Vegan Pepperoni Topping For Pizza Recipes

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VEGAN PEPPERONI TOPPING FOR PIZZA

From The Complete Guide to Vegan Food Substitutions, this has the flavor of pepperoni without the meat! Use to top a pizza, stuff a calzone, or wherever you use pepperoni. I may try making this with tofu too, crumbling it and adding spices, oil and liquid smoke(leaving out water).

Provided by Sharon123

Categories     Soy/Tofu

Time 15m

Yield 1 1/2 cuups, about

Number Of Ingredients 13



Vegan Pepperoni Topping for Pizza image

Steps:

  • Mix spices together with TVP.
  • Bring water to a boil in a saucepan, add in the 2 tbls. oil and liquid smoke, stir into TVP and spice mixture, cover and let sit for 10 minutes.
  • (Or if you prefer to use a microwave:.
  • In a microwave safe bowl, mix together TVP with all of the herbs and spices.
  • Stir in water, oil and liquid smoke.
  • Cover tightly with plastic wrap and microwave on high for about 6 minutes.
  • Carefully remove from microwave, and allow to cool enough to handle.).
  • Fluff with a fork and use to top your pizza, or stuff a calzone, or wherever you want pepperoni flavor.

1 cup dry textured vegetable protein (TVP granules)
1 teaspoon- 1 tablespoon ground black pepper (depending on how much heat you want)
1 tablespoon paprika
1 tablespoon garlic powder
1 teaspoon anise seed
1 teaspoon sea salt
1 teaspoon red pepper flakes
1 teaspoon sugar
1 teaspoon dried basil
1 teaspoon cayenne pepper (or dried chipotle powder-more or less to heat preferred)
1 cup water
2 tablespoons olive oil
2 tablespoons liquid smoke

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