Vanilla Egg Cream Recipes

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VANILLA EGG CREAM

Vanilla is truly a precious commodity -- only use the best. Follow this recipe to make your own vanilla egg cream.

Provided by Martha Stewart

Categories     Food & Cooking     Drink Recipes

Yield Makes 1

Number Of Ingredients 3



Vanilla Egg Cream image

Steps:

  • In a tall glass mix together vanilla simple syrup, milk, and seltzer; stir well to combine. Serve immediately.

2 tablespoons Vanilla Simple Syrup
4 ounces whole milk
4 ounces cold seltzer

NEW YORK VANILLA EGG CREAM

Make and share this New York Vanilla Egg Cream recipe from Food.com.

Provided by chia2160

Categories     Beverages

Time 3m

Yield 1 serving(s)

Number Of Ingredients 3



New York Vanilla Egg Cream image

Steps:

  • pour syrup into a tall glass.
  • add milk and stir.
  • while stirring add seltzer.
  • if it bubbles out of the cup you made it right- enjoy!

Nutrition Facts : Calories 36.5, Fat 1.9, SaturatedFat 1.1, Cholesterol 6, Sodium 63, Carbohydrate 2.9, Sugar 3, Protein 1.9

2 tablespoons vanilla-flavored syrup (preferably ubet)
2 ounces whole milk
6 ounces seltzer water

VANILLA EGG CREAM

A cool and refreshing drink that does not contain eggs! With only 4 ingredients, you will be pleasantly surprised how good this is.

Provided by Yoly

Categories     Shakes and Floats

Time 5m

Yield 1

Number Of Ingredients 4



Vanilla Egg Cream image

Steps:

  • Pour milk, vanilla syrup. and vanilla extract into a glass. Stir until well combined. Slowly add seltzer and watch it foam.

Nutrition Facts : Calories 36.6 calories, Carbohydrate 2.8 g, Cholesterol 6.1 mg, Fat 2 g, Protein 2 g, SaturatedFat 1.1 g, Sodium 33 mg

¼ cup whole milk
2 tablespoons sugar-free vanilla syrup (such as Torani®)
1 teaspoon vanilla extract
4 ounces seltzer water, or to taste

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