey-flavored multi-grain cereal flakes with oat clusters

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