Vegan Tofu Whipped Topping Recipes
VEGAN TOFU WHIPPED TOPPING
Make and share this Vegan Tofu Whipped Topping recipe from Food.com.
Provided by Rameses
Categories Dessert
Time 12m
Yield 5 serving(s)
Number Of Ingredients 6
Steps:
- In blender: blend until smooth and creamy, scraping the sides inward.
- Whip a little just before serving if needed.
Nutrition Facts : Calories 129.8, Fat 12.7, SaturatedFat 1.9, Sodium 35.1, Carbohydrate 1.3, Fiber 0.1, Sugar 0.5, Protein 3.3
TOFU WHIPPED CREAM
This is a great whipped topping for those who can't tolerate dairy. The texture isn't exactly like whipped cream, but it's a nice substitute! I recommend adding about 1 Tbsp Amaretto, too. Mmm!
Provided by Kree6528
Categories Dessert
Time 5m
Yield 2 cups
Number Of Ingredients 8
Steps:
- Whip ingredients together in food processor until very smooth.
- Refrigerate for several hours before serving.
Nutrition Facts : Calories 540.2, Fat 40, SaturatedFat 5.3, Sodium 204.7, Carbohydrate 31.2, Fiber 0.2, Sugar 26.4, Protein 14.2
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